All Crops — Crop residues in Belgium

Belgium: All Crops — Crop residues was 0.7526 kt in 2050. ▲ Rising

Latest (2050)
0.7526 kt
World rank
84th
of 183 countries
All-time high
0.7754 kt
in 2014
All-time low
0.5749 kt
in 2001
Years of data
26
2000–2050

All Crops — Crop residues in Belgium, 2000–2050

00.20.40.60.82000202520502000: 0.62 kt2001: 0.575 kt2002: 0.637 kt2003: 0.61 kt2004: 0.706 kt2005: 0.663 kt2006: 0.641 kt2007: 0.652 kt2008: 0.725 kt2009: 0.767 kt2010: 0.732 kt2011: 0.717 kt2012: 0.702 kt2013: 0.732 kt2014: 0.775 kt2015: 0.765 kt2016: 0.587 kt2017: 0.701 kt2018: 0.62 kt2019: 0.72 kt2020: 0.664 kt2021: 0.633 kt2022: 0.702 kt2023: 0.705 kt2030: 0.75 kt2050: 0.753 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for all crops — crop residues in Belgium is 0.7526 kt, measured in 2050.

Over the whole period, all crops — crop residues in Belgium peaked at 0.7754 kt in 2014 and was at its lowest, 0.5749 kt, in 2001.

That places Belgium 84th out of 183 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 26 years of available data.

All Crops — Crop residues in Belgium, year by year

Annual values for All Crops — Crop residues (Emissions N2O) in Belgium, 2000 to 2050.
Year kt Change
2000 0.6201 kt
2001 0.5749 kt -7.3%
2002 0.637 kt +10.8%
2003 0.6097 kt -4.3%
2004 0.7064 kt +15.9%
2005 0.6629 kt -6.2%
2006 0.6411 kt -3.3%
2007 0.652 kt +1.7%
2008 0.7248 kt +11.2%
2009 0.7667 kt +5.8%
2010 0.7315 kt -4.6%
2011 0.7168 kt -2.0%
2012 0.7015 kt -2.1%
2013 0.7323 kt +4.4%
2014 0.7754 kt +5.9%
2015 0.7647 kt -1.4%
2016 0.5871 kt -23.2%
2017 0.7008 kt +19.4%
2018 0.62 kt -11.5%
2019 0.7198 kt +16.1%
2020 0.6642 kt -7.7%
2021 0.6329 kt -4.7%
2022 0.7023 kt +11.0%
2023 0.7045 kt +0.3%
2030 0.7504 kt +6.5%
2050 0.7526 kt +0.3%

Averages by decade

DecadeAverage LowestHighest Years
2000s 0.6596 kt 0.5749 kt 0.7667 kt 10
2010s 0.705 kt 0.5871 kt 0.7754 kt 10
2020s 0.676 kt 0.6329 kt 0.7045 kt 4
2030s 0.7504 kt 0.7504 kt 0.7504 kt 1
2050s 0.7526 kt 0.7526 kt 0.7526 kt 1

Countries ranked near Belgium

  1. 81 Benin 0.8505 kt compare
  2. 82 Slovakia 0.7911 kt compare
  3. 83 Malaysia 0.7668 kt compare
  4. 85 Croatia 0.7218 kt compare
  5. 86 Tunisia 0.7169 kt compare
  6. 87 Guatemala 0.6786 kt compare

See the full ranking of 236 places →

More climate change data for Belgium

All data for Belgium →

Frequently asked questions

What is all crops — crop residues in Belgium?
All crops — crop residues in Belgium was 0.7526 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest all crops — crop residues recorded in Belgium?
The highest recorded value was 0.7754 kt in 2014.
What is the lowest all crops — crop residues recorded in Belgium?
The lowest recorded value was 0.5749 kt in 2001.
How does Belgium rank for all crops — crop residues?
Belgium ranks 84th out of 183 countries with data for 2050.
Where does this Belgium data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 26 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

All Crops — Crop residues in Belgium. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://climate.statizoid.com/stat/all-crops-crop-residues-emissions-n2o-fao-tier-1/belgium/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/all-crops-crop-residues-emissions-n2o-fao-tier-1/belgium/">All Crops — Crop residues in Belgium</a> — Statizoid

About this data

Indicator
All Crops — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,782 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).