Food Retail — Emissions in Slovakia

Slovakia: Food Retail — Emissions was 0.0114 kt in 2023. ◆ Volatile

Latest (2023)
0.0114 kt
Change on year
unchanged
World rank
94th
of 190 countries
All-time high
0.0986 kt
in 1993
All-time low
0.0081 kt
in 2003
Years of data
31
1993–2023

Food Retail — Emissions in Slovakia, 1993–2023

00.020.040.060.080.11993200820231993: 0.099 kt1994: 0.069 kt1995: 0.057 kt1996: 0.051 kt1997: 0.039 kt1998: 0.042 kt1999: 0.033 kt2000: 0.024 kt2001: 0.022 kt2002: 0.024 kt2003: 0.008 kt2004: 0.016 kt2005: 0.011 kt2006: 0.016 kt2007: 0.023 kt2008: 0.031 kt2009: 0.05 kt2010: 0.037 kt2011: 0.032 kt2012: 0.017 kt2013: 0.025 kt2014: 0.019 kt2015: 0.017 kt2016: 0.013 kt2017: 0.016 kt2018: 0.017 kt2019: 0.018 kt2020: 0.012 kt2021: 0.019 kt2022: 0.011 kt2023: 0.011 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food retail — emissions in Slovakia is 0.0114 kt, measured in 2023.

The figure is down 54.2% over ten years.

Over the whole period, food retail — emissions in Slovakia peaked at 0.0986 kt in 1993 and was at its lowest, 0.0081 kt, in 2003.

Slovakia ranks 94th of 190 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Food Retail — Emissions in Slovakia, year by year

Annual values for Food Retail — Emissions (CH4) in Slovakia, 1993 to 2023.
Year kt Change
1993 0.0986 kt
1994 0.069 kt -30.0%
1995 0.0573 kt -17.0%
1996 0.0512 kt -10.6%
1997 0.0386 kt -24.6%
1998 0.0415 kt +7.5%
1999 0.033 kt -20.5%
2000 0.0243 kt -26.4%
2001 0.0219 kt -9.9%
2002 0.0243 kt +11.0%
2003 0.0081 kt -66.7%
2004 0.0163 kt +101.2%
2005 0.0105 kt -35.6%
2006 0.0157 kt +49.5%
2007 0.0228 kt +45.2%
2008 0.0309 kt +35.5%
2009 0.0503 kt +62.8%
2010 0.0373 kt -25.8%
2011 0.032 kt -14.2%
2012 0.0165 kt -48.4%
2013 0.0249 kt +50.9%
2014 0.019 kt -23.7%
2015 0.0168 kt -11.6%
2016 0.0129 kt -23.2%
2017 0.0163 kt +26.4%
2018 0.0165 kt +1.2%
2019 0.0182 kt +10.3%
2020 0.012 kt -34.1%
2021 0.0187 kt +55.8%
2022 0.0114 kt -39.0%
2023 0.0114 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0556 kt 0.033 kt 0.0986 kt 7
2000s 0.0225 kt 0.0081 kt 0.0503 kt 10
2010s 0.021 kt 0.0129 kt 0.0373 kt 10
2020s 0.0134 kt 0.0114 kt 0.0187 kt 4

Countries ranked near Slovakia

  1. 91 Luxembourg 0.0127 kt compare
  2. 92 Denmark 0.0121 kt compare
  3. 93 Azerbaijan 0.0115 kt compare
  4. 95 Cyprus 0.0105 kt compare
  5. 96 Lithuania 0.0103 kt compare
  6. 96 Sri Lanka 0.0103 kt compare

See the full ranking of 242 places →

More climate change data for Slovakia

All data for Slovakia →

Frequently asked questions

What is food retail — emissions in Slovakia?
Food retail — emissions in Slovakia was 0.0114 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions recorded in Slovakia?
The highest recorded value was 0.0986 kt in 1993.
What is the lowest food retail — emissions recorded in Slovakia?
The lowest recorded value was 0.0081 kt in 2003.
How does Slovakia rank for food retail — emissions?
Slovakia ranks 94th out of 190 countries with data for 2023.
Is food retail — emissions rising or falling in Slovakia?
Over the last ten years it is down 54.2%. The long-run trend across the full record is volatile.
Where does this Slovakia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CH4). Statizoid updates them automatically from the source API.

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Food Retail — Emissions in Slovakia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/stat/food-retail-emissions-ch4-fao-tier-1/slovak-republic/

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About this data

Indicator
Food Retail — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 7,490 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf