Cyprus vs Slovakia: Food Retail — Emissions

Cyprus
0.0105 kt
in 2023
Slovakia
0.0114 kt
in 2023
Cyprus rank
95th
Slovakia rank
94th

Food Retail — Emissions over time

  • Cyprus
  • Slovakia
00.020.040.060.080.1199020062023

How they compare

Slovakia currently reports 0.0114 kt against 0.0105 kt in Cyprus, a difference of 0.0009 kt.

That makes Slovakia's figure about 1.1 times Cyprus's.

Across all 31 years both countries report, Slovakia has been ahead every year.

Cyprus ranks 95th and Slovakia ranks 94th of 190 countries.

Slovakia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Cyprus Slovakia Difference Ahead
1990s 0.003 kt 0.0556 kt 0.0526 kt Slovakia
2000s 0.0071 kt 0.0225 kt 0.0154 kt Slovakia
2010s 0.0099 kt 0.021 kt 0.0111 kt Slovakia
2020s 0.0097 kt 0.0134 kt 0.0037 kt Slovakia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions, Cyprus or Slovakia?
Slovakia, at 0.0114 kt against 0.0105 kt in Cyprus as of 2023.
What is the difference in food retail — emissions between Cyprus and Slovakia?
0.0009 kt, with Slovakia ahead.
How many years of comparable data are there for Cyprus and Slovakia?
31 years are reported by both, from 1993 to 2023.
How do Cyprus and Slovakia rank globally for food retail — emissions?
Cyprus ranks 95th and Slovakia ranks 94th of 190 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cyprus vs Slovakia: Food Retail — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://climate.statizoid.com/compare/food-retail-emissions-ch4-fao-tier-1/cyprus/slovak-republic/

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About this data

Indicator
Food Retail — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 7,490 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf