Agrifood systems — Emissions Share (CO2) in Ecuador

Ecuador: Agrifood systems — Emissions Share (CO2) was 29.31 % in 2023. ▼ Falling

Latest (2023)
29.31 %
Change on year
down 3.6%
World rank
91st
of 223 countries
All-time high
76.61 %
in 1994
All-time low
29.31 %
in 2023
Years of data
34
1990–2023

Agrifood systems — Emissions Share in Ecuador, 1990–2023

0204060801990200620231990: 71.2 %1991: 72.4 %1992: 66 %1993: 63.4 %1994: 76.6 %1995: 65.8 %1996: 64.5 %1997: 71.3 %1998: 67.6 %1999: 68.5 %2000: 69.6 %2001: 61.3 %2002: 59.9 %2003: 59 %2004: 56.8 %2005: 56.5 %2006: 55.8 %2007: 50.8 %2008: 54.1 %2009: 51.6 %2010: 50.9 %2011: 43.3 %2012: 44.6 %2013: 43.3 %2014: 41.6 %2015: 43.4 %2016: 49.1 %2017: 49.2 %2018: 50 %2019: 48.6 %2020: 53.4 %2021: 32.1 %2022: 30.4 %2023: 29.3 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

The most recent figure for agrifood systems — emissions share in Ecuador is 29.31 %, measured in 2023. That is the lowest value across all 34 years on record.

Compared with earlier readings it is down 3.6% on the previous year and down 32.4% over ten years.

Over the whole period, agrifood systems — emissions share in Ecuador peaked at 76.61 % in 1994 and was at its lowest, 29.31 %, in 2023.

Ecuador ranks 91st of 223 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 34 years of available data.

Agrifood systems — Emissions Share (CO2) in Ecuador, year by year

Annual values for Agrifood systems — Emissions Share (CO2) in Ecuador, 1990 to 2023.
Year % Change
1990 71.22 % —
1991 72.37 % +1.6%
1992 65.98 % -8.8%
1993 63.37 % -4.0%
1994 76.61 % +20.9%
1995 65.79 % -14.1%
1996 64.45 % -2.0%
1997 71.33 % +10.7%
1998 67.57 % -5.3%
1999 68.48 % +1.3%
2000 69.59 % +1.6%
2001 61.32 % -11.9%
2002 59.88 % -2.3%
2003 59.04 % -1.4%
2004 56.76 % -3.9%
2005 56.46 % -0.5%
2006 55.78 % -1.2%
2007 50.8 % -8.9%
2008 54.13 % +6.6%
2009 51.65 % -4.6%
2010 50.85 % -1.5%
2011 43.32 % -14.8%
2012 44.61 % +3.0%
2013 43.34 % -2.8%
2014 41.65 % -3.9%
2015 43.36 % +4.1%
2016 49.11 % +13.3%
2017 49.23 % +0.2%
2018 49.96 % +1.5%
2019 48.63 % -2.7%
2020 53.38 % +9.8%
2021 32.11 % -39.8%
2022 30.41 % -5.3%
2023 29.31 % -3.6%

Ecuador compared with similar countries

  • Ecuador's 29.31 % is above the median for upper middle income countries, which is 19.75 %, 1.5× the median. (55 countries reporting)
  • Ecuador's 29.31 % is above the median for Latin America & Caribbean, which is 28.41 %, 1.0× the median. (34 countries reporting)

Biggest year-on-year movements

Years where Agrifood systems — Emissions Share (CO2) in Ecuador changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2021 -39.8% 53.38 % 32.11 %

Averages by decade

DecadeAverage LowestHighest Years
1990s 68.72 % 63.37 % 76.61 % 10
2000s 57.54 % 50.8 % 69.59 % 10
2010s 46.41 % 41.65 % 50.85 % 10
2020s 36.3 % 29.31 % 53.38 % 4

Countries ranked near Ecuador

  1. 89 Hungary 30.76 % compare
  2. 90 Caribbean 29.64 % compare
  3. 92 Dominican Republic 29.07 % compare
  4. 93 Canada 28.55 % compare
  5. 94 Poland 28.45 % compare

See the full ranking of 255 places →

More climate change data for Ecuador

All data for Ecuador →

Frequently asked questions

What is agrifood systems — emissions share in Ecuador?
Agrifood systems — emissions share in Ecuador was 29.31 % in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest agrifood systems — emissions share recorded in Ecuador?
The highest recorded value was 76.61 % in 1994.
What is the lowest agrifood systems — emissions share recorded in Ecuador?
The lowest recorded value was 29.31 % in 2023.
How does Ecuador rank for agrifood systems — emissions share?
Ecuador ranks 91st out of 223 countries with data for 2023.
Is agrifood systems — emissions share rising or falling in Ecuador?
Over the last ten years it is down 32.4%. The long-run trend across the full record is falling.
Where does this Ecuador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions Share (CO2). Statizoid updates them automatically from the source API.

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Agrifood systems — Emissions Share in Ecuador. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/stat/agrifood-systems-emissions-share-co2/ecuador/

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About this data

Indicator
Agrifood systems — Emissions Share (CO2)
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
255 places, 8,446 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.