Beans, dry — Crop residues in Ecuador
Ecuador: Beans, dry — Crop residues was 567,925 kg in 2050. ▼ Falling
Beans, dry — Crop residues in Ecuador, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kg.
Analysis
Ecuador recorded 567,925 kg for beans, dry — crop residues in 2050.
Over the whole period, beans, dry — crop residues in Ecuador peaked at 825,908 kg in 1969 and was at its lowest, 188,450 kg, in 2018.
Ecuador ranks 52nd of 127 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 65 years of available data.
Beans, dry — Crop residues in Ecuador, year by year
| Year | kg | Change |
|---|---|---|
| 1961 | 402,924 kg | — |
| 1962 | 435,098 kg | +8.0% |
| 1963 | 448,187 kg | +3.0% |
| 1964 | 548,514 kg | +22.4% |
| 1965 | 568,185 kg | +3.6% |
| 1966 | 794,810 kg | +39.9% |
| 1967 | 784,807 kg | -1.3% |
| 1968 | 824,287 kg | +5.0% |
| 1969 | 825,908 kg | +0.2% |
| 1970 | 819,377 kg | -0.8% |
| 1971 | 654,191 kg | -20.2% |
| 1972 | 595,917 kg | -8.9% |
| 1973 | 657,527 kg | +10.3% |
| 1974 | 636,070 kg | -3.3% |
| 1975 | 599,343 kg | -5.8% |
| 1976 | 669,516 kg | +11.7% |
| 1977 | 572,370 kg | -14.5% |
| 1978 | 387,282 kg | -32.3% |
| 1979 | 449,210 kg | +16.0% |
| 1980 | 493,036 kg | +9.8% |
| 1981 | 550,554 kg | +11.7% |
| 1982 | 525,640 kg | -4.5% |
| 1983 | 378,144 kg | -28.1% |
| 1984 | 463,300 kg | +22.5% |
| 1985 | 423,475 kg | -8.6% |
| 1986 | 424,270 kg | +0.2% |
| 1987 | 425,812 kg | +0.4% |
| 1988 | 454,542 kg | +6.7% |
| 1989 | 560,935 kg | +23.4% |
| 1990 | 497,994 kg | -11.2% |
| 1991 | 519,508 kg | +4.3% |
| 1992 | 527,042 kg | +1.5% |
| 1993 | 546,719 kg | +3.7% |
| 1994 | 652,089 kg | +19.3% |
| 1995 | 599,978 kg | -8.0% |
| 1996 | 622,888 kg | +3.8% |
| 1997 | 642,177 kg | +3.1% |
| 1998 | 572,684 kg | -10.8% |
| 1999 | 585,742 kg | +2.3% |
| 2000 | 487,915 kg | -16.7% |
| 2001 | 551,130 kg | +13.0% |
| 2002 | 552,532 kg | +0.3% |
| 2003 | 522,032 kg | -5.5% |
| 2004 | 479,209 kg | -8.2% |
| 2005 | 587,749 kg | +22.6% |
| 2006 | 498,379 kg | -15.2% |
| 2007 | 428,323 kg | -14.1% |
| 2008 | 412,492 kg | -3.7% |
| 2009 | 393,926 kg | -4.5% |
| 2010 | 427,550 kg | +8.5% |
| 2011 | 469,677 kg | +9.9% |
| 2012 | 312,537 kg | -33.5% |
| 2013 | 300,444 kg | -3.9% |
| 2014 | 262,287 kg | -12.7% |
| 2015 | 260,400 kg | -0.7% |
| 2016 | 194,362 kg | -25.4% |
| 2017 | 323,553 kg | +66.5% |
| 2018 | 188,450 kg | -41.8% |
| 2019 | 254,213 kg | +34.9% |
| 2020 | 194,536 kg | -23.5% |
| 2021 | 310,627 kg | +59.7% |
| 2022 | 247,830 kg | -20.2% |
| 2023 | 212,726 kg | -14.2% |
| 2030 | 543,725 kg | +155.6% |
| 2050 | 567,925 kg | +4.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 625,858 kg | 402,924 kg | 825,908 kg | 9 |
| 1970s | 604,080 kg | 387,282 kg | 819,377 kg | 10 |
| 1980s | 469,971 kg | 378,144 kg | 560,935 kg | 10 |
| 1990s | 576,682 kg | 497,994 kg | 652,089 kg | 10 |
| 2000s | 491,369 kg | 393,926 kg | 587,749 kg | 10 |
| 2010s | 299,347 kg | 188,450 kg | 469,677 kg | 10 |
| 2020s | 241,430 kg | 194,536 kg | 310,627 kg | 4 |
| 2030s | 543,725 kg | 543,725 kg | 543,725 kg | 1 |
| 2050s | 567,925 kg | 567,925 kg | 567,925 kg | 1 |
Countries ranked near Ecuador
- 49 Japan 616,150 kg compare
- 50 Bangladesh 609,529 kg compare
- 51 Egypt 585,930 kg compare
- 53 Dominican Republic 517,794 kg compare
- 54 Nepal 500,806 kg compare
- 55 Philippines 473,793 kg compare
More climate change data for Ecuador
- Emissions from livestock — Emissions (CO2eq) 19,195 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 4,758 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 14,437 kt (2050)
- Emissions from livestock — Emissions 17.95 kt (2050)
- Emissions from livestock — Emissions 515.62 kt (2050)
- Emissions from crops — Emissions (CO2eq) 3,911 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,488 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2,423 kt (2050)
- Emissions from crops — Emissions 5.62 kt (2050)
- Emissions from crops — Emissions 86.54 kt (2050)
Frequently asked questions
- What is beans, dry — crop residues in Ecuador?
- Beans, dry — crop residues in Ecuador was 567,925 kg in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest beans, dry — crop residues recorded in Ecuador?
- The highest recorded value was 825,908 kg in 1969.
- What is the lowest beans, dry — crop residues recorded in Ecuador?
- The lowest recorded value was 188,450 kg in 2018.
- How does Ecuador rank for beans, dry — crop residues?
- Ecuador ranks 52nd out of 127 countries with data for 2050.
- Where does this Ecuador data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Crop residues (N content). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).