Beans, dry — Crop residues in Nicaragua
Nicaragua: Beans, dry — Crop residues was 3.33 million kg in 2050. ◆ Volatile
Beans, dry — Crop residues in Nicaragua, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kg.
Analysis
In 2050, beans, dry — crop residues in Nicaragua stood at 3.33 million kg.
Over the whole period, beans, dry — crop residues in Nicaragua peaked at 3.44 million kg in 2011 and was at its lowest, 524,617 kg, in 1973.
Nicaragua ranks 22nd of 127 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Beans, dry — Crop residues in Nicaragua, year by year
| Year | kg | Change |
|---|---|---|
| 1961 | 586,396 kg | — |
| 1962 | 539,930 kg | -7.9% |
| 1963 | 563,209 kg | +4.3% |
| 1964 | 643,338 kg | +14.2% |
| 1965 | 688,632 kg | +7.0% |
| 1966 | 737,100 kg | +7.0% |
| 1967 | 769,983 kg | +4.5% |
| 1968 | 782,027 kg | +1.6% |
| 1969 | 769,479 kg | -1.6% |
| 1970 | 744,332 kg | -3.3% |
| 1971 | 754,485 kg | +1.4% |
| 1972 | 674,746 kg | -10.6% |
| 1973 | 524,617 kg | -22.2% |
| 1974 | 723,180 kg | +37.8% |
| 1975 | 644,630 kg | -10.9% |
| 1976 | 780,177 kg | +21.0% |
| 1977 | 669,381 kg | -14.2% |
| 1978 | 779,151 kg | +16.4% |
| 1979 | 544,906 kg | -30.1% |
| 1980 | 549,596 kg | +0.9% |
| 1981 | 965,545 kg | +75.7% |
| 1982 | 752,354 kg | -22.1% |
| 1983 | 946,428 kg | +25.8% |
| 1984 | 911,144 kg | -3.7% |
| 1985 | 775,691 kg | -14.9% |
| 1986 | 1.05 million kg | +34.8% |
| 1987 | 677,738 kg | -35.2% |
| 1988 | 1.09 million kg | +60.9% |
| 1989 | 1.11 million kg | +1.5% |
| 1990 | 1.20 million kg | +8.8% |
| 1991 | 1.20 million kg | +0.0% |
| 1992 | 1.08 million kg | -10.4% |
| 1993 | 1.25 million kg | +15.5% |
| 1994 | 1.22 million kg | -2.4% |
| 1995 | 1.48 million kg | +21.3% |
| 1996 | 1.27 million kg | -13.8% |
| 1997 | 1.37 million kg | +7.5% |
| 1998 | 2.17 million kg | +58.5% |
| 1999 | 2.22 million kg | +2.6% |
| 2000 | 2.54 million kg | +14.4% |
| 2001 | 2.62 million kg | +2.9% |
| 2002 | 2.87 million kg | +9.5% |
| 2003 | 3.33 million kg | +16.2% |
| 2004 | 2.61 million kg | -21.6% |
| 2005 | 3.10 million kg | +18.6% |
| 2006 | 2.62 million kg | -15.4% |
| 2007 | 2.60 million kg | -0.9% |
| 2008 | 2.68 million kg | +3.4% |
| 2009 | 2.94 million kg | +9.6% |
| 2010 | 2.38 million kg | -19.0% |
| 2011 | 3.44 million kg | +44.4% |
| 2012 | 3.42 million kg | -0.5% |
| 2013 | 2.62 million kg | -23.5% |
| 2014 | 2.66 million kg | +1.7% |
| 2015 | 2.43 million kg | -8.7% |
| 2016 | 2.81 million kg | +15.6% |
| 2017 | 2.66 million kg | -5.2% |
| 2018 | 2.72 million kg | +2.1% |
| 2019 | 2.72 million kg | -0.1% |
| 2020 | 2.89 million kg | +6.3% |
| 2021 | 2.92 million kg | +1.3% |
| 2022 | 2.93 million kg | +0.2% |
| 2023 | 2.49 million kg | -15.1% |
| 2030 | 3.15 million kg | +26.7% |
| 2050 | 3.33 million kg | +5.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 675,566 kg | 539,930 kg | 782,027 kg | 9 |
| 1970s | 683,960 kg | 524,617 kg | 780,177 kg | 10 |
| 1980s | 882,170 kg | 549,596 kg | 1.11 million kg | 10 |
| 1990s | 1.45 million kg | 1.08 million kg | 2.22 million kg | 10 |
| 2000s | 2.79 million kg | 2.54 million kg | 3.33 million kg | 10 |
| 2010s | 2.79 million kg | 2.38 million kg | 3.44 million kg | 10 |
| 2020s | 2.81 million kg | 2.49 million kg | 2.93 million kg | 4 |
| 2030s | 3.15 million kg | 3.15 million kg | 3.15 million kg | 1 |
| 2050s | 3.33 million kg | 3.33 million kg | 3.33 million kg | 1 |
Countries ranked near Nicaragua
More climate change data for Nicaragua
- Emissions from livestock — Emissions (CO2eq) 12,149 kt (2023)
- Emissions from livestock — Emissions (CO2eq) from N2O 2,593 kt (2023)
- Emissions from livestock — Emissions (CO2eq) from CH4 9,557 kt (2023)
- Emissions from livestock — Emissions 9.78 kt (2023)
- Emissions from livestock — Emissions 341.31 kt (2023)
- Emissions from crops — Emissions (CO2eq) 485.08 kt (2023)
- Emissions from crops — Emissions (CO2eq) from N2O 394.21 kt (2023)
- Emissions from crops — Emissions (CO2eq) from CH4 90.87 kt (2023)
- Emissions from crops — Emissions 1.49 kt (2023)
- Emissions from crops — Emissions 3.25 kt (2023)
Frequently asked questions
- What is beans, dry — crop residues in Nicaragua?
- Beans, dry — crop residues in Nicaragua was 3.33 million kg in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest beans, dry — crop residues recorded in Nicaragua?
- The highest recorded value was 3.44 million kg in 2011.
- What is the lowest beans, dry — crop residues recorded in Nicaragua?
- The lowest recorded value was 524,617 kg in 1973.
- How does Nicaragua rank for beans, dry — crop residues?
- Nicaragua ranks 22nd out of 127 countries with data for 2050.
- Where does this Nicaragua data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Crop residues (N content). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).