Seychelles vs Trinidad and Tobago: Food Retail — Emissions
Food Retail — Emissions over time
- Seychelles
- Trinidad and Tobago
How they compare
Seychelles currently reports 0.0022 kt against 0.0021 kt in Trinidad and Tobago, a difference of 0.0001 kt.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Trinidad and Tobago ahead.
Seychelles ranks 137th and Trinidad and Tobago ranks 138th of 190 countries.
Across the 4 decades both report, Seychelles averaged higher in 1 and Trinidad and Tobago in 3.
Head to head by decade
| Decade | Seychelles | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0001 kt | 0.0018 kt | 0.0017 kt | Trinidad and Tobago |
| 2000s | 0.0003 kt | 0.0021 kt | 0.0017 kt | Trinidad and Tobago |
| 2010s | 0.001 kt | 0.002 kt | 0.001 kt | Trinidad and Tobago |
| 2020s | 0.0021 kt | 0.002 kt | 0.0001 kt | Seychelles |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Seychelles or Trinidad and Tobago?
- Seychelles, at 0.0022 kt against 0.0021 kt in Trinidad and Tobago as of 2023.
- What is the difference in food retail — emissions between Seychelles and Trinidad and Tobago?
- 0.0001 kt, with Seychelles ahead.
- How many years of comparable data are there for Seychelles and Trinidad and Tobago?
- 34 years are reported by both, from 1990 to 2023.
- How do Seychelles and Trinidad and Tobago rank globally for food retail — emissions?
- Seychelles ranks 137th and Trinidad and Tobago ranks 138th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf