Beans, dry — Crop residues in Egypt

Egypt: Beans, dry — Crop residues was 585,930 kg in 2050. ◆ Volatile

Latest (2050)
585,930 kg
World rank
51st
of 127 countries
All-time high
1.24 million kg
in 2021
All-time low
9,610 kg
in 1961
Years of data
65
1961–2050

Beans, dry — Crop residues in Egypt, 1961–2050

0250.0k500.0k750.0k1.0M1.2M196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

The most recent figure for beans, dry — crop residues in Egypt is 585,930 kg, measured in 2050.

Over the whole period, beans, dry — crop residues in Egypt peaked at 1.24 million kg in 2021 and was at its lowest, 9,610 kg, in 1961.

Egypt ranks 51st of 127 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Beans, dry — Crop residues in Egypt, year by year

Annual values for Beans, dry — Crop residues (N content) in Egypt, 1961 to 2050.
Year kg Change
1961 9,610 kg
1962 16,494 kg +71.6%
1963 30,995 kg +87.9%
1964 94,979 kg +206.4%
1965 75,357 kg -20.7%
1966 70,238 kg -6.8%
1967 58,863 kg -16.2%
1968 75,357 kg +28.0%
1969 80,478 kg +6.8%
1970 91,860 kg +14.1%
1971 105,227 kg +14.6%
1972 113,474 kg +7.8%
1973 105,227 kg -7.3%
1974 124,847 kg +18.6%
1975 149,595 kg +19.8%
1976 149,595 kg +0.0%
1977 114,924 kg -23.2%
1978 110,432 kg -3.9%
1979 97,919 kg -11.3%
1980 87,062 kg -11.1%
1981 75,533 kg -13.2%
1982 108,318 kg +43.4%
1983 113,466 kg +4.8%
1984 77,352 kg -31.8%
1985 85,449 kg +10.5%
1986 151,573 kg +77.4%
1987 218,425 kg +44.1%
1988 157,262 kg -28.0%
1989 168,408 kg +7.1%
1990 192,514 kg +14.3%
1991 252,097 kg +30.9%
1992 174,285 kg -30.9%
1993 93,547 kg -46.3%
1994 95,480 kg +2.1%
1995 116,765 kg +22.3%
1996 189,148 kg +62.0%
1997 193,612 kg +2.4%
1998 197,291 kg +1.9%
1999 257,248 kg +30.4%
2000 253,133 kg -1.6%
2001 316,452 kg +25.0%
2002 414,584 kg +31.0%
2003 429,760 kg +3.7%
2004 386,395 kg -10.1%
2005 386,353 kg -0.0%
2006 413,006 kg +6.9%
2007 466,488 kg +12.9%
2008 728,198 kg +56.1%
2009 511,032 kg -29.8%
2010 417,279 kg -18.3%
2011 774,813 kg +85.7%
2012 553,422 kg -28.6%
2013 721,075 kg +30.3%
2014 992,579 kg +37.7%
2015 1.02 million kg +2.6%
2016 671,874 kg -34.1%
2017 1.17 million kg +74.7%
2018 780,103 kg -33.5%
2019 964,366 kg +23.6%
2020 919,911 kg -4.6%
2021 1.24 million kg +34.6%
2022 1.20 million kg -3.4%
2023 1.18 million kg -1.6%
2030 507,885 kg -56.8%
2050 585,930 kg +15.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 56,930 kg 9,610 kg 94,979 kg 9
1970s 116,310 kg 91,860 kg 149,595 kg 10
1980s 124,285 kg 75,533 kg 218,425 kg 10
1990s 176,199 kg 93,547 kg 257,248 kg 10
2000s 430,540 kg 253,133 kg 728,198 kg 10
2010s 806,830 kg 417,279 kg 1.17 million kg 10
2020s 1.13 million kg 919,911 kg 1.24 million kg 4
2030s 507,885 kg 507,885 kg 507,885 kg 1
2050s 585,930 kg 585,930 kg 585,930 kg 1

Countries ranked near Egypt

  1. 48 USSR 619,902 kg compare
  2. 49 Japan 616,150 kg compare
  3. 50 Bangladesh 609,529 kg compare
  4. 52 Ecuador 567,925 kg compare
  5. 53 Dominican Republic 517,794 kg compare
  6. 54 Nepal 500,806 kg compare

See the full ranking of 175 places →

More climate change data for Egypt

All data for Egypt →

Frequently asked questions

What is beans, dry — crop residues in Egypt?
Beans, dry — crop residues in Egypt was 585,930 kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest beans, dry — crop residues recorded in Egypt?
The highest recorded value was 1.24 million kg in 2021.
What is the lowest beans, dry — crop residues recorded in Egypt?
The lowest recorded value was 9,610 kg in 1961.
How does Egypt rank for beans, dry — crop residues?
Egypt ranks 51st out of 127 countries with data for 2050.
Where does this Egypt data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Crop residues (N content). Statizoid updates them automatically from the source API.

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Beans, dry — Crop residues in Egypt. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://climate.statizoid.com/stat/beans-dry-crop-residues-n-content-fao-tier-1/egypt-arab-rep/

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About this data

Indicator
Beans, dry — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).