Beans, dry — Crop residues (N content), per capita in Ecuador
Ecuador: Beans, dry — Crop residues (N content), per capita was 0.0118 kg per person in 2023. ◆ Volatile
Beans, dry — Crop residues (N content), per capita in Ecuador, 1961–2023
Source: Statizoid (derived). Measured in kg per person.
Analysis
In 2023, beans, dry — crop residues (n content), per capita in Ecuador stood at 0.0118 kg per person.
The figure is down 14.9% on the previous year and down 37.8% over ten years.
Over the whole period, beans, dry — crop residues (n content), per capita in Ecuador peaked at 0.1455 kg per person in 1966 and was at its lowest, 0.0111 kg per person, in 2018.
Ecuador ranks 61st of 112 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Beans, dry — Crop residues (N content), per capita in Ecuador, year by year
| Year | kg per person | Change |
|---|---|---|
| 1961 | 0.0853 kg per person | — |
| 1962 | 0.0895 kg per person | +4.9% |
| 1963 | 0.0896 kg per person | +0.1% |
| 1964 | 0.1065 kg per person | +18.9% |
| 1965 | 0.1071 kg per person | +0.6% |
| 1966 | 0.1455 kg per person | +35.8% |
| 1967 | 0.1394 kg per person | -4.2% |
| 1968 | 0.1421 kg per person | +1.9% |
| 1969 | 0.1382 kg per person | -2.7% |
| 1970 | 0.1331 kg per person | -3.7% |
| 1971 | 0.1032 kg per person | -22.5% |
| 1972 | 0.0913 kg per person | -11.5% |
| 1973 | 0.0978 kg per person | +7.2% |
| 1974 | 0.0919 kg per person | -6.0% |
| 1975 | 0.0842 kg per person | -8.4% |
| 1976 | 0.0915 kg per person | +8.6% |
| 1977 | 0.076 kg per person | -16.8% |
| 1978 | 0.0501 kg per person | -34.2% |
| 1979 | 0.0565 kg per person | +12.9% |
| 1980 | 0.0604 kg per person | +6.8% |
| 1981 | 0.0656 kg per person | +8.7% |
| 1982 | 0.061 kg per person | -7.0% |
| 1983 | 0.0428 kg per person | -29.9% |
| 1984 | 0.0511 kg per person | +19.4% |
| 1985 | 0.0455 kg per person | -10.9% |
| 1986 | 0.0444 kg per person | -2.3% |
| 1987 | 0.0435 kg per person | -2.0% |
| 1988 | 0.0454 kg per person | +4.3% |
| 1989 | 0.0548 kg per person | +20.6% |
| 1990 | 0.0475 kg per person | -13.2% |
| 1991 | 0.0485 kg per person | +2.1% |
| 1992 | 0.0482 kg per person | -0.7% |
| 1993 | 0.049 kg per person | +1.6% |
| 1994 | 0.0573 kg per person | +17.0% |
| 1995 | 0.0518 kg per person | -9.7% |
| 1996 | 0.0527 kg per person | +1.9% |
| 1997 | 0.0534 kg per person | +1.2% |
| 1998 | 0.0467 kg per person | -12.4% |
| 1999 | 0.047 kg per person | +0.5% |
| 2000 | 0.0385 kg per person | -18.1% |
| 2001 | 0.0427 kg per person | +11.0% |
| 2002 | 0.0421 kg per person | -1.5% |
| 2003 | 0.039 kg per person | -7.2% |
| 2004 | 0.0352 kg per person | -9.8% |
| 2005 | 0.0424 kg per person | +20.5% |
| 2006 | 0.0354 kg per person | -16.6% |
| 2007 | 0.0299 kg per person | -15.5% |
| 2008 | 0.0283 kg per person | -5.3% |
| 2009 | 0.0266 kg per person | -6.1% |
| 2010 | 0.0284 kg per person | +6.7% |
| 2011 | 0.0306 kg per person | +8.1% |
| 2012 | 0.0201 kg per person | -34.5% |
| 2013 | 0.019 kg per person | -5.3% |
| 2014 | 0.0164 kg per person | -13.9% |
| 2015 | 0.016 kg per person | -2.1% |
| 2016 | 0.0118 kg per person | -26.4% |
| 2017 | 0.0193 kg per person | +63.9% |
| 2018 | 0.0111 kg per person | -42.7% |
| 2019 | 0.0147 kg per person | +32.6% |
| 2020 | 0.0111 kg per person | -24.4% |
| 2021 | 0.0176 kg per person | +58.4% |
| 2022 | 0.0139 kg per person | -20.8% |
| 2023 | 0.0118 kg per person | -14.9% |
Ecuador compared with similar countries
- Ecuador's 0.0118 kg per person is below the median for upper middle income countries, which is 0.0146 kg per person, 81% of the median. (36 countries reporting)
- Ecuador's 0.0118 kg per person is below the median for Latin America & Caribbean, which is 0.0422 kg per person, 28% of the median. (24 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.1159 kg per person | 0.0853 kg per person | 0.1455 kg per person | 9 |
| 1970s | 0.0876 kg per person | 0.0501 kg per person | 0.1331 kg per person | 10 |
| 1980s | 0.0515 kg per person | 0.0428 kg per person | 0.0656 kg per person | 10 |
| 1990s | 0.0502 kg per person | 0.0467 kg per person | 0.0573 kg per person | 10 |
| 2000s | 0.036 kg per person | 0.0266 kg per person | 0.0427 kg per person | 10 |
| 2010s | 0.0187 kg per person | 0.0111 kg per person | 0.0306 kg per person | 10 |
| 2020s | 0.0136 kg per person | 0.0111 kg per person | 0.0176 kg per person | 4 |
Countries ranked near Ecuador
More climate change data for Ecuador
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 218.44 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 19,195 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 4,758 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 14,437 kt (2050)
- Emissions from livestock — Emissions 17.95 kt (2050)
- Emissions from livestock — Emissions 515.62 kt (2050)
- Emissions from crops — Emissions (CO2eq) 3,911 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,488 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2,423 kt (2050)
- Emissions from crops — Emissions 5.62 kt (2050)
Frequently asked questions
- What is beans, dry — crop residues (n content), per capita in Ecuador?
- Beans, dry — crop residues (n content), per capita in Ecuador was 0.0118 kg per person in 2023, according to Statizoid (derived).
- What is the highest beans, dry — crop residues (n content), per capita recorded in Ecuador?
- The highest recorded value was 0.1455 kg per person in 1966.
- What is the lowest beans, dry — crop residues (n content), per capita recorded in Ecuador?
- The lowest recorded value was 0.0111 kg per person in 2018.
- How does Ecuador rank for beans, dry — crop residues (n content), per capita?
- Ecuador ranks 61st out of 112 countries with data for 2023.
- Is beans, dry — crop residues (n content), per capita rising or falling in Ecuador?
- Over the last ten years it is down 37.8%. The long-run trend across the full record is volatile.
- Where does this Ecuador data come from?
- The figures come from Statizoid (derived), published as part of Beans, dry — Crop residues (N content), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Beans, dry — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Beans, dry — Crop residues (N content) ÷ Population, total
Computed from
- Beans, dry — Crop residues Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Beans, dry — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.