Kazakhstan vs Small island developing States (SIDS): Food Processing — Emissions
Food Processing — Emissions over time
- Kazakhstan
- Small island developing States (SIDS)
How they compare
Kazakhstan currently reports 0.0282 kt against 0.0222 kt in Small island developing States (SIDS), a difference of 0.006 kt.
That makes Kazakhstan's figure about 1.3 times Small island developing States (SIDS)'s.
The two have swapped places 2 times across 32 shared years of data; in 1992 it was Kazakhstan ahead.
Kazakhstan ranks 27th and Small island developing States (SIDS) ranks 4th of 98 countries.
Kazakhstan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Kazakhstan | Small island developing States (SIDS) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0014 kt | 0.0007 kt | 0.0007 kt | Kazakhstan |
| 2000s | 0.009 kt | 0.0018 kt | 0.0072 kt | Kazakhstan |
| 2010s | 0.0249 kt | 0.0133 kt | 0.0116 kt | Kazakhstan |
| 2020s | 0.0287 kt | 0.0212 kt | 0.0075 kt | Kazakhstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions, Kazakhstan or Small island developing States (SIDS)?
- Kazakhstan, at 0.0282 kt against 0.0222 kt in Small island developing States (SIDS) as of 2023.
- What is the difference in food processing — emissions between Kazakhstan and Small island developing States (SIDS)?
- 0.006 kt, with Kazakhstan ahead.
- How many years of comparable data are there for Kazakhstan and Small island developing States (SIDS)?
- 32 years are reported by both, from 1992 to 2023.
- How do Kazakhstan and Small island developing States (SIDS) rank globally for food processing — emissions?
- Kazakhstan ranks 27th and Small island developing States (SIDS) ranks 4th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf