Burundi vs Equatorial Guinea: Food Retail — Emissions

Burundi
0.0003 kt
in 2023
Equatorial Guinea
0.0003 kt
in 2023
Burundi rank
175th
Equatorial Guinea rank
176th

Food Retail — Emissions over time

  • Burundi
  • Equatorial Guinea
00000199020062023

How they compare

Burundi currently reports 0.0003 kt against 0.0003 kt in Equatorial Guinea, a difference of 0 kt.

That makes Burundi's figure about 1.1 times Equatorial Guinea's.

The two have swapped places 1 time across 14 shared years of data; in 2010 it was Equatorial Guinea ahead.

Burundi ranks 175th and Equatorial Guinea ranks 176th of 206 countries.

Equatorial Guinea has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Burundi Equatorial Guinea Difference Ahead
2010s 0.0001 kt 0.0003 kt 0.0002 kt Equatorial Guinea
2020s 0.0003 kt 0.0003 kt 0 kt Equatorial Guinea

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions, Burundi or Equatorial Guinea?
Burundi, at 0.0003 kt against 0.0003 kt in Equatorial Guinea as of 2023.
What is the difference in food retail — emissions between Burundi and Equatorial Guinea?
0 kt, with Burundi ahead.
How many years of comparable data are there for Burundi and Equatorial Guinea?
14 years are reported by both, from 2010 to 2023.
How do Burundi and Equatorial Guinea rank globally for food retail — emissions?
Burundi ranks 175th and Equatorial Guinea ranks 176th of 206 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burundi vs Equatorial Guinea: Food Retail — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/compare/food-retail-emissions-ch4/burundi/equatorial-guinea/

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About this data

Indicator
Food Retail — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.