Beans, dry — Crop residues (N content), per capita in Latvia
Latvia: Beans, dry — Crop residues (N content), per capita was 0.5173 kg per person in 2017. ◆ Volatile
Beans, dry — Crop residues (N content), per capita in Latvia, 1992–2017
Source: Statizoid (derived). Measured in kg per person.
Analysis
In 2017, beans, dry — crop residues (n content), per capita in Latvia stood at 0.5173 kg per person. That is the highest value across all 26 years on record.
Compared with earlier readings it is up 36.6% on the previous year and up 12,773.0% over ten years.
Over the whole period, beans, dry — crop residues (n content), per capita in Latvia peaked at 0.5173 kg per person in 2017 and was at its lowest, 0.0007 kg per person, in 1994.
That places Latvia 4th out of 112 countries with data for 2017, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Beans, dry — Crop residues (N content), per capita in Latvia, year by year
| Year | kg per person | Change |
|---|---|---|
| 1992 | 0.0024 kg per person | — |
| 1993 | 0.0035 kg per person | +46.0% |
| 1994 | 0.0007 kg per person | -80.0% |
| 1995 | 0.0009 kg per person | +30.8% |
| 1996 | 0.004 kg per person | +337.5% |
| 1997 | 0.0027 kg per person | -32.8% |
| 1998 | 0.0037 kg per person | +36.0% |
| 1999 | 0.0023 kg per person | -36.9% |
| 2000 | 0.0007 kg per person | -67.8% |
| 2001 | 0.0008 kg per person | +1.3% |
| 2002 | 0.0015 kg per person | +102.3% |
| 2003 | 0.0018 kg per person | +15.6% |
| 2004 | 0.0038 kg per person | +115.0% |
| 2005 | 0.0027 kg per person | -29.0% |
| 2006 | 0.0028 kg per person | +4.8% |
| 2007 | 0.004 kg per person | +41.9% |
| 2008 | 0.0067 kg per person | +67.5% |
| 2009 | 0.0096 kg per person | +42.0% |
| 2010 | 0.0107 kg per person | +12.1% |
| 2011 | 0.0196 kg per person | +83.2% |
| 2012 | 0.0284 kg per person | +44.6% |
| 2013 | 0.0438 kg per person | +54.1% |
| 2014 | 0.0916 kg per person | +109.4% |
| 2015 | 0.3211 kg per person | +250.6% |
| 2016 | 0.3787 kg per person | +17.9% |
| 2017 | 0.5173 kg per person | +36.6% |
Latvia compared with similar countries
- Latvia's 0.5173 kg per person is above the median for high income countries, which is 0.0043 kg per person, 121.4× the median. (31 countries reporting)
- Latvia's 0.5173 kg per person is above the median for Europe & Central Asia, which is 0.0049 kg per person, 105.8× the median. (35 countries reporting)
Biggest year-on-year movements
Years where Beans, dry — Crop residues (N content), per capita in Latvia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1996 | +337.5% | 0.0009 kg per person | 0.004 kg per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0025 kg per person | 0.0007 kg per person | 0.004 kg per person | 8 |
| 2000s | 0.0034 kg per person | 0.0007 kg per person | 0.0096 kg per person | 10 |
| 2010s | 0.1764 kg per person | 0.0107 kg per person | 0.5173 kg per person | 8 |
Countries ranked near Latvia
More climate change data for Latvia
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 43.09 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 1,340 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 263.83 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,077 kt (2050)
- Emissions from livestock — Emissions 0.9956 kt (2050)
- Emissions from livestock — Emissions 38.45 kt (2050)
- Emissions from crops — Emissions (CO2eq) 342.8 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 336.47 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 6.33 kt (2050)
- Emissions from crops — Emissions 1.27 kt (2050)
Frequently asked questions
- What is beans, dry — crop residues (n content), per capita in Latvia?
- Beans, dry — crop residues (n content), per capita in Latvia was 0.5173 kg per person in 2017, according to Statizoid (derived).
- What is the highest beans, dry — crop residues (n content), per capita recorded in Latvia?
- The highest recorded value was 0.5173 kg per person in 2017.
- What is the lowest beans, dry — crop residues (n content), per capita recorded in Latvia?
- The lowest recorded value was 0.0007 kg per person in 1994.
- How does Latvia rank for beans, dry — crop residues (n content), per capita?
- Latvia ranks 4th out of 112 countries with data for 2017.
- Is beans, dry — crop residues (n content), per capita rising or falling in Latvia?
- Over the last ten years it is up 12,773.0%. The long-run trend across the full record is volatile.
- Where does this Latvia data come from?
- The figures come from Statizoid (derived), published as part of Beans, dry — Crop residues (N content), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Beans, dry — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Beans, dry — Crop residues (N content) ÷ Population, total
Computed from
- Beans, dry — Crop residues Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Beans, dry — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.