All sectors without LULUCF — Emissions (CO2eq) from N2O in Caribbean
Caribbean: All sectors without LULUCF — Emissions (CO2eq) from N2O was 10,112 kt in 2023. ▬ Flat
All sectors without LULUCF — Emissions (CO2eq) from N2O in Caribbean, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, all sectors without lulucf — emissions (co2eq) from n2o in Caribbean stood at 10,112 kt.
The figure is up 1.0% on the previous year and up 1.1% over ten years.
Over the whole period, all sectors without lulucf — emissions (co2eq) from n2o in Caribbean peaked at 11,088 kt in 1990 and was at its lowest, 9,709 kt, in 2003.
That places Caribbean 30th out of 32 groups with data for 2023, putting it in the bottom quarter.
All sectors without LULUCF — Emissions (CO2eq) from N2O in Caribbean, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 11,088 kt | — |
| 1991 | 10,903 kt | -1.7% |
| 1992 | 10,669 kt | -2.1% |
| 1993 | 9,890 kt | -7.3% |
| 1994 | 9,779 kt | -1.1% |
| 1995 | 9,763 kt | -0.2% |
| 1996 | 10,003 kt | +2.5% |
| 1997 | 10,341 kt | +3.4% |
| 1998 | 10,330 kt | -0.1% |
| 1999 | 10,006 kt | -3.1% |
| 2000 | 9,934 kt | -0.7% |
| 2001 | 10,139 kt | +2.1% |
| 2002 | 10,058 kt | -0.8% |
| 2003 | 9,709 kt | -3.5% |
| 2004 | 10,018 kt | +3.2% |
| 2005 | 9,816 kt | -2.0% |
| 2006 | 10,286 kt | +4.8% |
| 2007 | 10,403 kt | +1.1% |
| 2008 | 10,328 kt | -0.7% |
| 2009 | 9,948 kt | -3.7% |
| 2010 | 10,220 kt | +2.7% |
| 2011 | 10,273 kt | +0.5% |
| 2012 | 10,169 kt | -1.0% |
| 2013 | 10,002 kt | -1.6% |
| 2014 | 10,352 kt | +3.5% |
| 2015 | 10,503 kt | +1.5% |
| 2016 | 10,440 kt | -0.6% |
| 2017 | 10,520 kt | +0.8% |
| 2018 | 10,906 kt | +3.7% |
| 2019 | 10,866 kt | -0.4% |
| 2020 | 10,484 kt | -3.5% |
| 2021 | 10,396 kt | -0.8% |
| 2022 | 10,016 kt | -3.7% |
| 2023 | 10,112 kt | +1.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 10,277 kt | 9,763 kt | 11,088 kt | 10 |
| 2000s | 10,064 kt | 9,709 kt | 10,403 kt | 10 |
| 2010s | 10,425 kt | 10,002 kt | 10,906 kt | 10 |
| 2020s | 10,252 kt | 10,016 kt | 10,484 kt | 4 |
Countries ranked near Caribbean
More climate change data for Caribbean
- Emissions from livestock — Emissions (CO2eq) 31,106 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 8,905 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 22,200 kt (2050)
- Emissions from livestock — Emissions 33.6 kt (2050)
- Emissions from livestock — Emissions 792.87 kt (2050)
- Emissions from crops — Emissions (CO2eq) 5,098 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,366 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,732 kt (2050)
- Emissions from crops — Emissions 5.15 kt (2050)
- Emissions from crops — Emissions 133.29 kt (2050)
Frequently asked questions
- What is all sectors without lulucf — emissions (co2eq) from n2o in Caribbean?
- All sectors without lulucf — emissions (co2eq) from n2o in Caribbean was 10,112 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest all sectors without lulucf — emissions (co2eq) from n2o recorded in Caribbean?
- The highest recorded value was 11,088 kt in 1990.
- What is the lowest all sectors without lulucf — emissions (co2eq) from n2o recorded in Caribbean?
- The lowest recorded value was 9,709 kt in 2003.
- How does Caribbean rank for all sectors without lulucf — emissions (co2eq) from n2o?
- Caribbean ranks 30th out of 32 groups with data for 2023.
- Is all sectors without lulucf — emissions (co2eq) from n2o rising or falling in Caribbean?
- Over the last ten years it is up 1.1%. The long-run trend across the full record is flat.
- Where does this Caribbean data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All sectors without LULUCF — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf