Food Processing — Emissions in Eastern Europe
Eastern Europe: Food Processing — Emissions was 0.5351 kt in 2023. ▼ Falling
Food Processing — Emissions in Eastern Europe, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food processing — emissions in Eastern Europe stood at 0.5351 kt.
Compared with earlier readings it is up 21.1% over ten years.
Over the whole period, food processing — emissions in Eastern Europe peaked at 0.7218 kt in 1993 and was at its lowest, 0.3084 kt, in 1990.
That places Eastern Europe 7th out of 28 groups with data for 2023, putting it in the top quarter.
The long-run direction has been consistently falling across the 34 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.555 kt | 0.3084 kt | 0.7218 kt | 10 |
| 2000s | 0.4567 kt | 0.4008 kt | 0.4768 kt | 10 |
| 2010s | 0.4562 kt | 0.3945 kt | 0.5064 kt | 10 |
| 2020s | 0.5253 kt | 0.5068 kt | 0.5352 kt | 4 |
Countries ranked near Eastern Europe
- 4 Brazil 0.4724 kt compare
- 5 Thailand 0.4569 kt compare
- 6 Australia and New Zealand 0.3155 kt compare
- 7 Australia 0.2929 kt compare
- 8 Russian Federation 0.2382 kt compare
- 9 Japan 0.1831 kt compare
- 10 Poland, Republic of 0.1643 kt compare
More climate change data for Eastern Europe
- Emissions from livestock — Emissions (CO2eq) 168,131 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 36,732 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 131,400 kt (2050)
- Emissions from livestock — Emissions 138.61 kt (2050)
- Emissions from livestock — Emissions 4,693 kt (2050)
- Emissions from crops — Emissions (CO2eq) 46,801 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 42,918 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,883 kt (2050)
- Emissions from crops — Emissions 161.95 kt (2050)
- Emissions from crops — Emissions 138.69 kt (2050)
Frequently asked questions
- What is food processing — emissions in Eastern Europe?
- Food processing — emissions in Eastern Europe was 0.5351 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — emissions recorded in Eastern Europe?
- The highest recorded value was 0.7218 kt in 1993.
- What is the lowest food processing — emissions recorded in Eastern Europe?
- The lowest recorded value was 0.3084 kt in 1990.
- How does Eastern Europe rank for food processing — emissions?
- Eastern Europe ranks 7th out of 28 groups with data for 2023.
- Is food processing — emissions rising or falling in Eastern Europe?
- Over the last ten years it is up 21.1%. The long-run trend across the full record is falling.
- Where does this Eastern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf