Equatorial Guinea vs Lesotho: Food Retail — Emissions (CH4)

Equatorial Guinea
0.0003 kt
in 2023
Lesotho
0.0003 kt
in 2023
Equatorial Guinea rank
178th
Lesotho rank
180th

Food Retail — Emissions (CH4) over time

  • Equatorial Guinea
  • Lesotho
0000.0010.001199020062023

How they compare

Equatorial Guinea currently reports 0.0003 kt against 0.0003 kt in Lesotho, a difference of 0 kt.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Lesotho ahead.

Equatorial Guinea ranks 178th and Lesotho ranks 180th of 209 countries.

Lesotho has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Equatorial Guinea Lesotho Difference Ahead
1990s 0 kt 0.0003 kt 0.0003 kt Lesotho
2000s 0.0001 kt 0.0004 kt 0.0003 kt Lesotho
2010s 0.0003 kt 0.0006 kt 0.0003 kt Lesotho
2020s 0.0003 kt 0.0004 kt 0.0001 kt Lesotho

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions, Equatorial Guinea or Lesotho?
Equatorial Guinea, at 0.0003 kt against 0.0003 kt in Lesotho as of 2023.
What is the difference in food retail — emissions between Equatorial Guinea and Lesotho?
0 kt, with Equatorial Guinea ahead.
How many years of comparable data are there for Equatorial Guinea and Lesotho?
34 years are reported by both, from 1990 to 2023.
How do Equatorial Guinea and Lesotho rank globally for food retail — emissions?
Equatorial Guinea ranks 178th and Lesotho ranks 180th of 209 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Equatorial Guinea vs Lesotho: Food Retail — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-retail-emissions-ch4/equatorial-guinea/lesotho/

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About this data

Indicator
Food Retail — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.