Beans, dry — Crop residues in Bangladesh

Bangladesh: Beans, dry — Crop residues was 609,529 kg in 2050. ▼ Falling

Latest (2050)
609,529 kg
World rank
50th
of 127 countries
All-time high
2.08 million kg
in 1978
All-time low
514,525 kg
in 2005
Years of data
65
1961–2050

Beans, dry — Crop residues in Bangladesh, 1961–2050

500.0k1.0M1.5M2.0M196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

The most recent figure for beans, dry — crop residues in Bangladesh is 609,529 kg, measured in 2050.

Over the whole period, beans, dry — crop residues in Bangladesh peaked at 2.08 million kg in 1978 and was at its lowest, 514,525 kg, in 2005.

That places Bangladesh 50th out of 127 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently falling across the 65 years of available data.

Beans, dry — Crop residues in Bangladesh, year by year

Annual values for Beans, dry — Crop residues (N content) in Bangladesh, 1961 to 2050.
Year kg Change
1961 767,079 kg
1962 803,233 kg +4.7%
1963 750,667 kg -6.5%
1964 746,826 kg -0.5%
1965 752,840 kg +0.8%
1966 899,640 kg +19.5%
1967 847,872 kg -5.8%
1968 898,030 kg +5.9%
1969 905,103 kg +0.8%
1970 874,108 kg -3.4%
1971 842,314 kg -3.6%
1972 1.01 million kg +19.4%
1973 1.19 million kg +18.4%
1974 1.43 million kg +19.9%
1975 1.55 million kg +8.8%
1976 1.83 million kg +17.7%
1977 1.89 million kg +3.4%
1978 2.08 million kg +9.9%
1979 1.91 million kg -8.2%
1980 1.82 million kg -4.5%
1981 1.66 million kg -9.2%
1982 1.60 million kg -3.1%
1983 1.56 million kg -3.0%
1984 1.46 million kg -5.9%
1985 1.35 million kg -7.5%
1986 1.32 million kg -2.2%
1987 1.40 million kg +5.9%
1988 1.36 million kg -3.1%
1989 1.39 million kg +2.6%
1990 1.37 million kg -1.8%
1991 1.34 million kg -1.8%
1992 1.33 million kg -1.3%
1993 1.32 million kg -0.4%
1994 1.34 million kg +1.6%
1995 1.31 million kg -2.0%
1996 1.32 million kg +0.6%
1997 1.32 million kg -0.3%
1998 903,153 kg -31.5%
1999 915,494 kg +1.4%
2000 870,000 kg -5.0%
2001 804,633 kg -7.5%
2002 769,113 kg -4.4%
2003 756,476 kg -1.6%
2004 531,699 kg -29.7%
2005 514,525 kg -3.2%
2006 543,652 kg +5.7%
2007 568,301 kg +4.5%
2008 549,464 kg -3.3%
2009 660,493 kg +20.2%
2010 583,824 kg -11.6%
2011 762,255 kg +30.6%
2012 761,408 kg -0.1%
2013 747,597 kg -1.8%
2014 916,372 kg +22.6%
2015 918,154 kg +0.2%
2016 987,246 kg +7.5%
2017 996,811 kg +1.0%
2018 995,136 kg -0.2%
2019 1.04 million kg +4.6%
2020 963,061 kg -7.5%
2021 1.03 million kg +6.9%
2022 1.06 million kg +3.4%
2023 1.08 million kg +2.0%
2030 577,225 kg -46.8%
2050 609,529 kg +5.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 819,032 kg 746,826 kg 905,103 kg 9
1970s 1.46 million kg 842,314 kg 2.08 million kg 10
1980s 1.49 million kg 1.32 million kg 1.82 million kg 10
1990s 1.25 million kg 903,153 kg 1.37 million kg 10
2000s 656,836 kg 514,525 kg 870,000 kg 10
2010s 870,959 kg 583,824 kg 1.04 million kg 10
2020s 1.04 million kg 963,061 kg 1.08 million kg 4
2030s 577,225 kg 577,225 kg 577,225 kg 1
2050s 609,529 kg 609,529 kg 609,529 kg 1

Countries ranked near Bangladesh

  1. 47 Ethiopia PDR 636,936 kg compare
  2. 48 USSR 619,902 kg compare
  3. 49 Japan 616,150 kg compare
  4. 51 Egypt 585,930 kg compare
  5. 52 Ecuador 567,925 kg compare
  6. 53 Dominican Republic 517,794 kg compare

See the full ranking of 175 places →

More climate change data for Bangladesh

All data for Bangladesh →

Frequently asked questions

What is beans, dry — crop residues in Bangladesh?
Beans, dry — crop residues in Bangladesh was 609,529 kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest beans, dry — crop residues recorded in Bangladesh?
The highest recorded value was 2.08 million kg in 1978.
What is the lowest beans, dry — crop residues recorded in Bangladesh?
The lowest recorded value was 514,525 kg in 2005.
How does Bangladesh rank for beans, dry — crop residues?
Bangladesh ranks 50th out of 127 countries with data for 2050.
Where does this Bangladesh data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Crop residues (N content). Statizoid updates them automatically from the source API.

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Beans, dry — Crop residues in Bangladesh. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://climate.statizoid.com/stat/beans-dry-crop-residues-n-content-fao-tier-1/bangladesh/

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About this data

Indicator
Beans, dry — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).