All Crops — Crop residues in Burkina Faso

Burkina Faso: All Crops — Crop residues was 2.25 kt in 2050. ◆ Volatile

Latest (2050)
2.25 kt
World rank
44th
of 183 countries
All-time high
2.25 kt
in 2050
All-time low
0.3348 kt
in 1961
Years of data
65
1961–2050

All Crops — Crop residues in Burkina Faso, 1961–2050

0.511.52196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Burkina Faso recorded 2.25 kt for all crops — crop residues in 2050. That is the highest value across all 65 years on record.

Over the whole period, all crops — crop residues in Burkina Faso peaked at 2.25 kt in 2050 and was at its lowest, 0.3348 kt, in 1961.

Burkina Faso ranks 44th of 183 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

All Crops — Crop residues in Burkina Faso, year by year

Annual values for All Crops — Crop residues (Emissions N2O) in Burkina Faso, 1961 to 2050.
Year kt Change
1961 0.3348 kt
1962 0.3964 kt +18.4%
1963 0.3683 kt -7.1%
1964 0.3869 kt +5.1%
1965 0.3828 kt -1.1%
1966 0.4 kt +4.5%
1967 0.4632 kt +15.8%
1968 0.3863 kt -16.6%
1969 0.4243 kt +9.8%
1970 0.4176 kt -1.6%
1971 0.3823 kt -8.5%
1972 0.3812 kt -0.3%
1973 0.3714 kt -2.6%
1974 0.4482 kt +20.7%
1975 0.4683 kt +4.5%
1976 0.4071 kt -13.1%
1977 0.4235 kt +4.0%
1978 0.4409 kt +4.1%
1979 0.4461 kt +1.2%
1980 0.3946 kt -11.5%
1981 0.4654 kt +17.9%
1982 0.4425 kt -4.9%
1983 0.4319 kt -2.4%
1984 0.3993 kt -7.5%
1985 0.5148 kt +28.9%
1986 0.6175 kt +19.9%
1987 0.5474 kt -11.4%
1988 0.6598 kt +20.5%
1989 0.6349 kt -3.8%
1990 0.5397 kt -15.0%
1991 0.7136 kt +32.2%
1992 0.7198 kt +0.9%
1993 0.6922 kt -3.8%
1994 0.669 kt -3.4%
1995 0.7068 kt +5.7%
1996 0.7262 kt +2.7%
1997 0.6593 kt -9.2%
1998 0.7784 kt +18.1%
1999 0.7675 kt -1.4%
2000 0.6676 kt -13.0%
2001 0.8702 kt +30.3%
2002 0.8721 kt +0.2%
2003 0.9915 kt +13.7%
2004 0.8254 kt -16.8%
2005 0.9569 kt +15.9%
2006 0.9368 kt -2.1%
2007 0.8946 kt -4.5%
2008 1.19 kt +32.8%
2009 1.01 kt -14.9%
2010 1.26 kt +24.5%
2011 1.04 kt -17.0%
2012 1.27 kt +21.5%
2013 1.27 kt +0.4%
2014 1.15 kt -10.1%
2015 1.09 kt -4.8%
2016 1.22 kt +11.7%
2017 1.13 kt -6.9%
2018 1.37 kt +21.0%
2019 1.33 kt -3.0%
2020 1.36 kt +2.3%
2021 1.31 kt -3.7%
2022 1.42 kt +8.3%
2023 1.39 kt -2.2%
2030 1.59 kt +14.8%
2050 2.25 kt +41.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.3937 kt 0.3348 kt 0.4632 kt 9
1970s 0.4187 kt 0.3714 kt 0.4683 kt 10
1980s 0.5108 kt 0.3946 kt 0.6598 kt 10
1990s 0.6973 kt 0.5397 kt 0.7784 kt 10
2000s 0.9214 kt 0.6676 kt 1.19 kt 10
2010s 1.21 kt 1.04 kt 1.37 kt 10
2020s 1.37 kt 1.31 kt 1.42 kt 4
2030s 1.59 kt 1.59 kt 1.59 kt 1
2050s 2.25 kt 2.25 kt 2.25 kt 1

Countries ranked near Burkina Faso

  1. 41 Afghanistan 2.38 kt compare
  2. 42 Sudan (former) 2.34 kt compare
  3. 43 Uganda 2.29 kt compare
  4. 45 Colombia 2.24 kt compare
  5. 46 Denmark 2.24 kt compare
  6. 47 Mali 2.19 kt compare

See the full ranking of 236 places →

More climate change data for Burkina Faso

All data for Burkina Faso →

Frequently asked questions

What is all crops — crop residues in Burkina Faso?
All crops — crop residues in Burkina Faso was 2.25 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest all crops — crop residues recorded in Burkina Faso?
The highest recorded value was 2.25 kt in 2050.
What is the lowest all crops — crop residues recorded in Burkina Faso?
The lowest recorded value was 0.3348 kt in 1961.
How does Burkina Faso rank for all crops — crop residues?
Burkina Faso ranks 44th out of 183 countries with data for 2050.
Where does this Burkina Faso data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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All Crops — Crop residues in Burkina Faso. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://climate.statizoid.com/stat/all-crops-crop-residues-emissions-n2o-fao-tier-1/burkina-faso/

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About this data

Indicator
All Crops — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,782 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).