All sectors without LULUCF — Emissions Share (CO2) (Share CO2) in OECD
OECD: All sectors without LULUCF — Emissions Share (CO2) (Share CO2) was 101.03 % in 2023. ▬ Flat
All sectors without LULUCF — Emissions Share in OECD, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
In 2023, all sectors without lulucf — emissions share in OECD stood at 101.03 %.
The figure is down 8.4% over ten years.
Over the whole period, all sectors without lulucf — emissions share in OECD peaked at 110.47 % in 2015 and was at its lowest, 100.99 %, in 2021.
OECD ranks 55th of 222 countries on this measure, in the top quarter.
All sectors without LULUCF — Emissions Share (CO2) (Share CO2) in OECD, year by year
| Year | % | Change |
|---|---|---|
| 1990 | 108.96 % | — |
| 1991 | 108.97 % | +0.0% |
| 1992 | 109.08 % | +0.1% |
| 1993 | 108.94 % | -0.1% |
| 1994 | 108.81 % | -0.1% |
| 1995 | 108.69 % | -0.1% |
| 1996 | 108.43 % | -0.2% |
| 1997 | 108.34 % | -0.1% |
| 1998 | 108.33 % | -0.0% |
| 1999 | 108.23 % | -0.1% |
| 2000 | 107.99 % | -0.2% |
| 2001 | 108.99 % | +0.9% |
| 2002 | 108.94 % | -0.0% |
| 2003 | 108.79 % | -0.1% |
| 2004 | 108.68 % | -0.1% |
| 2005 | 108.66 % | -0.0% |
| 2006 | 108.66 % | +0.0% |
| 2007 | 108.59 % | -0.1% |
| 2008 | 108.77 % | +0.2% |
| 2009 | 109.39 % | +0.6% |
| 2010 | 109.07 % | -0.3% |
| 2011 | 110.13 % | +1.0% |
| 2012 | 110.3 % | +0.2% |
| 2013 | 110.26 % | -0.0% |
| 2014 | 110.41 % | +0.1% |
| 2015 | 110.47 % | +0.1% |
| 2016 | 104.81 % | -5.1% |
| 2017 | 104.79 % | -0.0% |
| 2018 | 104.75 % | -0.0% |
| 2019 | 104.86 % | +0.1% |
| 2020 | 105.35 % | +0.5% |
| 2021 | 100.99 % | -4.1% |
| 2022 | 100.99 % | +0.0% |
| 2023 | 101.03 % | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 108.68 % | 108.23 % | 109.08 % | 10 |
| 2000s | 108.75 % | 107.99 % | 109.39 % | 10 |
| 2010s | 107.98 % | 104.75 % | 110.47 % | 10 |
| 2020s | 102.09 % | 100.99 % | 105.35 % | 4 |
Countries ranked near OECD
More climate change data for OECD
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 29.42 billion kg (2050)
- Maize (corn) — Burning crop residues 139.28 kt (2050)
- Maize (corn) — Burning crop residues 51.58 million t (2050)
- Maize (corn) — Crop residues 14.64 kt (2050)
- Maize (corn) — Crop residues 65.07 kt (2050)
- Maize (corn) — Crop residues 79.71 kt (2050)
- Maize (corn) — Crop residues 4.14 billion kg (2050)
- Maize (corn) — Burning crop residues 3.61 kt (2050)
- Manure applied to Soils — Direct emissions 137.03 kt (2050)
- Synthetic Fertilizers — Direct emissions 462.38 kt (2050)
Frequently asked questions
- What is all sectors without lulucf — emissions share in OECD?
- All sectors without lulucf — emissions share in OECD was 101.03 % in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest all sectors without lulucf — emissions share recorded in OECD?
- The highest recorded value was 110.47 % in 2015.
- What is the lowest all sectors without lulucf — emissions share recorded in OECD?
- The lowest recorded value was 100.99 % in 2021.
- How does OECD rank for all sectors without lulucf — emissions share?
- OECD ranks 55th out of 222 countries with data for 2023.
- Is all sectors without lulucf — emissions share rising or falling in OECD?
- Over the last ten years it is down 8.4%. The long-run trend across the full record is flat.
- Where does this OECD data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All sectors without LULUCF — Emissions Share (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.