Food Retail — Emissions in Seychelles
Seychelles: Food Retail — Emissions was 0.0022 kt in 2023. ◆ Volatile
Food Retail — Emissions in Seychelles, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food retail — emissions in Seychelles stood at 0.0022 kt. That is the highest value across all 34 years on record.
Compared with earlier readings it is up 4.8% on the previous year and up 340.0% over ten years.
Over the whole period, food retail — emissions in Seychelles peaked at 0.0022 kt in 2023 and was at its lowest, 0 kt, in 1990.
Seychelles ranks 137th of 190 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Retail — Emissions in Seychelles, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0 kt | — |
| 1991 | 0 kt | — |
| 1992 | 0 kt | — |
| 1993 | 0 kt | — |
| 1994 | 0.0001 kt | — |
| 1995 | 0.0001 kt | +0.0% |
| 1996 | 0.0001 kt | +0.0% |
| 1997 | 0.0002 kt | +100.0% |
| 1998 | 0.0003 kt | +50.0% |
| 1999 | 0.0003 kt | +0.0% |
| 2000 | 0.0003 kt | +0.0% |
| 2001 | 0.0002 kt | -33.3% |
| 2002 | 0.0002 kt | +0.0% |
| 2003 | 0.0002 kt | +0.0% |
| 2004 | 0.0002 kt | +0.0% |
| 2005 | 0.0005 kt | +150.0% |
| 2006 | 0.0006 kt | +20.0% |
| 2007 | 0.0005 kt | -16.7% |
| 2008 | 0.0004 kt | -20.0% |
| 2009 | 0.0004 kt | +0.0% |
| 2010 | 0.0005 kt | +25.0% |
| 2011 | 0.0004 kt | -20.0% |
| 2012 | 0.0005 kt | +25.0% |
| 2013 | 0.0005 kt | +0.0% |
| 2014 | 0.0007 kt | +40.0% |
| 2015 | 0.0007 kt | +0.0% |
| 2016 | 0.0016 kt | +128.6% |
| 2017 | 0.0015 kt | -6.3% |
| 2018 | 0.0015 kt | +0.0% |
| 2019 | 0.0021 kt | +40.0% |
| 2020 | 0.0021 kt | +0.0% |
| 2021 | 0.002 kt | -4.8% |
| 2022 | 0.0021 kt | +5.0% |
| 2023 | 0.0022 kt | +4.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0001 kt | 0 kt | 0.0003 kt | 10 |
| 2000s | 0.0003 kt | 0.0002 kt | 0.0006 kt | 10 |
| 2010s | 0.001 kt | 0.0004 kt | 0.0021 kt | 10 |
| 2020s | 0.0021 kt | 0.002 kt | 0.0022 kt | 4 |
Countries ranked near Seychelles
- 134 Barbados 0.0023 kt compare
- 134 Brunei Darussalam 0.0023 kt compare
- 134 Montenegro 0.0023 kt compare
- 138 Aruba 0.0021 kt compare
- 138 Belize 0.0021 kt compare
- 138 Trinidad and Tobago 0.0021 kt compare
More climate change data for Seychelles
- Emissions from livestock — Emissions (CO2eq) 14.71 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 10.89 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3.82 kt (2050)
- Emissions from livestock — Emissions 0.0411 kt (2050)
- Emissions from livestock — Emissions 0.1363 kt (2050)
- Emissions from crops — Emissions (CO2eq) 0.5035 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 0.5035 kt (2050)
- Emissions from crops — Emissions 0.0019 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) 0.5035 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) from N2O 0.5035 kt (2050)
Frequently asked questions
- What is food retail — emissions in Seychelles?
- Food retail — emissions in Seychelles was 0.0022 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions recorded in Seychelles?
- The highest recorded value was 0.0022 kt in 2023.
- What is the lowest food retail — emissions recorded in Seychelles?
- The lowest recorded value was 0 kt in 1990.
- How does Seychelles rank for food retail — emissions?
- Seychelles ranks 137th out of 190 countries with data for 2023.
- Is food retail — emissions rising or falling in Seychelles?
- Over the last ten years it is up 340.0%. The long-run trend across the full record is volatile.
- Where does this Seychelles data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf