Belarus vs Kenya: Food Transport — Emissions

Belarus
1,060 kt
in 2023
Kenya
1,128 kt
in 2023
Belarus rank
70th
Kenya rank
68th

Food Transport — Emissions over time

  • Belarus
  • Kenya
2505007501.0k1.2k199020062023

How they compare

Kenya currently reports 1,128 kt against 1,060 kt in Belarus, a difference of 68 kt.

That makes Kenya's figure about 1.1 times Belarus's.

The two have swapped places 3 times across 32 shared years of data; in 1992 it was Belarus ahead.

Belarus ranks 70th and Kenya ranks 68th of 229 countries.

Across the 4 decades both report, Belarus averaged higher in 3 and Kenya in 1.

Head to head by decade

Decade Belarus Kenya Difference Ahead
1990s 934.56 kt 267.57 kt 666.99 kt Belarus
2000s 851.75 kt 326.37 kt 525.37 kt Belarus
2010s 1,174 kt 830.11 kt 343.72 kt Belarus
2020s 1,085 kt 1,134 kt 49.94 kt Kenya

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Belarus or Kenya?
Kenya, at 1,128 kt against 1,060 kt in Belarus as of 2023.
What is the difference in food transport — emissions between Belarus and Kenya?
68 kt, with Kenya ahead.
How many years of comparable data are there for Belarus and Kenya?
32 years are reported by both, from 1992 to 2023.
How do Belarus and Kenya rank globally for food transport — emissions?
Belarus ranks 70th and Kenya ranks 68th of 229 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Food Transport — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.