Beans, dry — Crop residues (N content), per capita in Nicaragua

Nicaragua: Beans, dry — Crop residues (N content), per capita was 0.3647 kg per person in 2023. ▲ Rising

Latest (2023)
0.3647 kg per person
Change on year
down 16.2%
World rank
7th
of 112 countries
All-time high
0.6393 kg per person
in 2003
All-time low
0.169 kg per person
in 1980
Years of data
63
1961–2023

Beans, dry — Crop residues (N content), per capita in Nicaragua, 1961–2023

0.20.30.40.50.6196119922023

Source: Statizoid (derived). Measured in kg per person.

Analysis

The most recent figure for beans, dry — crop residues (n content), per capita in Nicaragua is 0.3647 kg per person, measured in 2023.

That represents a change of down 16.2% on the previous year and down 16.6% over ten years.

Over the whole period, beans, dry — crop residues (n content), per capita in Nicaragua peaked at 0.6393 kg per person in 2003 and was at its lowest, 0.169 kg per person, in 1980.

Nicaragua ranks 7th of 112 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 63 years of available data.

Beans, dry — Crop residues (N content), per capita in Nicaragua, year by year

Annual values for Beans, dry — Crop residues (N content), per capita in Nicaragua, 1961 to 2023.
Year kg per person Change
1961 0.3193 kg per person
1962 0.2853 kg per person -10.6%
1963 0.2888 kg per person +1.2%
1964 0.32 kg per person +10.8%
1965 0.3322 kg per person +3.8%
1966 0.3448 kg per person +3.8%
1967 0.3491 kg per person +1.3%
1968 0.3436 kg per person -1.6%
1969 0.3277 kg per person -4.6%
1970 0.3072 kg per person -6.2%
1971 0.3018 kg per person -1.7%
1972 0.2622 kg per person -13.1%
1973 0.198 kg per person -24.5%
1974 0.2647 kg per person +33.7%
1975 0.2288 kg per person -13.5%
1976 0.2687 kg per person +17.4%
1977 0.2237 kg per person -16.7%
1978 0.2529 kg per person +13.1%
1979 0.1722 kg per person -31.9%
1980 0.169 kg per person -1.9%
1981 0.2886 kg per person +70.8%
1982 0.2188 kg per person -24.2%
1983 0.2681 kg per person +22.5%
1984 0.2518 kg per person -6.1%
1985 0.2093 kg per person -16.9%
1986 0.2757 kg per person +31.7%
1987 0.1746 kg per person -36.7%
1988 0.2745 kg per person +57.2%
1989 0.2722 kg per person -0.8%
1990 0.2893 kg per person +6.3%
1991 0.2828 kg per person -2.2%
1992 0.2478 kg per person -12.4%
1993 0.2799 kg per person +12.9%
1994 0.2675 kg per person -4.4%
1995 0.318 kg per person +18.9%
1996 0.269 kg per person -15.4%
1997 0.2844 kg per person +5.7%
1998 0.4438 kg per person +56.1%
1999 0.4487 kg per person +1.1%
2000 0.5065 kg per person +12.9%
2001 0.5147 kg per person +1.6%
2002 0.5565 kg per person +8.1%
2003 0.6393 kg per person +14.9%
2004 0.4953 kg per person -22.5%
2005 0.5797 kg per person +17.0%
2006 0.4838 kg per person -16.6%
2007 0.4724 kg per person -2.4%
2008 0.4815 kg per person +1.9%
2009 0.5204 kg per person +8.1%
2010 0.4155 kg per person -20.2%
2011 0.5915 kg per person +42.3%
2012 0.5802 kg per person -1.9%
2013 0.4375 kg per person -24.6%
2014 0.4388 kg per person +0.3%
2015 0.3951 kg per person -10.0%
2016 0.4505 kg per person +14.0%
2017 0.4216 kg per person -6.4%
2018 0.425 kg per person +0.8%
2019 0.4191 kg per person -1.4%
2020 0.4398 kg per person +4.9%
2021 0.4401 kg per person +0.1%
2022 0.4354 kg per person -1.1%
2023 0.3647 kg per person -16.2%

Nicaragua compared with similar countries

  • Nicaragua's 0.3647 kg per person is above the median for lower middle income countries, which is 0.0534 kg per person, 6.8× the median. (30 countries reporting)
  • Nicaragua's 0.3647 kg per person is above the median for Latin America & Caribbean, which is 0.0422 kg per person, 8.6× the median. (24 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.3234 kg per person 0.2853 kg per person 0.3491 kg per person 9
1970s 0.248 kg per person 0.1722 kg per person 0.3072 kg per person 10
1980s 0.2402 kg per person 0.169 kg per person 0.2886 kg per person 10
1990s 0.3131 kg per person 0.2478 kg per person 0.4487 kg per person 10
2000s 0.525 kg per person 0.4724 kg per person 0.6393 kg per person 10
2010s 0.4575 kg per person 0.3951 kg per person 0.5915 kg per person 10
2020s 0.42 kg per person 0.3647 kg per person 0.4401 kg per person 4

Countries ranked near Nicaragua

  1. 4 Latvia 0.5173 kg per person compare
  2. 5 Togo 0.5 kg per person compare
  3. 6 Rwanda 0.4994 kg per person compare
  4. 8 Mozambique 0.3412 kg per person compare
  5. 9 Djibouti 0.2956 kg per person compare
  6. 10 Uganda 0.2692 kg per person compare

See the full ranking of 114 places →

More climate change data for Nicaragua

All data for Nicaragua →

Frequently asked questions

What is beans, dry — crop residues (n content), per capita in Nicaragua?
Beans, dry — crop residues (n content), per capita in Nicaragua was 0.3647 kg per person in 2023, according to Statizoid (derived).
What is the highest beans, dry — crop residues (n content), per capita recorded in Nicaragua?
The highest recorded value was 0.6393 kg per person in 2003.
What is the lowest beans, dry — crop residues (n content), per capita recorded in Nicaragua?
The lowest recorded value was 0.169 kg per person in 1980.
How does Nicaragua rank for beans, dry — crop residues (n content), per capita?
Nicaragua ranks 7th out of 112 countries with data for 2023.
Is beans, dry — crop residues (n content), per capita rising or falling in Nicaragua?
Over the last ten years it is down 16.6%. The long-run trend across the full record is rising.
Where does this Nicaragua data come from?
The figures come from Statizoid (derived), published as part of Beans, dry — Crop residues (N content), per capita. Statizoid updates them automatically from the source API.

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Beans, dry — Crop residues (N content), per capita in Nicaragua. Statizoid, drawing on Statizoid (derived). Retrieved 22 September 2026, from https://climate.statizoid.com/stat/beans-dry-crop-residues-n-content-per-capita/nicaragua/

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How this figure is calculated

Beans, dry — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Beans, dry — Crop residues (N content) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Beans, dry — Crop residues (N content), per capita
Unit
kg per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
114 places, 5,576 data points, 1961–2023
Last refreshed

Beans, dry — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.