All Crops — Crop residues in Latvia
Latvia: All Crops — Crop residues was 19.04 million kg in 2050. ▲ Rising
All Crops — Crop residues in Latvia, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kg.
Analysis
In 2050, all crops — crop residues in Latvia stood at 19.04 million kg.
Over the whole period, all crops — crop residues in Latvia peaked at 42.18 million kg in 2020 and was at its lowest, 11.71 million kg, in 1995.
Latvia ranks 102nd of 183 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
All Crops — Crop residues in Latvia, year by year
| Year | kg | Change |
|---|---|---|
| 1992 | 18.60 million kg | — |
| 1993 | 19.27 million kg | +3.6% |
| 1994 | 14.57 million kg | -24.4% |
| 1995 | 11.71 million kg | -19.6% |
| 1996 | 15.05 million kg | +28.5% |
| 1997 | 15.52 million kg | +3.1% |
| 1998 | 14.01 million kg | -9.7% |
| 1999 | 11.82 million kg | -15.7% |
| 2000 | 13.30 million kg | +12.5% |
| 2001 | 13.29 million kg | -0.1% |
| 2002 | 14.31 million kg | +7.7% |
| 2003 | 13.46 million kg | -5.9% |
| 2004 | 14.36 million kg | +6.7% |
| 2005 | 17.44 million kg | +21.5% |
| 2006 | 16.00 million kg | -8.3% |
| 2007 | 19.87 million kg | +24.2% |
| 2008 | 21.83 million kg | +9.9% |
| 2009 | 21.27 million kg | -2.6% |
| 2010 | 18.97 million kg | -10.8% |
| 2011 | 18.59 million kg | -2.0% |
| 2012 | 26.64 million kg | +43.3% |
| 2013 | 24.77 million kg | -7.0% |
| 2014 | 28.06 million kg | +13.3% |
| 2015 | 37.83 million kg | +34.8% |
| 2016 | 34.44 million kg | -9.0% |
| 2017 | 34.49 million kg | +0.1% |
| 2018 | 25.78 million kg | -25.3% |
| 2019 | 38.43 million kg | +49.1% |
| 2020 | 42.18 million kg | +9.8% |
| 2021 | 36.90 million kg | -12.5% |
| 2022 | 39.40 million kg | +6.8% |
| 2023 | 33.83 million kg | -14.1% |
| 2030 | 19.43 million kg | -42.6% |
| 2050 | 19.04 million kg | -2.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 15.07 million kg | 11.71 million kg | 19.27 million kg | 8 |
| 2000s | 16.51 million kg | 13.29 million kg | 21.83 million kg | 10 |
| 2010s | 28.80 million kg | 18.59 million kg | 38.43 million kg | 10 |
| 2020s | 38.08 million kg | 33.83 million kg | 42.18 million kg | 4 |
| 2030s | 19.43 million kg | 19.43 million kg | 19.43 million kg | 1 |
| 2050s | 19.04 million kg | 19.04 million kg | 19.04 million kg | 1 |
Countries ranked near Latvia
More climate change data for Latvia
- Emissions from livestock — Emissions (CO2eq) 1,340 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 263.83 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,077 kt (2050)
- Emissions from livestock — Emissions 0.9956 kt (2050)
- Emissions from livestock — Emissions 38.45 kt (2050)
- Emissions from crops — Emissions (CO2eq) 342.8 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 336.47 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 6.33 kt (2050)
- Emissions from crops — Emissions 1.27 kt (2050)
- Emissions from crops — Emissions 0.2262 kt (2050)
Frequently asked questions
- What is all crops — crop residues in Latvia?
- All crops — crop residues in Latvia was 19.04 million kg in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest all crops — crop residues recorded in Latvia?
- The highest recorded value was 42.18 million kg in 2020.
- What is the lowest all crops — crop residues recorded in Latvia?
- The lowest recorded value was 11.71 million kg in 1995.
- How does Latvia rank for all crops — crop residues?
- Latvia ranks 102nd out of 183 countries with data for 2050.
- Where does this Latvia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crop residues (N content). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).