Beans, dry — Crop residues (N content), per capita in Lebanon
Lebanon: Beans, dry — Crop residues (N content), per capita was 0.0034 kg per person in 2023. ◆ Volatile
Beans, dry — Crop residues (N content), per capita in Lebanon, 1961–2023
Source: Statizoid (derived). Measured in kg per person.
Analysis
The most recent figure for beans, dry — crop residues (n content), per capita in Lebanon is 0.0034 kg per person, measured in 2023.
That represents a change of down 12.2% on the previous year and up 147.2% over ten years.
Over the whole period, beans, dry — crop residues (n content), per capita in Lebanon peaked at 0.0172 kg per person in 1965 and was at its lowest, 0.0002 kg per person, in 2001.
That places Lebanon 89th out of 112 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Beans, dry — Crop residues (N content), per capita in Lebanon, year by year
| Year | kg per person | Change |
|---|---|---|
| 1961 | 0.0164 kg per person | — |
| 1962 | 0.0152 kg per person | -6.8% |
| 1963 | 0.0148 kg per person | -2.6% |
| 1964 | 0.0156 kg per person | +5.4% |
| 1965 | 0.0172 kg per person | +10.3% |
| 1966 | 0.0167 kg per person | -3.4% |
| 1967 | 0.0075 kg per person | -54.8% |
| 1968 | 0.0073 kg per person | -2.8% |
| 1969 | 0.0081 kg per person | +10.5% |
| 1970 | 0.0069 kg per person | -14.5% |
| 1971 | 0.0057 kg per person | -17.1% |
| 1972 | 0.0054 kg per person | -6.1% |
| 1973 | 0.0043 kg per person | -19.3% |
| 1974 | 0.0152 kg per person | +251.2% |
| 1975 | 0.0014 kg per person | -91.1% |
| 1976 | 0.0008 kg per person | -43.0% |
| 1977 | 0.0013 kg per person | +71.1% |
| 1978 | 0.0021 kg per person | +62.1% |
| 1979 | 0.0037 kg per person | +73.2% |
| 1980 | 0.0073 kg per person | +95.8% |
| 1981 | 0.0043 kg per person | -41.3% |
| 1982 | 0.0052 kg per person | +22.2% |
| 1983 | 0.0068 kg per person | +30.3% |
| 1984 | 0.0045 kg per person | -34.2% |
| 1985 | 0.0067 kg per person | +48.8% |
| 1986 | 0.0081 kg per person | +21.3% |
| 1987 | 0.0093 kg per person | +15.8% |
| 1988 | 0.0097 kg per person | +3.5% |
| 1989 | 0.0099 kg per person | +2.1% |
| 1990 | 0.0097 kg per person | -2.0% |
| 1991 | 0.0097 kg per person | +0.5% |
| 1992 | 0.0104 kg per person | +7.1% |
| 1993 | 0.0102 kg per person | -2.1% |
| 1994 | 0.01 kg per person | -1.5% |
| 1995 | 0.0103 kg per person | +2.2% |
| 1996 | 0.0104 kg per person | +0.9% |
| 1997 | 0.0027 kg per person | -74.4% |
| 1998 | 0.0008 kg per person | -68.1% |
| 1999 | 0.001 kg per person | +12.5% |
| 2000 | 0.0002 kg per person | -76.2% |
| 2001 | 0.0002 kg per person | -3.9% |
| 2002 | 0.0015 kg per person | +604.7% |
| 2003 | 0.0006 kg per person | -57.7% |
| 2004 | 0.0008 kg per person | +19.6% |
| 2005 | 0.0005 kg per person | -36.8% |
| 2006 | 0.0005 kg per person | -0.7% |
| 2007 | 0.0005 kg per person | -3.8% |
| 2008 | 0.0007 kg per person | +53.4% |
| 2009 | 0.0004 kg per person | -42.6% |
| 2010 | 0.0013 kg per person | +208.7% |
| 2011 | 0.0016 kg per person | +24.1% |
| 2012 | 0.0014 kg per person | -9.6% |
| 2013 | 0.0014 kg per person | -3.0% |
| 2014 | 0.0013 kg per person | -7.1% |
| 2015 | 0.0026 kg per person | +103.8% |
| 2016 | 0.0041 kg per person | +57.4% |
| 2017 | 0.0038 kg per person | -9.1% |
| 2018 | 0.0039 kg per person | +5.3% |
| 2019 | 0.0038 kg per person | -4.7% |
| 2020 | 0.0046 kg per person | +21.3% |
| 2021 | 0.0043 kg per person | -6.8% |
| 2022 | 0.0039 kg per person | -8.3% |
| 2023 | 0.0034 kg per person | -12.2% |
Lebanon compared with similar countries
- Lebanon's 0.0034 kg per person is below the median for lower middle income countries, which is 0.0534 kg per person, 6% of the median. (30 countries reporting)
- Lebanon's 0.0034 kg per person is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 0.0034 kg per person, 1.0× the median. (11 countries reporting)
Biggest year-on-year movements
Years where Beans, dry — Crop residues (N content), per capita in Lebanon changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2002 | +604.7% | 0.0002 kg per person | 0.0015 kg per person |
| 1974 | +251.2% | 0.0043 kg per person | 0.0152 kg per person |
| 2010 | +208.7% | 0.0004 kg per person | 0.0013 kg per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0132 kg per person | 0.0073 kg per person | 0.0172 kg per person | 9 |
| 1970s | 0.0047 kg per person | 0.0008 kg per person | 0.0152 kg per person | 10 |
| 1980s | 0.0072 kg per person | 0.0043 kg per person | 0.0099 kg per person | 10 |
| 1990s | 0.0075 kg per person | 0.0008 kg per person | 0.0104 kg per person | 10 |
| 2000s | 0.0006 kg per person | 0.0002 kg per person | 0.0015 kg per person | 10 |
| 2010s | 0.0025 kg per person | 0.0013 kg per person | 0.0041 kg per person | 10 |
| 2020s | 0.004 kg per person | 0.0034 kg per person | 0.0046 kg per person | 4 |
Countries ranked near Lebanon
More climate change data for Lebanon
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 19.75 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 540.59 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 302.31 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 238.28 kt (2050)
- Emissions from livestock — Emissions 1.14 kt (2050)
- Emissions from livestock — Emissions 8.51 kt (2050)
- Emissions from crops — Emissions (CO2eq) 137.53 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 135.57 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1.96 kt (2050)
- Emissions from crops — Emissions 0.5116 kt (2050)
Frequently asked questions
- What is beans, dry — crop residues (n content), per capita in Lebanon?
- Beans, dry — crop residues (n content), per capita in Lebanon was 0.0034 kg per person in 2023, according to Statizoid (derived).
- What is the highest beans, dry — crop residues (n content), per capita recorded in Lebanon?
- The highest recorded value was 0.0172 kg per person in 1965.
- What is the lowest beans, dry — crop residues (n content), per capita recorded in Lebanon?
- The lowest recorded value was 0.0002 kg per person in 2001.
- How does Lebanon rank for beans, dry — crop residues (n content), per capita?
- Lebanon ranks 89th out of 112 countries with data for 2023.
- Is beans, dry — crop residues (n content), per capita rising or falling in Lebanon?
- Over the last ten years it is up 147.2%. The long-run trend across the full record is volatile.
- Where does this Lebanon data come from?
- The figures come from Statizoid (derived), published as part of Beans, dry — Crop residues (N content), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Beans, dry — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Beans, dry — Crop residues (N content) ÷ Population, total
Computed from
- Beans, dry — Crop residues Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Beans, dry — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.