Burundi vs Togo: Rice — Crop residues

Burundi
0.0534 kt
in 2050
Togo
0.0534 kt
in 2050
Burundi rank
58th
Togo rank
58th

Rice — Crop residues over time

  • Burundi
  • Togo
00.050.10.15196120052050

How they compare

Burundi currently reports 0.0534 kt against 0.0534 kt in Togo, a difference of 0 kt.

The two have swapped places 4 times across 65 shared years of data; in 1961 it was Togo ahead.

Burundi ranks 58th and Togo ranks 58th of 115 countries.

Across the 9 decades both report, Burundi averaged higher in 1 and Togo in 7.

Head to head by decade

Decade Burundi Togo Difference Ahead
1960s 0.0007 kt 0.01 kt 0.0093 kt Togo
1970s 0.0017 kt 0.0067 kt 0.005 kt Togo
1980s 0.0045 kt 0.0085 kt 0.004 kt Togo
1990s 0.0095 kt 0.0173 kt 0.0079 kt Togo
2000s 0.014 kt 0.0193 kt 0.0052 kt Togo
2010s 0.026 kt 0.0409 kt 0.0149 kt Togo
2020s 0.1104 kt 0.0511 kt 0.0592 kt Burundi
2030s 0.0293 kt 0.0323 kt 0.003 kt Togo
2050s 0.0534 kt 0.0534 kt 0 kt

Averages of every year both report within each decade.

Frequently asked questions

Which has higher rice — crop residues, Burundi or Togo?
Burundi, at 0.0534 kt against 0.0534 kt in Togo as of 2050.
What is the difference in rice — crop residues between Burundi and Togo?
0 kt, with Burundi ahead.
How many years of comparable data are there for Burundi and Togo?
65 years are reported by both, from 1961 to 2050.
How do Burundi and Togo rank globally for rice — crop residues?
Burundi ranks 58th and Togo ranks 58th of 115 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Rice — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burundi vs Togo: Rice — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/compare/rice-crop-residues-direct-emissions-n2o-fao-tier-1/burundi/togo/

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About this data

Indicator
Rice — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).