All Crops — Burning crop residues in Guyana
Guyana: All Crops — Burning crop residues was 0.0075 kt in 2050. ▲ Rising
All Crops — Burning crop residues in Guyana, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, all crops — burning crop residues in Guyana stood at 0.0075 kt.
Over the whole period, all crops — burning crop residues in Guyana peaked at 0.0098 kt in 2015 and was at its lowest, 0.0039 kt, in 1990.
Guyana ranks 115th of 183 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 65 years of available data.
All Crops — Burning crop residues in Guyana, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0062 kt | — |
| 1962 | 0.0057 kt | -8.1% |
| 1963 | 0.005 kt | -12.3% |
| 1964 | 0.0075 kt | +50.0% |
| 1965 | 0.0067 kt | -10.7% |
| 1966 | 0.0073 kt | +9.0% |
| 1967 | 0.0067 kt | -8.2% |
| 1968 | 0.0065 kt | -3.0% |
| 1969 | 0.0068 kt | +4.6% |
| 1970 | 0.0063 kt | -7.4% |
| 1971 | 0.0065 kt | +3.2% |
| 1972 | 0.0056 kt | -13.8% |
| 1973 | 0.0058 kt | +3.6% |
| 1974 | 0.0071 kt | +22.4% |
| 1975 | 0.0072 kt | +1.4% |
| 1976 | 0.0064 kt | -11.1% |
| 1977 | 0.0077 kt | +20.3% |
| 1978 | 0.0072 kt | -6.5% |
| 1979 | 0.0061 kt | -15.3% |
| 1980 | 0.006 kt | -1.6% |
| 1981 | 0.0065 kt | +8.3% |
| 1982 | 0.0067 kt | +3.1% |
| 1983 | 0.0051 kt | -23.9% |
| 1984 | 0.006 kt | +17.6% |
| 1985 | 0.0048 kt | -20.0% |
| 1986 | 0.0055 kt | +14.6% |
| 1987 | 0.0051 kt | -7.3% |
| 1988 | 0.005 kt | -2.0% |
| 1989 | 0.0046 kt | -8.0% |
| 1990 | 0.0039 kt | -15.2% |
| 1991 | 0.005 kt | +28.2% |
| 1992 | 0.0052 kt | +4.0% |
| 1993 | 0.006 kt | +15.4% |
| 1994 | 0.0061 kt | +1.7% |
| 1995 | 0.0072 kt | +18.0% |
| 1996 | 0.0075 kt | +4.2% |
| 1997 | 0.0078 kt | +4.0% |
| 1998 | 0.0071 kt | -9.0% |
| 1999 | 0.0078 kt | +9.9% |
| 2000 | 0.0067 kt | -14.1% |
| 2001 | 0.0069 kt | +3.0% |
| 2002 | 0.0061 kt | -11.6% |
| 2003 | 0.0071 kt | +16.4% |
| 2004 | 0.0071 kt | +0.0% |
| 2005 | 0.0065 kt | -8.5% |
| 2006 | 0.0061 kt | -6.2% |
| 2007 | 0.0062 kt | +1.6% |
| 2008 | 0.0071 kt | +14.5% |
| 2009 | 0.0073 kt | +2.8% |
| 2010 | 0.0072 kt | -1.4% |
| 2011 | 0.0079 kt | +9.7% |
| 2012 | 0.008 kt | +1.3% |
| 2013 | 0.0086 kt | +7.5% |
| 2014 | 0.0097 kt | +12.8% |
| 2015 | 0.0098 kt | +1.0% |
| 2016 | 0.008 kt | -18.4% |
| 2017 | 0.0086 kt | +7.5% |
| 2018 | 0.0076 kt | -11.6% |
| 2019 | 0.0079 kt | +3.9% |
| 2020 | 0.0082 kt | +3.8% |
| 2021 | 0.0072 kt | -12.2% |
| 2022 | 0.007 kt | -2.8% |
| 2023 | 0.0072 kt | +2.9% |
| 2030 | 0.0072 kt | +0.0% |
| 2050 | 0.0075 kt | +4.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0065 kt | 0.005 kt | 0.0075 kt | 9 |
| 1970s | 0.0066 kt | 0.0056 kt | 0.0077 kt | 10 |
| 1980s | 0.0055 kt | 0.0046 kt | 0.0067 kt | 10 |
| 1990s | 0.0064 kt | 0.0039 kt | 0.0078 kt | 10 |
| 2000s | 0.0067 kt | 0.0061 kt | 0.0073 kt | 10 |
| 2010s | 0.0083 kt | 0.0072 kt | 0.0098 kt | 10 |
| 2020s | 0.0074 kt | 0.007 kt | 0.0082 kt | 4 |
| 2030s | 0.0072 kt | 0.0072 kt | 0.0072 kt | 1 |
| 2050s | 0.0075 kt | 0.0075 kt | 0.0075 kt | 1 |
Countries ranked near Guyana
- 112 Lesotho 0.0086 kt compare
- 113 Niger 0.0079 kt compare
- 114 Belgium-Luxembourg 0.0076 kt compare
- 116 Guinea-Bissau 0.0074 kt compare
- 117 Costa Rica 0.007 kt compare
- 118 Mauritius 0.0063 kt compare
More climate change data for Guyana
- Emissions from livestock — Emissions (CO2eq) 466.11 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 157.3 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 308.81 kt (2050)
- Emissions from livestock — Emissions 0.5936 kt (2050)
- Emissions from livestock — Emissions 11.03 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,013 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 121.56 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 891.52 kt (2050)
- Emissions from crops — Emissions 0.4587 kt (2050)
- Emissions from crops — Emissions 31.84 kt (2050)
Frequently asked questions
- What is all crops — burning crop residues in Guyana?
- All crops — burning crop residues in Guyana was 0.0075 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest all crops — burning crop residues recorded in Guyana?
- The highest recorded value was 0.0098 kt in 2015.
- What is the lowest all crops — burning crop residues recorded in Guyana?
- The lowest recorded value was 0.0039 kt in 1990.
- How does Guyana rank for all crops — burning crop residues?
- Guyana ranks 115th out of 183 countries with data for 2050.
- Where does this Guyana data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Burning crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).