All Crops — Crop residues in Canada
Canada: All Crops — Crop residues was 12.97 kt in 2050. ▲ Rising
All Crops — Crop residues in Canada, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for all crops — crop residues in Canada is 12.97 kt, measured in 2050.
Over the whole period, all crops — crop residues in Canada peaked at 13.19 kt in 2013 and was at its lowest, 3.88 kt, in 1961.
Canada ranks 10th of 183 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 65 years of available data.
All Crops — Crop residues in Canada, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 3.88 kt | — |
| 1962 | 6.07 kt | +56.4% |
| 1963 | 6.98 kt | +14.9% |
| 1964 | 5.99 kt | -14.1% |
| 1965 | 6.58 kt | +9.9% |
| 1966 | 7.82 kt | +18.8% |
| 1967 | 6.32 kt | -19.2% |
| 1968 | 7.03 kt | +11.2% |
| 1969 | 7.19 kt | +2.2% |
| 1970 | 5.43 kt | -24.5% |
| 1971 | 7.5 kt | +38.2% |
| 1972 | 6.97 kt | -7.1% |
| 1973 | 7.26 kt | +4.2% |
| 1974 | 6.29 kt | -13.4% |
| 1975 | 7.3 kt | +16.1% |
| 1976 | 8.79 kt | +20.4% |
| 1977 | 8.29 kt | -5.7% |
| 1978 | 8.22 kt | -0.9% |
| 1979 | 7.11 kt | -13.5% |
| 1980 | 8.16 kt | +14.7% |
| 1981 | 9.94 kt | +21.8% |
| 1982 | 10.41 kt | +4.7% |
| 1983 | 9.48 kt | -8.9% |
| 1984 | 8.59 kt | -9.4% |
| 1985 | 9.59 kt | +11.7% |
| 1986 | 11.23 kt | +17.1% |
| 1987 | 10.24 kt | -8.8% |
| 1988 | 7.44 kt | -27.4% |
| 1989 | 9.74 kt | +31.0% |
| 1990 | 11.27 kt | +15.7% |
| 1991 | 10.86 kt | -3.6% |
| 1992 | 10.2 kt | -6.1% |
| 1993 | 10.39 kt | +1.9% |
| 1994 | 9.44 kt | -9.1% |
| 1995 | 10 kt | +5.9% |
| 1996 | 11.7 kt | +17.0% |
| 1997 | 10.22 kt | -12.6% |
| 1998 | 10.25 kt | +0.3% |
| 1999 | 10.81 kt | +5.4% |
| 2000 | 10.48 kt | -3.1% |
| 2001 | 8.89 kt | -15.2% |
| 2002 | 7.49 kt | -15.7% |
| 2003 | 9.93 kt | +32.5% |
| 2004 | 10.23 kt | +3.0% |
| 2005 | 10.27 kt | +0.4% |
| 2006 | 9.95 kt | -3.1% |
| 2007 | 9.53 kt | -4.2% |
| 2008 | 11.16 kt | +17.1% |
| 2009 | 10.11 kt | -9.4% |
| 2010 | 9.29 kt | -8.1% |
| 2011 | 9.75 kt | +4.9% |
| 2012 | 10.52 kt | +8.0% |
| 2013 | 13.19 kt | +25.4% |
| 2014 | 10.77 kt | -18.3% |
| 2015 | 11.02 kt | +2.3% |
| 2016 | 11.94 kt | +8.3% |
| 2017 | 11.82 kt | -1.0% |
| 2018 | 12.15 kt | +2.7% |
| 2019 | 12.42 kt | +2.2% |
| 2020 | 13.13 kt | +5.7% |
| 2021 | 9.92 kt | -24.5% |
| 2022 | 13.04 kt | +31.5% |
| 2023 | 12.19 kt | -6.5% |
| 2030 | 12.2 kt | +0.1% |
| 2050 | 12.97 kt | +6.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6.43 kt | 3.88 kt | 7.82 kt | 9 |
| 1970s | 7.32 kt | 5.43 kt | 8.79 kt | 10 |
| 1980s | 9.48 kt | 7.44 kt | 11.23 kt | 10 |
| 1990s | 10.51 kt | 9.44 kt | 11.7 kt | 10 |
| 2000s | 9.8 kt | 7.49 kt | 11.16 kt | 10 |
| 2010s | 11.29 kt | 9.29 kt | 13.19 kt | 10 |
| 2020s | 12.07 kt | 9.92 kt | 13.13 kt | 4 |
| 2030s | 12.2 kt | 12.2 kt | 12.2 kt | 1 |
| 2050s | 12.97 kt | 12.97 kt | 12.97 kt | 1 |
Countries ranked near Canada
- 7 Argentina 25.59 kt compare
- 8 Russian Federation 21.95 kt compare
- 9 Indonesia 15.91 kt compare
- 11 Democratic Republic of the Congo 1.49 kt compare
- 11 France 12.49 kt compare
- 12 Nigeria 11.65 kt compare
- 13 Bangladesh 11.63 kt compare
More climate change data for Canada
- Emissions from livestock — Emissions (CO2eq) 44,359 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 9,631 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 34,728 kt (2050)
- Emissions from livestock — Emissions 36.34 kt (2050)
- Emissions from livestock — Emissions 1,240 kt (2050)
- Emissions from crops — Emissions (CO2eq) 17,229 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 16,823 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 406.39 kt (2050)
- Emissions from crops — Emissions 63.48 kt (2050)
- Emissions from crops — Emissions 14.51 kt (2050)
Frequently asked questions
- What is all crops — crop residues in Canada?
- All crops — crop residues in Canada was 12.97 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest all crops — crop residues recorded in Canada?
- The highest recorded value was 13.19 kt in 2013.
- What is the lowest all crops — crop residues recorded in Canada?
- The lowest recorded value was 3.88 kt in 1961.
- How does Canada rank for all crops — crop residues?
- Canada ranks 10th out of 183 countries with data for 2050.
- Where does this Canada data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).