AFOLU — Emissions in Martinique
Martinique: AFOLU — Emissions was 0 kt in 2023. ◆ Volatile
AFOLU — Emissions in Martinique, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for afolu — emissions in Martinique is 0 kt, measured in 2023. That is the lowest value across all 34 years on record.
Over the whole period, afolu — emissions in Martinique peaked at 2.68 kt in 1991 and was at its lowest, 0 kt, in 2007.
Martinique ranks 188th of 216 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2.25 kt | 1.88 kt | 2.68 kt | 10 |
| 2000s | 1.17 kt | 0 kt | 1.92 kt | 10 |
| 2010s | 0 kt | 0 kt | 0 kt | 10 |
| 2020s | 0 kt | 0 kt | 0 kt | 4 |
Countries ranked near Martinique
- 185 China, Macao SAR 0.0164 kt compare
- 186 Falkland Islands (Malvinas) 0.0006 kt compare
- 187 Maldives 0.0001 kt compare
- 188 American Samoa 0 kt compare
- 188 Andorra 0 kt compare
- 188 Aruba 0 kt compare
- 188 Ascension, Saint Helena and Tristan da Cunha 0 kt compare
- 188 Bermuda 0 kt compare
- 188 British Virgin Islands 0 kt compare
- 188 Cayman Islands 0 kt compare
- 188 Channel Islands 0 kt compare
- 188 Gibraltar 0 kt compare
- 188 Greenland 0 kt compare
- 188 Guadeloupe 0 kt compare
- 188 Guam 0 kt compare
- 188 Isle of Man 0 kt compare
- 188 Liechtenstein 0 kt compare
- 188 Marshall Islands 0 kt compare
- 188 Monaco 0 kt compare
- 188 Netherlands Antilles (former) 0 kt compare
- 188 Norfolk Island 0 kt compare
- 188 Northern Mariana Islands 0 kt compare
- 188 Palau 0 kt compare
- 188 Pitcairn 0 kt compare
- 188 Réunion 0 kt compare
- 188 Saint Pierre and Miquelon 0 kt compare
- 188 San Marino 0 kt compare
- 188 Svalbard and Jan Mayen Islands 0 kt compare
- 188 Turks and Caicos Islands 0 kt compare
- 188 United States Virgin Islands 0 kt compare
- 188 Western Sahara 0 kt compare
More climate change data for Martinique
- Emissions from livestock — Emissions (CO2eq) 63.8 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 17.65 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 46.16 kt (2050)
- Emissions from livestock — Emissions 0.0666 kt (2050)
- Emissions from livestock — Emissions 1.65 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2.86 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2.65 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.2128 kt (2050)
- Emissions from crops — Emissions 0.01 kt (2050)
- Emissions from crops — Emissions 0.0076 kt (2050)
Frequently asked questions
- What is afolu — emissions in Martinique?
- Afolu — emissions in Martinique was 0 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest afolu — emissions recorded in Martinique?
- The highest recorded value was 2.68 kt in 1991.
- What is the lowest afolu — emissions recorded in Martinique?
- The lowest recorded value was 0 kt in 2007.
- How does Martinique rank for afolu — emissions?
- Martinique ranks 188th out of 216 countries with data for 2023.
- Where does this Martinique data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of AFOLU — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf