Barley — Crop residues in Azerbaijan
Azerbaijan: Barley — Crop residues was 8.81 million kg in 2050. ◆ Volatile
Barley — Crop residues in Azerbaijan, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kg.
Analysis
In 2050, barley — crop residues in Azerbaijan stood at 8.81 million kg.
Over the whole period, barley — crop residues in Azerbaijan peaked at 13.89 million kg in 2021 and was at its lowest, 1.14 million kg, in 1998.
Azerbaijan ranks 40th of 106 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Barley — Crop residues in Azerbaijan, year by year
| Year | kg | Change |
|---|---|---|
| 1992 | 4.72 million kg | — |
| 1993 | 3.97 million kg | -16.0% |
| 1994 | 3.66 million kg | -7.7% |
| 1995 | 3.70 million kg | +1.0% |
| 1996 | 3.08 million kg | -16.7% |
| 1997 | 2.08 million kg | -32.4% |
| 1998 | 1.14 million kg | -45.5% |
| 1999 | 1.39 million kg | +22.7% |
| 2000 | 2.92 million kg | +109.5% |
| 2001 | 4.27 million kg | +46.1% |
| 2002 | 3.84 million kg | -10.0% |
| 2003 | 4.21 million kg | +9.5% |
| 2004 | 4.58 million kg | +8.9% |
| 2005 | 4.83 million kg | +5.4% |
| 2006 | 5.23 million kg | +8.2% |
| 2007 | 6.15 million kg | +17.7% |
| 2008 | 7.75 million kg | +25.9% |
| 2009 | 8.30 million kg | +7.2% |
| 2010 | 6.89 million kg | -16.9% |
| 2011 | 7.98 million kg | +15.7% |
| 2012 | 9.25 million kg | +15.9% |
| 2013 | 10.28 million kg | +11.2% |
| 2014 | 9.07 million kg | -11.8% |
| 2015 | 12.97 million kg | +43.0% |
| 2016 | 11.80 million kg | -9.0% |
| 2017 | 10.15 million kg | -14.0% |
| 2018 | 11.56 million kg | +14.0% |
| 2019 | 12.36 million kg | +6.9% |
| 2020 | 12.42 million kg | +0.5% |
| 2021 | 13.89 million kg | +11.9% |
| 2022 | 13.44 million kg | -3.3% |
| 2023 | 12.98 million kg | -3.5% |
| 2030 | 7.51 million kg | -42.1% |
| 2050 | 8.81 million kg | +17.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2.97 million kg | 1.14 million kg | 4.72 million kg | 8 |
| 2000s | 5.21 million kg | 2.92 million kg | 8.30 million kg | 10 |
| 2010s | 10.23 million kg | 6.89 million kg | 12.97 million kg | 10 |
| 2020s | 13.18 million kg | 12.42 million kg | 13.89 million kg | 4 |
| 2030s | 7.51 million kg | 7.51 million kg | 7.51 million kg | 1 |
| 2050s | 8.81 million kg | 8.81 million kg | 8.81 million kg | 1 |
Countries ranked near Azerbaijan
More climate change data for Azerbaijan
- Emissions from livestock — Emissions (CO2eq) 7,951 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 2,605 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 5,346 kt (2050)
- Emissions from livestock — Emissions 9.83 kt (2050)
- Emissions from livestock — Emissions 190.93 kt (2050)
- Emissions from crops — Emissions (CO2eq) 367.07 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 340.26 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 26.81 kt (2050)
- Emissions from crops — Emissions 1.28 kt (2050)
- Emissions from crops — Emissions 0.9575 kt (2050)
Frequently asked questions
- What is barley — crop residues in Azerbaijan?
- Barley — crop residues in Azerbaijan was 8.81 million kg in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest barley — crop residues recorded in Azerbaijan?
- The highest recorded value was 13.89 million kg in 2021.
- What is the lowest barley — crop residues recorded in Azerbaijan?
- The lowest recorded value was 1.14 million kg in 1998.
- How does Azerbaijan rank for barley — crop residues?
- Azerbaijan ranks 40th out of 106 countries with data for 2050.
- Where does this Azerbaijan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Crop residues (N content). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).