All Crops — Crop residues in Thailand
Thailand: All Crops — Crop residues was 6.46 kt in 2050. ▲ Rising
All Crops — Crop residues in Thailand, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, all crops — crop residues in Thailand stood at 6.46 kt.
Over the whole period, all crops — crop residues in Thailand peaked at 8.97 kt in 2011 and was at its lowest, 3.18 kt, in 1961.
Thailand ranks 21st of 183 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 65 years of available data.
All Crops — Crop residues in Thailand, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 3.18 kt | — |
| 1962 | 3.45 kt | +8.6% |
| 1963 | 3.59 kt | +4.0% |
| 1964 | 3.49 kt | -3.0% |
| 1965 | 3.44 kt | -1.3% |
| 1966 | 4.09 kt | +18.7% |
| 1967 | 3.52 kt | -13.9% |
| 1968 | 3.85 kt | +9.5% |
| 1969 | 4.12 kt | +7.0% |
| 1970 | 4.09 kt | -0.8% |
| 1971 | 4.21 kt | +3.0% |
| 1972 | 3.85 kt | -8.6% |
| 1973 | 4.59 kt | +19.3% |
| 1974 | 4.33 kt | -5.7% |
| 1975 | 4.9 kt | +13.3% |
| 1976 | 4.78 kt | -2.5% |
| 1977 | 4.72 kt | -1.2% |
| 1978 | 5.38 kt | +14.1% |
| 1979 | 5.09 kt | -5.5% |
| 1980 | 5.48 kt | +7.7% |
| 1981 | 5.59 kt | +2.0% |
| 1982 | 5.35 kt | -4.3% |
| 1983 | 5.99 kt | +12.0% |
| 1984 | 6.17 kt | +2.9% |
| 1985 | 6.39 kt | +3.6% |
| 1986 | 5.92 kt | -7.4% |
| 1987 | 5.63 kt | -4.9% |
| 1988 | 6.5 kt | +15.6% |
| 1989 | 6.43 kt | -1.2% |
| 1990 | 5.55 kt | -13.6% |
| 1991 | 5.99 kt | +7.9% |
| 1992 | 5.93 kt | -0.9% |
| 1993 | 5.67 kt | -4.5% |
| 1994 | 6.08 kt | +7.3% |
| 1995 | 6.2 kt | +1.9% |
| 1996 | 6.32 kt | +2.0% |
| 1997 | 6.55 kt | +3.7% |
| 1998 | 6.46 kt | -1.4% |
| 1999 | 6.7 kt | +3.6% |
| 2000 | 6.89 kt | +2.9% |
| 2001 | 7.35 kt | +6.6% |
| 2002 | 7.07 kt | -3.8% |
| 2003 | 7.38 kt | +4.4% |
| 2004 | 7.21 kt | -2.3% |
| 2005 | 7.46 kt | +3.5% |
| 2006 | 7.33 kt | -1.7% |
| 2007 | 7.78 kt | +6.1% |
| 2008 | 7.77 kt | -0.1% |
| 2009 | 8 kt | +2.9% |
| 2010 | 8.67 kt | +8.4% |
| 2011 | 8.97 kt | +3.5% |
| 2012 | 8.96 kt | -0.2% |
| 2013 | 8.7 kt | -2.9% |
| 2014 | 7.88 kt | -9.4% |
| 2015 | 6.99 kt | -11.3% |
| 2016 | 7.74 kt | +10.8% |
| 2017 | 7.93 kt | +2.4% |
| 2018 | 7.87 kt | -0.7% |
| 2019 | 7.1 kt | -9.8% |
| 2020 | 7.88 kt | +11.0% |
| 2021 | 8.08 kt | +2.5% |
| 2022 | 8.15 kt | +0.9% |
| 2023 | 8.11 kt | -0.5% |
| 2030 | 7.69 kt | -5.1% |
| 2050 | 6.46 kt | -16.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3.64 kt | 3.18 kt | 4.12 kt | 9 |
| 1970s | 4.59 kt | 3.85 kt | 5.38 kt | 10 |
| 1980s | 5.94 kt | 5.35 kt | 6.5 kt | 10 |
| 1990s | 6.14 kt | 5.55 kt | 6.7 kt | 10 |
| 2000s | 7.42 kt | 6.89 kt | 8 kt | 10 |
| 2010s | 8.08 kt | 6.99 kt | 8.97 kt | 10 |
| 2020s | 8.05 kt | 7.88 kt | 8.15 kt | 4 |
| 2030s | 7.69 kt | 7.69 kt | 7.69 kt | 1 |
| 2050s | 6.46 kt | 6.46 kt | 6.46 kt | 1 |
Countries ranked near Thailand
More climate change data for Thailand
- Emissions from livestock — Emissions (CO2eq) 22,242 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 6,353 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 15,889 kt (2050)
- Emissions from livestock — Emissions 23.97 kt (2050)
- Emissions from livestock — Emissions 567.45 kt (2050)
- Emissions from crops — Emissions (CO2eq) 38,338 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 10,932 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 27,406 kt (2050)
- Emissions from crops — Emissions 41.25 kt (2050)
- Emissions from crops — Emissions 978.77 kt (2050)
Frequently asked questions
- What is all crops — crop residues in Thailand?
- All crops — crop residues in Thailand was 6.46 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest all crops — crop residues recorded in Thailand?
- The highest recorded value was 8.97 kt in 2011.
- What is the lowest all crops — crop residues recorded in Thailand?
- The lowest recorded value was 3.18 kt in 1961.
- How does Thailand rank for all crops — crop residues?
- Thailand ranks 21st out of 183 countries with data for 2050.
- Where does this Thailand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).