Food Processing — Emissions (N2O) — FAO TIER 1 in Poland
Poland: Food Processing — Emissions (N2O) — FAO TIER 1 was 0.1643 kt in 2023. ▼ Falling
Food Processing — Emissions (N2O) — FAO TIER 1 in Poland, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food processing — emissions (n2o) — fao tier 1 in Poland is 0.1643 kt, measured in 2023.
That represents a change of up 4.1% over ten years.
Over the whole period, food processing — emissions (n2o) — fao tier 1 in Poland peaked at 0.3441 kt in 1996 and was at its lowest, 0.1517 kt, in 2011.
Poland ranks 10th of 103 countries on this measure, in the top 10%.
The long-run direction has been consistently falling across the 34 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.2736 kt | 0.1976 kt | 0.3441 kt | 10 |
| 2000s | 0.1722 kt | 0.1523 kt | 0.1914 kt | 10 |
| 2010s | 0.1574 kt | 0.1517 kt | 0.1686 kt | 10 |
| 2020s | 0.1592 kt | 0.153 kt | 0.1643 kt | 4 |
Countries ranked near Poland
More climate change data for Poland
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 19,935 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 4,534 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 15,401 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 17.11 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 550.03 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 7,175 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 7,089 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 86.67 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 26.75 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 3.1 kt (2050)
Frequently asked questions
- What is food processing — emissions (n2o) — fao tier 1 in Poland?
- Food processing — emissions (n2o) — fao tier 1 in Poland was 0.1643 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — emissions (n2o) — fao tier 1 recorded in Poland?
- The highest recorded value was 0.3441 kt in 1996.
- What is the lowest food processing — emissions (n2o) — fao tier 1 recorded in Poland?
- The lowest recorded value was 0.1517 kt in 2011.
- How does Poland rank for food processing — emissions (n2o) — fao tier 1?
- Poland ranks 10th out of 103 countries with data for 2023.
- Is food processing — emissions (n2o) — fao tier 1 rising or falling in Poland?
- Over the last ten years it is up 4.1%. The long-run trend across the full record is falling.
- Where does this Poland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (N2O) — FAO TIER 1. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf