AFOLU — Emissions in Madagascar
Madagascar: AFOLU — Emissions was 698.62 kt in 2023. ▬ Flat
AFOLU — Emissions in Madagascar, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, afolu — emissions in Madagascar stood at 698.62 kt. That is the highest value across all 34 years on record.
That represents a change of up 21.5% on the previous year and up 13.9% over ten years.
Over the whole period, afolu — emissions in Madagascar peaked at 698.62 kt in 2023 and was at its lowest, 553.36 kt, in 2002.
That places Madagascar 55th out of 256 countries with data for 2023, putting it in the top quarter.
AFOLU — Emissions in Madagascar, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 640.37 kt | — |
| 1991 | 636.8 kt | -0.6% |
| 1992 | 643.93 kt | +1.1% |
| 1993 | 654.45 kt | +1.6% |
| 1994 | 639.67 kt | -2.3% |
| 1995 | 642.68 kt | +0.5% |
| 1996 | 664.11 kt | +3.3% |
| 1997 | 647.07 kt | -2.6% |
| 1998 | 671.07 kt | +3.7% |
| 1999 | 662.11 kt | -1.3% |
| 2000 | 630.41 kt | -4.8% |
| 2001 | 599.38 kt | -4.9% |
| 2002 | 553.36 kt | -7.7% |
| 2003 | 595.05 kt | +7.5% |
| 2004 | 571.83 kt | -3.9% |
| 2005 | 662.92 kt | +15.9% |
| 2006 | 634.74 kt | -4.3% |
| 2007 | 660.1 kt | +4.0% |
| 2008 | 632.21 kt | -4.2% |
| 2009 | 657.01 kt | +3.9% |
| 2010 | 666.74 kt | +1.5% |
| 2011 | 648.15 kt | -2.8% |
| 2012 | 651.29 kt | +0.5% |
| 2013 | 613.54 kt | -5.8% |
| 2014 | 637.73 kt | +3.9% |
| 2015 | 640.12 kt | +0.4% |
| 2016 | 676.64 kt | +5.7% |
| 2017 | 654.19 kt | -3.3% |
| 2018 | 632.05 kt | -3.4% |
| 2019 | 658.72 kt | +4.2% |
| 2020 | 651.38 kt | -1.1% |
| 2021 | 599.05 kt | -8.0% |
| 2022 | 575.18 kt | -4.0% |
| 2023 | 698.62 kt | +21.5% |
Madagascar compared with similar countries
- Madagascar's 698.62 kt is above the median for low income countries, which is 574.92 kt, 1.2× the median. (23 countries reporting)
- Madagascar's 698.62 kt is above the median for Sub-Saharan Africa, which is 271.23 kt, 2.6× the median. (45 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 650.23 kt | 636.8 kt | 671.07 kt | 10 |
| 2000s | 619.7 kt | 553.36 kt | 662.92 kt | 10 |
| 2010s | 647.92 kt | 613.54 kt | 676.64 kt | 10 |
| 2020s | 631.06 kt | 575.18 kt | 698.62 kt | 4 |
Countries ranked near Madagascar
More climate change data for Madagascar
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 36.84 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 23,568 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 7,815 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 15,753 kt (2050)
- Emissions from livestock — Emissions 29.49 kt (2050)
- Emissions from livestock — Emissions 562.62 kt (2050)
- Emissions from crops — Emissions (CO2eq) 9,018 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 880.86 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 8,138 kt (2050)
- Emissions from crops — Emissions 3.32 kt (2050)
Frequently asked questions
- What is afolu — emissions in Madagascar?
- Afolu — emissions in Madagascar was 698.62 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest afolu — emissions recorded in Madagascar?
- The highest recorded value was 698.62 kt in 2023.
- What is the lowest afolu — emissions recorded in Madagascar?
- The lowest recorded value was 553.36 kt in 2002.
- How does Madagascar rank for afolu — emissions?
- Madagascar ranks 55th out of 256 countries with data for 2023.
- Is afolu — emissions rising or falling in Madagascar?
- Over the last ten years it is up 13.9%. The long-run trend across the full record is flat.
- Where does this Madagascar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of AFOLU — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf