Beans, dry — Crop residues (N content), per capita in Grenada
Grenada: Beans, dry — Crop residues (N content), per capita was 0.0123 kg per person in 2023. ▲ Rising
Beans, dry — Crop residues (N content), per capita in Grenada, 1961–2023
Source: Statizoid (derived). Measured in kg per person.
Analysis
Grenada recorded 0.0123 kg per person for beans, dry — crop residues (n content), per capita in 2023.
That represents a change of down 3.9% over ten years.
Over the whole period, beans, dry — crop residues (n content), per capita in Grenada peaked at 0.0174 kg per person in 1990 and was at its lowest, 0.0059 kg per person, in 1963.
That places Grenada 59th out of 112 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 63 years of available data.
Beans, dry — Crop residues (N content), per capita in Grenada, year by year
| Year | kg per person | Change |
|---|---|---|
| 1961 | 0.0061 kg per person | — |
| 1962 | 0.006 kg per person | -1.1% |
| 1963 | 0.0059 kg per person | -0.8% |
| 1964 | 0.0062 kg per person | +3.8% |
| 1965 | 0.0064 kg per person | +3.9% |
| 1966 | 0.0064 kg per person | -0.1% |
| 1967 | 0.0064 kg per person | +0.1% |
| 1968 | 0.0064 kg per person | -0.0% |
| 1969 | 0.007 kg per person | +9.9% |
| 1970 | 0.007 kg per person | -0.2% |
| 1971 | 0.0076 kg per person | +8.8% |
| 1972 | 0.0076 kg per person | -0.1% |
| 1973 | 0.0069 kg per person | -9.0% |
| 1974 | 0.0077 kg per person | +10.9% |
| 1975 | 0.009 kg per person | +16.3% |
| 1976 | 0.0097 kg per person | +7.7% |
| 1977 | 0.0105 kg per person | +9.0% |
| 1978 | 0.0079 kg per person | -25.1% |
| 1979 | 0.0066 kg per person | -16.5% |
| 1980 | 0.0066 kg per person | +1.0% |
| 1981 | 0.0067 kg per person | +0.5% |
| 1982 | 0.0067 kg per person | -0.4% |
| 1983 | 0.0066 kg per person | -0.6% |
| 1984 | 0.0066 kg per person | -0.6% |
| 1985 | 0.0097 kg per person | +46.8% |
| 1986 | 0.0078 kg per person | -19.4% |
| 1987 | 0.0084 kg per person | +7.5% |
| 1988 | 0.0083 kg per person | -0.8% |
| 1989 | 0.015 kg per person | +80.6% |
| 1990 | 0.0174 kg per person | +16.3% |
| 1991 | 0.0161 kg per person | -7.7% |
| 1992 | 0.0161 kg per person | -0.1% |
| 1993 | 0.0134 kg per person | -16.7% |
| 1994 | 0.0123 kg per person | -8.3% |
| 1995 | 0.0121 kg per person | -1.3% |
| 1996 | 0.0108 kg per person | -10.8% |
| 1997 | 0.0109 kg per person | +0.7% |
| 1998 | 0.0111 kg per person | +1.6% |
| 1999 | 0.0111 kg per person | +0.5% |
| 2000 | 0.0111 kg per person | -0.2% |
| 2001 | 0.0112 kg per person | +0.4% |
| 2002 | 0.0112 kg per person | +0.8% |
| 2003 | 0.0112 kg per person | -0.3% |
| 2004 | 0.0112 kg per person | -0.2% |
| 2005 | 0.0112 kg per person | +0.0% |
| 2006 | 0.0112 kg per person | -0.0% |
| 2007 | 0.0114 kg per person | +1.6% |
| 2008 | 0.0115 kg per person | +1.3% |
| 2009 | 0.0119 kg per person | +3.0% |
| 2010 | 0.0122 kg per person | +2.9% |
| 2011 | 0.0125 kg per person | +2.7% |
| 2012 | 0.0125 kg per person | -0.2% |
| 2013 | 0.0128 kg per person | +2.0% |
| 2014 | 0.0128 kg per person | +0.7% |
| 2015 | 0.0123 kg per person | -3.9% |
| 2016 | 0.0121 kg per person | -1.7% |
| 2017 | 0.012 kg per person | -0.8% |
| 2018 | 0.012 kg per person | +0.1% |
| 2019 | 0.0121 kg per person | +0.0% |
| 2020 | 0.0123 kg per person | +2.4% |
| 2021 | 0.0121 kg per person | -1.7% |
| 2022 | 0.0123 kg per person | +1.0% |
| 2023 | 0.0123 kg per person | -0.0% |
Grenada compared with similar countries
- Grenada's 0.0123 kg per person is below the median for upper middle income countries, which is 0.0146 kg per person, 84% of the median. (36 countries reporting)
- Grenada's 0.0123 kg per person is below the median for Latin America & Caribbean, which is 0.0422 kg per person, 29% of the median. (24 countries reporting)
Biggest year-on-year movements
Years where Beans, dry — Crop residues (N content), per capita in Grenada changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1989 | +80.6% | 0.0083 kg per person | 0.015 kg per person |
| 1985 | +46.8% | 0.0066 kg per person | 0.0097 kg per person |
| 1978 | -25.1% | 0.0105 kg per person | 0.0079 kg per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0063 kg per person | 0.0059 kg per person | 0.007 kg per person | 9 |
| 1970s | 0.0081 kg per person | 0.0066 kg per person | 0.0105 kg per person | 10 |
| 1980s | 0.0082 kg per person | 0.0066 kg per person | 0.015 kg per person | 10 |
| 1990s | 0.0131 kg per person | 0.0108 kg per person | 0.0174 kg per person | 10 |
| 2000s | 0.0113 kg per person | 0.0111 kg per person | 0.0119 kg per person | 10 |
| 2010s | 0.0123 kg per person | 0.012 kg per person | 0.0128 kg per person | 10 |
| 2020s | 0.0123 kg per person | 0.0121 kg per person | 0.0123 kg per person | 4 |
Countries ranked near Grenada
More climate change data for Grenada
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 137,060 kg (2023)
- Emissions from livestock — Emissions (CO2eq) 27.38 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 10.55 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 16.83 kt (2050)
- Emissions from livestock — Emissions 0.0398 kt (2050)
- Emissions from livestock — Emissions 0.6011 kt (2050)
- Emissions from crops — Emissions (CO2eq) 0.0922 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 0.053 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.0392 kt (2050)
- Emissions from crops — Emissions 0.0002 kt (2050)
Frequently asked questions
- What is beans, dry — crop residues (n content), per capita in Grenada?
- Beans, dry — crop residues (n content), per capita in Grenada was 0.0123 kg per person in 2023, according to Statizoid (derived).
- What is the highest beans, dry — crop residues (n content), per capita recorded in Grenada?
- The highest recorded value was 0.0174 kg per person in 1990.
- What is the lowest beans, dry — crop residues (n content), per capita recorded in Grenada?
- The lowest recorded value was 0.0059 kg per person in 1963.
- How does Grenada rank for beans, dry — crop residues (n content), per capita?
- Grenada ranks 59th out of 112 countries with data for 2023.
- Is beans, dry — crop residues (n content), per capita rising or falling in Grenada?
- Over the last ten years it is down 3.9%. The long-run trend across the full record is rising.
- Where does this Grenada data come from?
- The figures come from Statizoid (derived), published as part of Beans, dry — Crop residues (N content), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Beans, dry — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Beans, dry — Crop residues (N content) ÷ Population, total
Computed from
- Beans, dry — Crop residues Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Beans, dry — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.