Barley — Crop residues in Guatemala
Guatemala: Barley — Crop residues was 530.86 kg in 2050. ◆ Volatile
Barley — Crop residues in Guatemala, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kg.
Analysis
Guatemala recorded 530.86 kg for barley — crop residues in 2050.
Over the whole period, barley — crop residues in Guatemala peaked at 19,602 kg in 1999 and was at its lowest, 170.48 kg, in 2010.
That places Guatemala 106th out of 106 countries with data for 2050, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Barley — Crop residues in Guatemala, year by year
| Year | kg | Change |
|---|---|---|
| 1961 | 694.67 kg | — |
| 1962 | 828.12 kg | +19.2% |
| 1963 | 961.58 kg | +16.1% |
| 1964 | 1,095 kg | +13.9% |
| 1965 | 1,228 kg | +12.2% |
| 1966 | 1,389 kg | +13.1% |
| 1967 | 1,374 kg | -1.1% |
| 1968 | 1,904 kg | +38.5% |
| 1969 | 2,107 kg | +10.7% |
| 1970 | 2,310 kg | +9.6% |
| 1971 | 2,556 kg | +10.6% |
| 1972 | 2,861 kg | +11.9% |
| 1973 | 3,208 kg | +12.1% |
| 1974 | 4,320 kg | +34.7% |
| 1975 | 4,534 kg | +4.9% |
| 1976 | 4,620 kg | +1.9% |
| 1977 | 3,818 kg | -17.4% |
| 1978 | 6,823 kg | +78.7% |
| 1979 | 6,877 kg | +0.8% |
| 1980 | 7,569 kg | +10.1% |
| 1981 | 6,416 kg | -15.2% |
| 1982 | 5,721 kg | -10.8% |
| 1983 | 5,518 kg | -3.6% |
| 1984 | 9,359 kg | +69.6% |
| 1985 | 9,947 kg | +6.3% |
| 1986 | 9,632 kg | -3.2% |
| 1987 | 9,028 kg | -6.3% |
| 1988 | 8,444 kg | -6.5% |
| 1989 | 9,364 kg | +10.9% |
| 1990 | 10,901 kg | +16.4% |
| 1991 | 10,653 kg | -2.3% |
| 1992 | 11,062 kg | +3.8% |
| 1993 | 12,061 kg | +9.0% |
| 1994 | 13,029 kg | +8.0% |
| 1995 | 12,308 kg | -5.5% |
| 1996 | 11,906 kg | -3.3% |
| 1997 | 14,444 kg | +21.3% |
| 1998 | 16,724 kg | +15.8% |
| 1999 | 19,602 kg | +17.2% |
| 2000 | 17,510 kg | -10.7% |
| 2001 | 655.05 kg | -96.3% |
| 2002 | 462.24 kg | -29.4% |
| 2003 | 462.24 kg | +0.0% |
| 2004 | 828.04 kg | +79.1% |
| 2005 | 548.73 kg | -33.7% |
| 2006 | 548.73 kg | +0.0% |
| 2007 | 645.14 kg | +17.6% |
| 2008 | 317.61 kg | -50.8% |
| 2009 | 221.21 kg | -30.4% |
| 2010 | 170.48 kg | -22.9% |
| 2011 | 176.9 kg | +3.8% |
| 2012 | 180.58 kg | +2.1% |
| 2013 | 182.88 kg | +1.3% |
| 2014 | 227.41 kg | +24.3% |
| 2015 | 227.41 kg | +0.0% |
| 2016 | 227.41 kg | +0.0% |
| 2017 | 227.41 kg | +0.0% |
| 2018 | 227.41 kg | +0.0% |
| 2019 | 227.41 kg | +0.0% |
| 2020 | 227.41 kg | +0.0% |
| 2021 | 227.41 kg | +0.0% |
| 2022 | 227.41 kg | +0.0% |
| 2023 | 227.41 kg | +0.0% |
| 2030 | 544.7 kg | +139.5% |
| 2050 | 530.86 kg | -2.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,287 kg | 694.67 kg | 2,107 kg | 9 |
| 1970s | 4,193 kg | 2,310 kg | 6,877 kg | 10 |
| 1980s | 8,100 kg | 5,518 kg | 9,947 kg | 10 |
| 1990s | 13,269 kg | 10,653 kg | 19,602 kg | 10 |
| 2000s | 2,220 kg | 221.21 kg | 17,510 kg | 10 |
| 2010s | 207.53 kg | 170.48 kg | 227.41 kg | 10 |
| 2020s | 227.41 kg | 227.41 kg | 227.41 kg | 4 |
| 2030s | 544.7 kg | 544.7 kg | 544.7 kg | 1 |
| 2050s | 530.86 kg | 530.86 kg | 530.86 kg | 1 |
Countries ranked near Guatemala
- 103 China, Taiwan Province of 3,268 kg compare
- 104 United Arab Emirates 1,834 kg compare
- 105 Sudan (former) 1,264 kg compare
More climate change data for Guatemala
- Emissions from livestock — Emissions (CO2eq) 11,983 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 3,365 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 8,617 kt (2050)
- Emissions from livestock — Emissions 12.7 kt (2050)
- Emissions from livestock — Emissions 307.77 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,636 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,566 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 69.61 kt (2050)
- Emissions from crops — Emissions 5.91 kt (2050)
- Emissions from crops — Emissions 2.49 kt (2050)
Frequently asked questions
- What is barley — crop residues in Guatemala?
- Barley — crop residues in Guatemala was 530.86 kg in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest barley — crop residues recorded in Guatemala?
- The highest recorded value was 19,602 kg in 1999.
- What is the lowest barley — crop residues recorded in Guatemala?
- The lowest recorded value was 170.48 kg in 2010.
- How does Guatemala rank for barley — crop residues?
- Guatemala ranks 106th out of 106 countries with data for 2050.
- Where does this Guatemala data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Crop residues (N content). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).