Agricultural Soils — Emissions (CO2eq) (AR5) — UNFCCC in Iceland

Iceland: Agricultural Soils — Emissions (CO2eq) (AR5) — UNFCCC was 220.11 kt in 2020. ▲ Rising

Latest (2020)
220.11 kt
Change on year
up 1.8%
World rank
62nd
of 73 countries
All-time high
244.37 kt
in 2008
All-time low
209.99 kt
in 1992
Years of data
31
1990–2020

Agricultural Soils — Emissions (CO2eq) (AR5) — UNFCCC in Iceland, 1990–2020

0501001502002501990200520201990: 221 kt1991: 217.7 kt1992: 210 kt1993: 214.1 kt1994: 218.7 kt1995: 212.5 kt1996: 219.6 kt1997: 217.5 kt1998: 221.3 kt1999: 226.9 kt2000: 224.1 kt2001: 223.2 kt2002: 216.1 kt2003: 212.4 kt2004: 210.5 kt2005: 211.9 kt2006: 226.6 kt2007: 236 kt2008: 244.4 kt2009: 229.4 kt2010: 222.6 kt2011: 221.4 kt2012: 228.6 kt2013: 224.2 kt2014: 243.7 kt2015: 229.7 kt2016: 226.8 kt2017: 235.9 kt2018: 224.7 kt2019: 216.3 kt2020: 220.1 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for agricultural soils — emissions (co2eq) (ar5) — unfccc in Iceland is 220.11 kt, measured in 2020.

Compared with earlier readings it is up 1.8% on the previous year and down 1.1% over ten years.

Over the whole period, agricultural soils — emissions (co2eq) (ar5) — unfccc in Iceland peaked at 244.37 kt in 2008 and was at its lowest, 209.99 kt, in 1992.

That places Iceland 62nd out of 73 countries with data for 2020, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 31 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 217.93 kt 209.99 kt 226.86 kt 10
2000s 223.46 kt 210.54 kt 244.37 kt 10
2010s 227.38 kt 216.31 kt 243.69 kt 10
2020s 220.11 kt 220.11 kt 220.11 kt 1

Countries ranked near Iceland

  1. 59 Slovenia 391.69 kt compare
  2. 60 Dominican Republic 368.35 kt compare
  3. 61 Democratic Republic of the Congo 283.55 kt compare
  4. 63 Luxembourg 180.01 kt compare
  5. 64 Belize 166.95 kt compare
  6. 65 Guyana 153.7 kt compare

See the full ranking of 78 places →

More climate change data for Iceland

All data for Iceland →

Frequently asked questions

What is agricultural soils — emissions (co2eq) (ar5) — unfccc in Iceland?
Agricultural soils — emissions (co2eq) (ar5) — unfccc in Iceland was 220.11 kt in 2020, according to Food and Agriculture Organization of the United Nations.
What is the highest agricultural soils — emissions (co2eq) (ar5) — unfccc recorded in Iceland?
The highest recorded value was 244.37 kt in 2008.
What is the lowest agricultural soils — emissions (co2eq) (ar5) — unfccc recorded in Iceland?
The lowest recorded value was 209.99 kt in 1992.
How does Iceland rank for agricultural soils — emissions (co2eq) (ar5) — unfccc?
Iceland ranks 62nd out of 73 countries with data for 2020.
Is agricultural soils — emissions (co2eq) (ar5) — unfccc rising or falling in Iceland?
Over the last ten years it is down 1.1%. The long-run trend across the full record is rising.
Where does this Iceland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Agricultural Soils — Emissions (CO2eq) (AR5) — UNFCCC. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Agricultural Soils — Emissions (CO2eq) (AR5) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
78 places, 1,793 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf