All Crops — Crop residues in Belgium-Luxembourg
Belgium-Luxembourg: All Crops — Crop residues was 0.4906 kt in 1999. ▲ Rising
All Crops — Crop residues in Belgium-Luxembourg, 1961–1999
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Belgium-Luxembourg recorded 0.4906 kt for all crops — crop residues in 1999.
The figure is down 4.9% on the previous year and up 2.8% over ten years.
Over the whole period, all crops — crop residues in Belgium-Luxembourg peaked at 0.5265 kt in 1996 and was at its lowest, 0.3298 kt, in 1975.
Belgium-Luxembourg ranks 91st of 183 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 39 years of available data.
All Crops — Crop residues in Belgium-Luxembourg, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.4005 kt | — |
| 1962 | 0.4319 kt | +7.8% |
| 1963 | 0.4032 kt | -6.6% |
| 1964 | 0.4282 kt | +6.2% |
| 1965 | 0.4052 kt | -5.4% |
| 1966 | 0.3456 kt | -14.7% |
| 1967 | 0.45 kt | +30.2% |
| 1968 | 0.4203 kt | -6.6% |
| 1969 | 0.3954 kt | -5.9% |
| 1970 | 0.364 kt | -7.9% |
| 1971 | 0.4272 kt | +17.4% |
| 1972 | 0.4282 kt | +0.2% |
| 1973 | 0.4558 kt | +6.4% |
| 1974 | 0.4544 kt | -0.3% |
| 1975 | 0.3298 kt | -27.4% |
| 1976 | 0.3768 kt | +14.3% |
| 1977 | 0.3789 kt | +0.6% |
| 1978 | 0.4387 kt | +15.8% |
| 1979 | 0.432 kt | -1.5% |
| 1980 | 0.4118 kt | -4.7% |
| 1981 | 0.4064 kt | -1.3% |
| 1982 | 0.4405 kt | +8.4% |
| 1983 | 0.3974 kt | -9.8% |
| 1984 | 0.5004 kt | +25.9% |
| 1985 | 0.4485 kt | -10.4% |
| 1986 | 0.4784 kt | +6.7% |
| 1987 | 0.4199 kt | -12.2% |
| 1988 | 0.4724 kt | +12.5% |
| 1989 | 0.4773 kt | +1.0% |
| 1990 | 0.4334 kt | -9.2% |
| 1991 | 0.4499 kt | +3.8% |
| 1992 | 0.4522 kt | +0.5% |
| 1993 | 0.4637 kt | +2.5% |
| 1994 | 0.4464 kt | -3.7% |
| 1995 | 0.4427 kt | -0.8% |
| 1996 | 0.5265 kt | +18.9% |
| 1997 | 0.492 kt | -6.6% |
| 1998 | 0.516 kt | +4.9% |
| 1999 | 0.4906 kt | -4.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.4089 kt | 0.3456 kt | 0.45 kt | 9 |
| 1970s | 0.4086 kt | 0.3298 kt | 0.4558 kt | 10 |
| 1980s | 0.4453 kt | 0.3974 kt | 0.5004 kt | 10 |
| 1990s | 0.4713 kt | 0.4334 kt | 0.5265 kt | 10 |
Countries ranked near Belgium-Luxembourg
- 88 Rwanda 0.5437 kt compare
- 89 Lithuania 0.537 kt compare
- 90 Sierra Leone 0.5334 kt compare
- 92 Netherlands (Kingdom of the) 0.49 kt compare
- 93 Turkmenistan 0.4787 kt compare
- 94 Azerbaijan 0.4724 kt compare
More climate change data for Belgium-Luxembourg
- Emissions from crops — Emissions 0.2943 kt (1999)
- Synthetic Fertilizers — Emissions (CO2eq) 943.53 kt (1999)
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 171.00 million kg (1999)
- Emissions from livestock — Emissions (CO2eq) 11,686 kt (1999)
- Emissions from livestock — Emissions (CO2eq) from N2O 2,451 kt (1999)
- Emissions from livestock — Emissions (CO2eq) from CH4 9,235 kt (1999)
- Emissions from livestock — Emissions 9.25 kt (1999)
- Emissions from crops — Emissions (CO2eq) 1,113 kt (1999)
- Emissions from livestock — Emissions 329.83 kt (1999)
- Emissions from crops — Emissions 4.17 kt (1999)
Frequently asked questions
- What is all crops — crop residues in Belgium-Luxembourg?
- All crops — crop residues in Belgium-Luxembourg was 0.4906 kt in 1999, according to Food and Agriculture Organization of the United Nations.
- What is the highest all crops — crop residues recorded in Belgium-Luxembourg?
- The highest recorded value was 0.5265 kt in 1996.
- What is the lowest all crops — crop residues recorded in Belgium-Luxembourg?
- The lowest recorded value was 0.3298 kt in 1975.
- How does Belgium-Luxembourg rank for all crops — crop residues?
- Belgium-Luxembourg ranks 91st out of 183 countries with data for 1999.
- Is all crops — crop residues rising or falling in Belgium-Luxembourg?
- Over the last ten years it is up 2.8%. The long-run trend across the full record is rising.
- Where does this Belgium-Luxembourg data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 39 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).