Agrifood systems — Emissions (CO2eq) from N2O in Singapore
Singapore: Agrifood systems — Emissions (CO2eq) from N2O was 34.17 kt in 2023. ▼ Falling
Agrifood systems — Emissions (CO2eq) from N2O in Singapore, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for agrifood systems — emissions (co2eq) from n2o in Singapore is 34.17 kt, measured in 2023.
The figure is up 6.1% on the previous year and down 7.4% over ten years.
Over the whole period, agrifood systems — emissions (co2eq) from n2o in Singapore peaked at 61.21 kt in 1990 and was at its lowest, 30.6 kt, in 2005.
That places Singapore 167th out of 222 countries with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 34 years of available data.
Agrifood systems — Emissions (CO2eq) from N2O in Singapore, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 61.21 kt | — |
| 1991 | 44.44 kt | -27.4% |
| 1992 | 43.31 kt | -2.5% |
| 1993 | 43.32 kt | +0.0% |
| 1994 | 41.41 kt | -4.4% |
| 1995 | 46.01 kt | +11.1% |
| 1996 | 44.84 kt | -2.5% |
| 1997 | 38.16 kt | -14.9% |
| 1998 | 40.84 kt | +7.0% |
| 1999 | 40.45 kt | -1.0% |
| 2000 | 36.76 kt | -9.1% |
| 2001 | 36.57 kt | -0.5% |
| 2002 | 31.39 kt | -14.2% |
| 2003 | 31.63 kt | +0.8% |
| 2004 | 30.92 kt | -2.3% |
| 2005 | 30.6 kt | -1.0% |
| 2006 | 32.83 kt | +7.3% |
| 2007 | 33.23 kt | +1.2% |
| 2008 | 33.45 kt | +0.7% |
| 2009 | 34.34 kt | +2.6% |
| 2010 | 36.41 kt | +6.0% |
| 2011 | 36.84 kt | +1.2% |
| 2012 | 37.07 kt | +0.6% |
| 2013 | 36.88 kt | -0.5% |
| 2014 | 35.4 kt | -4.0% |
| 2015 | 35.67 kt | +0.8% |
| 2016 | 36.42 kt | +2.1% |
| 2017 | 37.86 kt | +3.9% |
| 2018 | 36.12 kt | -4.6% |
| 2019 | 35.55 kt | -1.6% |
| 2020 | 36.36 kt | +2.3% |
| 2021 | 35.52 kt | -2.3% |
| 2022 | 32.21 kt | -9.3% |
| 2023 | 34.17 kt | +6.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 44.4 kt | 38.16 kt | 61.21 kt | 10 |
| 2000s | 33.17 kt | 30.6 kt | 36.76 kt | 10 |
| 2010s | 36.42 kt | 35.4 kt | 37.86 kt | 10 |
| 2020s | 34.56 kt | 32.21 kt | 36.36 kt | 4 |
Countries ranked near Singapore
More climate change data for Singapore
- Emissions from livestock — Emissions (CO2eq) 22.49 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 19.69 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2.8 kt (2050)
- Emissions from livestock — Emissions 0.0743 kt (2050)
- Emissions from livestock — Emissions 0.0999 kt (2050)
- Emissions from crops — Emissions (CO2eq) 0.2385 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 0.2385 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0 kt (1992)
- Emissions from crops — Emissions 0.0009 kt (2050)
- Emissions from crops — Emissions 0 kt (1992)
Frequently asked questions
- What is agrifood systems — emissions (co2eq) from n2o in Singapore?
- Agrifood systems — emissions (co2eq) from n2o in Singapore was 34.17 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest agrifood systems — emissions (co2eq) from n2o recorded in Singapore?
- The highest recorded value was 61.21 kt in 1990.
- What is the lowest agrifood systems — emissions (co2eq) from n2o recorded in Singapore?
- The lowest recorded value was 30.6 kt in 2005.
- How does Singapore rank for agrifood systems — emissions (co2eq) from n2o?
- Singapore ranks 167th out of 222 countries with data for 2023.
- Is agrifood systems — emissions (co2eq) from n2o rising or falling in Singapore?
- Over the last ten years it is down 7.4%. The long-run trend across the full record is falling.
- Where does this Singapore data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf