Small island developing States (SIDS) vs Türkiye: Food Retail — Emissions
Food Retail — Emissions over time
- Small island developing States (SIDS)
- Türkiye
How they compare
Türkiye currently reports 0.0846 kt against 0.04 kt in Small island developing States (SIDS), a difference of 0.0446 kt.
That makes Türkiye's figure about 2.1 times Small island developing States (SIDS)'s.
The two have swapped places 7 times across 34 shared years of data; in 1990 it was Small island developing States (SIDS) ahead.
Small island developing States (SIDS) ranks 5th and Türkiye ranks 3rd of 20 groups.
Across the 4 decades both report, Small island developing States (SIDS) averaged higher in 1 and Türkiye in 3.
Head to head by decade
| Decade | Small island developing States (SIDS) | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0128 kt | 0.012 kt | 0.0009 kt | Small island developing States (SIDS) |
| 2000s | 0.0235 kt | 0.0307 kt | 0.0073 kt | Türkiye |
| 2010s | 0.0361 kt | 0.0834 kt | 0.0473 kt | Türkiye |
| 2020s | 0.038 kt | 0.089 kt | 0.0509 kt | Türkiye |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Small island developing States (SIDS) or Türkiye?
- Türkiye, at 0.0846 kt against 0.04 kt in Small island developing States (SIDS) as of 2023.
- What is the difference in food retail — emissions between Small island developing States (SIDS) and Türkiye?
- 0.0446 kt, with Türkiye ahead.
- How many years of comparable data are there for Small island developing States (SIDS) and Türkiye?
- 34 years are reported by both, from 1990 to 2023.
- How do Small island developing States (SIDS) and Türkiye rank globally for food retail — emissions?
- Small island developing States (SIDS) ranks 5th and Türkiye ranks 3rd of 20 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.