AFOLU — Emissions in Dominica
Dominica: AFOLU — Emissions was 0.0349 kt in 2023. ▼ Falling
AFOLU — Emissions in Dominica, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, afolu — emissions in Dominica stood at 0.0349 kt. That is the lowest value across all 34 years on record.
That represents a change of down 2.0% on the previous year and down 14.5% over ten years.
Over the whole period, afolu — emissions in Dominica peaked at 0.0825 kt in 1991 and was at its lowest, 0.0349 kt, in 2023.
Dominica ranks 177th of 222 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 34 years of available data.
AFOLU — Emissions in Dominica, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0784 kt | — |
| 1991 | 0.0825 kt | +5.2% |
| 1992 | 0.0744 kt | -9.8% |
| 1993 | 0.0747 kt | +0.4% |
| 1994 | 0.0709 kt | -5.1% |
| 1995 | 0.0556 kt | -21.6% |
| 1996 | 0.0527 kt | -5.2% |
| 1997 | 0.0542 kt | +2.8% |
| 1998 | 0.0542 kt | +0.0% |
| 1999 | 0.0542 kt | +0.0% |
| 2000 | 0.0542 kt | +0.0% |
| 2001 | 0.0542 kt | +0.0% |
| 2002 | 0.0368 kt | -32.1% |
| 2003 | 0.0386 kt | +4.9% |
| 2004 | 0.0407 kt | +5.4% |
| 2005 | 0.042 kt | +3.2% |
| 2006 | 0.0366 kt | -12.9% |
| 2007 | 0.0465 kt | +27.0% |
| 2008 | 0.0379 kt | -18.5% |
| 2009 | 0.0362 kt | -4.5% |
| 2010 | 0.0362 kt | +0.0% |
| 2011 | 0.0382 kt | +5.5% |
| 2012 | 0.0374 kt | -2.1% |
| 2013 | 0.0408 kt | +9.1% |
| 2014 | 0.0359 kt | -12.0% |
| 2015 | 0.0413 kt | +15.0% |
| 2016 | 0.0365 kt | -11.6% |
| 2017 | 0.0368 kt | +0.8% |
| 2018 | 0.0356 kt | -3.3% |
| 2019 | 0.0393 kt | +10.4% |
| 2020 | 0.0375 kt | -4.6% |
| 2021 | 0.0364 kt | -2.9% |
| 2022 | 0.0356 kt | -2.2% |
| 2023 | 0.0349 kt | -2.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0652 kt | 0.0527 kt | 0.0825 kt | 10 |
| 2000s | 0.0424 kt | 0.0362 kt | 0.0542 kt | 10 |
| 2010s | 0.0378 kt | 0.0356 kt | 0.0413 kt | 10 |
| 2020s | 0.0361 kt | 0.0349 kt | 0.0375 kt | 4 |
Countries ranked near Dominica
- 174 French Polynesia 0.0445 kt compare
- 175 Equatorial Guinea 0.0437 kt compare
- 176 French Guiana 0.036 kt compare
- 178 Grenada 0.0345 kt compare
- 179 Antigua and Barbuda 0.0249 kt compare
- 180 Saint Vincent and the Grenadines 0.0188 kt compare
More climate change data for Dominica
- Emissions from livestock — Emissions (CO2eq) 55.54 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 14.73 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 40.8 kt (2050)
- Emissions from livestock — Emissions 0.0556 kt (2050)
- Emissions from livestock — Emissions 1.46 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2.68 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2.65 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.028 kt (2050)
- Emissions from crops — Emissions 0.01 kt (2050)
- Emissions from crops — Emissions 0.001 kt (2050)
Frequently asked questions
- What is afolu — emissions in Dominica?
- Afolu — emissions in Dominica was 0.0349 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest afolu — emissions recorded in Dominica?
- The highest recorded value was 0.0825 kt in 1991.
- What is the lowest afolu — emissions recorded in Dominica?
- The lowest recorded value was 0.0349 kt in 2023.
- How does Dominica rank for afolu — emissions?
- Dominica ranks 177th out of 222 countries with data for 2023.
- Is afolu — emissions rising or falling in Dominica?
- Over the last ten years it is down 14.5%. The long-run trend across the full record is falling.
- Where does this Dominica data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of AFOLU — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf