Germany vs Sudan (former): Food Retail — Emissions (CH4)

Germany
0.4596 kt
in 2023
Sudan (former)
0.3418 kt
in 2011
Germany rank
10th
Sudan (former) rank
11th

Food Retail — Emissions (CH4) over time

  • Germany
  • Sudan (former)
00.20.40.6199020062023

How they compare

Germany currently reports 0.4596 kt against 0.3418 kt in Sudan (former), a difference of 0.1178 kt.

That makes Germany's figure about 1.3 times Sudan (former)'s.

Across all 21 years both countries report, Germany has been ahead every year.

Germany ranks 10th and Sudan (former) ranks 11th of 209 countries.

Germany has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Germany Sudan (former) Difference Ahead
1990s 0.3812 kt 0.1194 kt 0.2618 kt Germany
2000s 0.4328 kt 0.2739 kt 0.1589 kt Germany
2010s 0.5544 kt 0.3387 kt 0.2156 kt Germany

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions, Germany or Sudan (former)?
Germany, at 0.4596 kt against 0.3418 kt in Sudan (former) as of 2023.
What is the difference in food retail — emissions between Germany and Sudan (former)?
0.1178 kt, with Germany ahead.
How many years of comparable data are there for Germany and Sudan (former)?
21 years are reported by both, from 1991 to 2011.
How do Germany and Sudan (former) rank globally for food retail — emissions?
Germany ranks 10th and Sudan (former) ranks 11th of 209 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Germany vs Sudan (former): Food Retail — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-retail-emissions-ch4/germany/sudan-former/

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About this data

Indicator
Food Retail — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.