Food Processing — Emissions (N2O) — FAO TIER 1 in Brazil
Brazil: Food Processing — Emissions (N2O) — FAO TIER 1 was 0.4724 kt in 2023. ◆ Volatile
Food Processing — Emissions (N2O) — FAO TIER 1 in Brazil, 2008–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food processing — emissions (n2o) — fao tier 1 in Brazil is 0.4724 kt, measured in 2023. That is the highest value across all 16 years on record.
The figure is up 4.2% on the previous year and up 157,367.0% over ten years.
Over the whole period, food processing — emissions (n2o) — fao tier 1 in Brazil peaked at 0.4724 kt in 2023 and was at its lowest, 0 kt, in 2008.
Brazil ranks 4th of 103 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0.0001 kt | 0 kt | 0.0001 kt | 2 |
| 2010s | 0.0117 kt | 0.0002 kt | 0.0387 kt | 10 |
| 2020s | 0.3961 kt | 0.2225 kt | 0.4724 kt | 4 |
Countries ranked near Brazil
More climate change data for Brazil
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 564,343 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 124,669 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 439,674 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 470.45 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 15,703 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 67,360 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 60,554 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 6,806 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 228.5 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 243.06 kt (2050)
Frequently asked questions
- What is food processing — emissions (n2o) — fao tier 1 in Brazil?
- Food processing — emissions (n2o) — fao tier 1 in Brazil was 0.4724 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — emissions (n2o) — fao tier 1 recorded in Brazil?
- The highest recorded value was 0.4724 kt in 2023.
- What is the lowest food processing — emissions (n2o) — fao tier 1 recorded in Brazil?
- The lowest recorded value was 0 kt in 2008.
- How does Brazil rank for food processing — emissions (n2o) — fao tier 1?
- Brazil ranks 4th out of 103 countries with data for 2023.
- Is food processing — emissions (n2o) — fao tier 1 rising or falling in Brazil?
- Over the last ten years it is up 157,367.0%. The long-run trend across the full record is volatile.
- Where does this Brazil data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (N2O) — FAO TIER 1. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 16 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf