Agrifood systems — Emissions in Palestine, State of

Palestine, State of: Agrifood systems — Emissions was 0.6445 kt in 2023. ▲ Rising

Latest (2023)
0.6445 kt
Change on year
down 3.4%
World rank
153rd
of 222 countries
All-time high
0.8219 kt
in 2002
All-time low
0.0066 kt
in 1990
Years of data
34
1990–2023

Agrifood systems — Emissions in Palestine, State of, 1990–2023

00.20.40.60.81990200620231990: 0.007 kt1991: 0.007 kt1992: 0.007 kt1993: 0.007 kt1994: 0.357 kt1995: 0.35 kt1996: 0.425 kt1997: 0.427 kt1998: 0.446 kt1999: 0.48 kt2000: 0.502 kt2001: 0.529 kt2002: 0.822 kt2003: 0.774 kt2004: 0.764 kt2005: 0.786 kt2006: 0.777 kt2007: 0.721 kt2008: 0.683 kt2009: 0.645 kt2010: 0.535 kt2011: 0.61 kt2012: 0.593 kt2013: 0.614 kt2014: 0.635 kt2015: 0.636 kt2016: 0.676 kt2017: 0.689 kt2018: 0.748 kt2019: 0.699 kt2020: 0.659 kt2021: 0.696 kt2022: 0.667 kt2023: 0.644 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Palestine, State of recorded 0.6445 kt for agrifood systems — emissions in 2023.

The figure is down 3.4% on the previous year and up 5.0% over ten years.

Over the whole period, agrifood systems — emissions in Palestine, State of peaked at 0.8219 kt in 2002 and was at its lowest, 0.0066 kt, in 1990.

That places Palestine, State of 153rd out of 222 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Agrifood systems — Emissions in Palestine, State of, year by year

Annual values for Agrifood systems — Emissions (N2O) in Palestine, State of, 1990 to 2023.
Year kt Change
1990 0.0066 kt
1991 0.0067 kt +1.5%
1992 0.0068 kt +1.5%
1993 0.0068 kt +0.0%
1994 0.3574 kt +5155.9%
1995 0.3501 kt -2.0%
1996 0.4255 kt +21.5%
1997 0.4272 kt +0.4%
1998 0.4464 kt +4.5%
1999 0.4796 kt +7.4%
2000 0.5017 kt +4.6%
2001 0.5291 kt +5.5%
2002 0.8219 kt +55.3%
2003 0.7737 kt -5.9%
2004 0.7639 kt -1.3%
2005 0.7864 kt +2.9%
2006 0.7767 kt -1.2%
2007 0.7207 kt -7.2%
2008 0.6826 kt -5.3%
2009 0.6454 kt -5.4%
2010 0.5353 kt -17.1%
2011 0.61 kt +14.0%
2012 0.5931 kt -2.8%
2013 0.6139 kt +3.5%
2014 0.6349 kt +3.4%
2015 0.6361 kt +0.2%
2016 0.6764 kt +6.3%
2017 0.6892 kt +1.9%
2018 0.7481 kt +8.5%
2019 0.6987 kt -6.6%
2020 0.6588 kt -5.7%
2021 0.6964 kt +5.7%
2022 0.6674 kt -4.2%
2023 0.6445 kt -3.4%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.2513 kt 0.0066 kt 0.4796 kt 10
2000s 0.7002 kt 0.5017 kt 0.8219 kt 10
2010s 0.6436 kt 0.5353 kt 0.7481 kt 10
2020s 0.6668 kt 0.6445 kt 0.6964 kt 4

Countries ranked near Palestine, State of

  1. 150 Luxembourg 0.7058 kt compare
  2. 151 Fiji 0.6953 kt compare
  3. 152 Cyprus 0.6771 kt compare
  4. 154 China, Hong Kong SAR 0.6146 kt compare
  5. 155 Puerto Rico 0.5135 kt compare
  6. 156 Mauritius 0.4372 kt compare

See the full ranking of 276 places →

More climate change data for Palestine, State of

All data for Palestine, State of →

Frequently asked questions

What is agrifood systems — emissions in Palestine, State of?
Agrifood systems — emissions in Palestine, State of was 0.6445 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest agrifood systems — emissions recorded in Palestine, State of?
The highest recorded value was 0.8219 kt in 2002.
What is the lowest agrifood systems — emissions recorded in Palestine, State of?
The lowest recorded value was 0.0066 kt in 1990.
How does Palestine, State of rank for agrifood systems — emissions?
Palestine, State of ranks 153rd out of 222 countries with data for 2023.
Is agrifood systems — emissions rising or falling in Palestine, State of?
Over the last ten years it is up 5.0%. The long-run trend across the full record is rising.
Where does this Palestine, State of data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (N2O). Statizoid updates them automatically from the source API.

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Agrifood systems — Emissions in Palestine, State of. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://climate.statizoid.com/stat/agrifood-systems-emissions-n2o-fao-tier-1/west-bank-and-gaza/

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About this data

Indicator
Agrifood systems — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
276 places, 9,163 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf