Agrifood systems — Emissions (CO2eq) from N2O in Malta
Malta: Agrifood systems — Emissions (CO2eq) from N2O was 29.85 kt in 2023. ▼ Falling
Agrifood systems — Emissions (CO2eq) from N2O in Malta, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, agrifood systems — emissions (co2eq) from n2o in Malta stood at 29.85 kt.
Compared with earlier readings it is up 1.2% on the previous year and down 1.0% over ten years.
Over the whole period, agrifood systems — emissions (co2eq) from n2o in Malta peaked at 36.1 kt in 1995 and was at its lowest, 27.42 kt, in 2018.
That places Malta 168th out of 222 countries with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 34 years of available data.
Agrifood systems — Emissions (CO2eq) from N2O in Malta, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 33.63 kt | — |
| 1991 | 34.1 kt | +1.4% |
| 1992 | 35.78 kt | +4.9% |
| 1993 | 35.75 kt | -0.1% |
| 1994 | 35.13 kt | -1.7% |
| 1995 | 36.1 kt | +2.8% |
| 1996 | 33.39 kt | -7.5% |
| 1997 | 34.95 kt | +4.7% |
| 1998 | 36.01 kt | +3.0% |
| 1999 | 33.64 kt | -6.6% |
| 2000 | 34.34 kt | +2.1% |
| 2001 | 35.28 kt | +2.7% |
| 2002 | 33.85 kt | -4.0% |
| 2003 | 34.55 kt | +2.1% |
| 2004 | 32.94 kt | -4.7% |
| 2005 | 34.28 kt | +4.1% |
| 2006 | 34.91 kt | +1.8% |
| 2007 | 34.31 kt | -1.7% |
| 2008 | 34.1 kt | -0.6% |
| 2009 | 32.42 kt | -4.9% |
| 2010 | 31.79 kt | -2.0% |
| 2011 | 29.74 kt | -6.4% |
| 2012 | 30.73 kt | +3.3% |
| 2013 | 30.14 kt | -1.9% |
| 2014 | 30.64 kt | +1.7% |
| 2015 | 30.54 kt | -0.3% |
| 2016 | 30 kt | -1.8% |
| 2017 | 29.89 kt | -0.4% |
| 2018 | 27.42 kt | -8.3% |
| 2019 | 28.04 kt | +2.3% |
| 2020 | 31.47 kt | +12.2% |
| 2021 | 27.98 kt | -11.1% |
| 2022 | 29.5 kt | +5.5% |
| 2023 | 29.85 kt | +1.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 34.85 kt | 33.39 kt | 36.1 kt | 10 |
| 2000s | 34.1 kt | 32.42 kt | 35.28 kt | 10 |
| 2010s | 29.89 kt | 27.42 kt | 31.79 kt | 10 |
| 2020s | 29.7 kt | 27.98 kt | 31.47 kt | 4 |
Countries ranked near Malta
More climate change data for Malta
- Emissions from livestock — Emissions (CO2eq) 109.61 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 21.84 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 87.78 kt (2050)
- Emissions from livestock — Emissions 0.0824 kt (2050)
- Emissions from livestock — Emissions 3.13 kt (2050)
- Emissions from crops — Emissions (CO2eq) 4.61 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 4.53 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.0784 kt (2050)
- Emissions from crops — Emissions 0.0171 kt (2050)
- Emissions from crops — Emissions 0.0028 kt (2050)
Frequently asked questions
- What is agrifood systems — emissions (co2eq) from n2o in Malta?
- Agrifood systems — emissions (co2eq) from n2o in Malta was 29.85 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest agrifood systems — emissions (co2eq) from n2o recorded in Malta?
- The highest recorded value was 36.1 kt in 1995.
- What is the lowest agrifood systems — emissions (co2eq) from n2o recorded in Malta?
- The lowest recorded value was 27.42 kt in 2018.
- How does Malta rank for agrifood systems — emissions (co2eq) from n2o?
- Malta ranks 168th out of 222 countries with data for 2023.
- Is agrifood systems — emissions (co2eq) from n2o rising or falling in Malta?
- Over the last ten years it is down 1.0%. The long-run trend across the full record is falling.
- Where does this Malta data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf