Haiti vs Niger: Food Retail — Emissions

Haiti
0.0742 kt
in 2023
Niger
0.067 kt
in 2023
Haiti rank
47th
Niger rank
48th

Food Retail — Emissions over time

  • Haiti
  • Niger
00.020.040.060.08199020062023

How they compare

Haiti currently reports 0.0742 kt against 0.067 kt in Niger, a difference of 0.0072 kt.

That makes Haiti's figure about 1.1 times Niger's.

Across all 34 years both countries report, Haiti has been ahead every year.

Haiti ranks 47th and Niger ranks 48th of 206 countries.

Haiti has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Haiti Niger Difference Ahead
1990s 0.0526 kt 0.0392 kt 0.0134 kt Haiti
2000s 0.0609 kt 0.05 kt 0.0109 kt Haiti
2010s 0.0714 kt 0.0595 kt 0.0119 kt Haiti
2020s 0.0741 kt 0.0664 kt 0.0077 kt Haiti

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions, Haiti or Niger?
Haiti, at 0.0742 kt against 0.067 kt in Niger as of 2023.
What is the difference in food retail — emissions between Haiti and Niger?
0.0072 kt, with Haiti ahead.
How many years of comparable data are there for Haiti and Niger?
34 years are reported by both, from 1990 to 2023.
How do Haiti and Niger rank globally for food retail — emissions?
Haiti ranks 47th and Niger ranks 48th of 206 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Haiti vs Niger: Food Retail — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/compare/food-retail-emissions-ch4/haiti/niger/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/food-retail-emissions-ch4/haiti/niger/">Haiti vs Niger: Food Retail — Emissions</a> — Statizoid

About this data

Indicator
Food Retail — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.