All sectors without LULUCF — Emissions in Caribbean

Caribbean: All sectors without LULUCF — Emissions was 1,410 kt in 2023. ▲ Rising

Latest (2023)
1,410 kt
Change on year
down 0.3%
Rank
28th
of 47 regions
All-time high
1,458 kt
in 2018
All-time low
1,176 kt
in 1993
Years of data
34
1990–2023

All sectors without LULUCF — Emissions in Caribbean, 1990–2023

05001.0k1.5k1990200620231990: 1.2k kt1991: 1.2k kt1992: 1.2k kt1993: 1.2k kt1994: 1.2k kt1995: 1.2k kt1996: 1.3k kt1997: 1.3k kt1998: 1.3k kt1999: 1.2k kt2000: 1.3k kt2001: 1.3k kt2002: 1.3k kt2003: 1.3k kt2004: 1.3k kt2005: 1.3k kt2006: 1.4k kt2007: 1.4k kt2008: 1.4k kt2009: 1.4k kt2010: 1.4k kt2011: 1.4k kt2012: 1.4k kt2013: 1.4k kt2014: 1.4k kt2015: 1.4k kt2016: 1.4k kt2017: 1.4k kt2018: 1.5k kt2019: 1.4k kt2020: 1.4k kt2021: 1.4k kt2022: 1.4k kt2023: 1.4k kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for all sectors without lulucf — emissions in Caribbean is 1,410 kt, measured in 2023.

Compared with earlier readings it is down 0.3% on the previous year and down 2.4% over ten years.

Over the whole period, all sectors without lulucf — emissions in Caribbean peaked at 1,458 kt in 2018 and was at its lowest, 1,176 kt, in 1993.

Caribbean ranks 28th of 47 regions on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,224 kt 1,176 kt 1,271 kt 10
2000s 1,333 kt 1,257 kt 1,437 kt 10
2010s 1,440 kt 1,428 kt 1,458 kt 10
2020s 1,418 kt 1,410 kt 1,428 kt 4

Countries ranked near Caribbean

  1. 25 Sudan 2,429 kt compare
  2. 26 Algeria 2,285 kt compare
  3. 27 France 2,278 kt compare
  4. 28 Myanmar 2,097 kt compare
  5. 29 Germany 2,014 kt compare
  6. 30 Uzbekistan 1,895 kt compare
  7. 31 Ukraine 1,836 kt compare

See the full ranking of 276 places →

More climate change data for Caribbean

All data for Caribbean →

Frequently asked questions

What is all sectors without lulucf — emissions in Caribbean?
All sectors without lulucf — emissions in Caribbean was 1,410 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest all sectors without lulucf — emissions recorded in Caribbean?
The highest recorded value was 1,458 kt in 2018.
What is the lowest all sectors without lulucf — emissions recorded in Caribbean?
The lowest recorded value was 1,176 kt in 1993.
How does Caribbean rank for all sectors without lulucf — emissions?
Caribbean ranks 28th out of 47 regions with data for 2023.
Is all sectors without lulucf — emissions rising or falling in Caribbean?
Over the last ten years it is down 2.4%. The long-run trend across the full record is rising.
Where does this Caribbean data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All sectors without LULUCF — Emissions (CH4). Statizoid updates them automatically from the source API.

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All sectors without LULUCF — Emissions in Caribbean. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://climate.statizoid.com/stat/all-sectors-without-lulucf-emissions-ch4-fao-tier-1/caribbean/

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About this data

Indicator
All sectors without LULUCF — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
276 places, 9,163 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf