What is the highest beans, dry — crop residues (n content), per capita recorded in Sri Lanka?

The highest recorded value was 0.0379 kg per person in 1984.

What is the lowest beans, dry — crop residues (n content), per capita recorded in Sri Lanka?

The lowest recorded value was 0.0035 kg per person in 2022.

How does Sri Lanka rank for beans, dry — crop residues (n content), per capita?

Sri Lanka ranks 88th out of 112 countries with data for 2023.

Is beans, dry — crop residues (n content), per capita rising or falling in Sri Lanka?

Over the last ten years it is down 8.4%. The long-run trend across the full record is volatile.

Where does this Sri Lanka data come from?

The figures come from Statizoid (derived), published as part of Beans, dry — Crop residues (N content), per capita. Statizoid updates them automatically from the source API.

Beans, dry — Crop residues (N content), per capita in Sri Lanka

Name: Beans, dry — Crop residues (N content), per capita in Sri Lanka
Creator: Statizoid (derived)
License: Derived by Statizoid from the sources named on the page

Sri Lanka: Beans, dry — Crop residues (N content), per capita was 0.0035 kg per person in 2023. ◆ Volatile

Latest (2023)

0.0035 kg per person

Change on year

up 0.6%

World rank

88th

of 112 countries

All-time high

0.0379 kg per person

in 1984

All-time low

0.0035 kg per person

in 2022

Years of data

1961–2023

Beans, dry — Crop residues (N content), per capita in Sri Lanka, 1961–2023

Source: Statizoid (derived). Measured in kg per person.

Analysis

The most recent figure for beans, dry — crop residues (n content), per capita in Sri Lanka is 0.0035 kg per person, measured in 2023.

That represents a change of up 0.6% on the previous year and down 8.4% over ten years.

Over the whole period, beans, dry — crop residues (n content), per capita in Sri Lanka peaked at 0.0379 kg per person in 1984 and was at its lowest, 0.0035 kg per person, in 2022.

That places Sri Lanka 88th out of 112 countries with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Beans, dry — Crop residues (N content), per capita in Sri Lanka, year by year

Annual values for Beans, dry — Crop residues (N content), per capita in Sri Lanka, 1961 to 2023.
Year	kg per person	Change
1961	0.0057 kg per person	—
1962	0.0072 kg per person	+26.3%
1963	0.0067 kg per person	-7.4%
1964	0.0058 kg per person	-13.5%
1965	0.0087 kg per person	+50.7%
1966	0.0064 kg per person	-26.0%
1967	0.0058 kg per person	-10.7%
1968	0.0072 kg per person	+25.5%
1969	0.0064 kg per person	-11.3%
1970	0.0055 kg per person	-14.8%
1971	0.004 kg per person	-27.4%
1972	0.005 kg per person	+27.4%
1973	0.0069 kg per person	+37.2%
1974	0.0093 kg per person	+34.1%
1975	0.009 kg per person	-3.2%
1976	0.0099 kg per person	+9.6%
1977	0.021 kg per person	+113.2%
1978	0.0198 kg per person	-5.8%
1979	0.0162 kg per person	-17.9%
1980	0.0177 kg per person	+8.8%
1981	0.0228 kg per person	+29.2%
1982	0.0242 kg per person	+5.9%
1983	0.0316 kg per person	+30.7%
1984	0.0379 kg per person	+20.1%
1985	0.0241 kg per person	-36.5%
1986	0.0245 kg per person	+1.6%
1987	0.0251 kg per person	+2.6%
1988	0.0273 kg per person	+8.7%
1989	0.024 kg per person	-12.1%
1990	0.0256 kg per person	+7.0%
1991	0.0306 kg per person	+19.4%
1992	0.0288 kg per person	-6.1%
1993	0.0224 kg per person	-22.0%
1994	0.0192 kg per person	-14.3%
1995	0.0123 kg per person	-35.9%
1996	0.0123 kg per person	-0.0%
1997	0.0107 kg per person	-13.6%
1998	0.0113 kg per person	+6.1%
1999	0.0098 kg per person	-13.6%
2000	0.0081 kg per person	-17.0%
2001	0.0067 kg per person	-16.8%
2002	0.0069 kg per person	+2.3%
2003	0.0072 kg per person	+4.5%
2004	0.0052 kg per person	-28.1%
2005	0.0058 kg per person	+12.5%
2006	0.0052 kg per person	-11.0%
2007	0.0053 kg per person	+2.3%
2008	0.0056 kg per person	+5.1%
2009	0.0054 kg per person	-4.0%
2010	0.0065 kg per person	+22.0%
2011	0.0043 kg per person	-34.2%
2012	0.0038 kg per person	-11.2%
2013	0.0038 kg per person	-0.4%
2014	0.0037 kg per person	-3.7%
2015	0.0037 kg per person	-0.1%
2016	0.0036 kg per person	-0.7%
2017	0.0036 kg per person	-1.7%
2018	0.0035 kg per person	-0.8%
2019	0.0035 kg per person	-0.6%
2020	0.0035 kg per person	-0.6%
2021	0.0035 kg per person	-1.0%
2022	0.0035 kg per person	-0.1%
2023	0.0035 kg per person	+0.6%

Sri Lanka compared with similar countries

Sri Lanka's 0.0035 kg per person is below the median for upper middle income countries, which is 0.0146 kg per person, 24% of the median. (36 countries reporting)
Sri Lanka's 0.0035 kg per person is below the median for South Asia, which is 0.0065 kg per person, 54% of the median. (5 countries reporting)

Biggest year-on-year movements

Years where Beans, dry — Crop residues (N content), per capita in Sri Lanka changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

Year	Change	From	To
1977	+113.2%	0.0099 kg per person	0.021 kg per person

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	0.0067 kg per person	0.0057 kg per person	0.0087 kg per person	9
1970s	0.0107 kg per person	0.004 kg per person	0.021 kg per person	10
1980s	0.0259 kg per person	0.0177 kg per person	0.0379 kg per person	10
1990s	0.0183 kg per person	0.0098 kg per person	0.0306 kg per person	10
2000s	0.0061 kg per person	0.0052 kg per person	0.0081 kg per person	10
2010s	0.004 kg per person	0.0035 kg per person	0.0065 kg per person	10
2020s	0.0035 kg per person	0.0035 kg per person	0.0035 kg per person	4

Countries ranked near Sri Lanka

85 Spain 0.0038 kg per person compare
86 Portugal 0.0038 kg per person compare
87 Ukraine 0.0036 kg per person compare
89 Lebanon 0.0034 kg per person compare
90 Japan 0.0033 kg per person compare
91 Barbados 0.0028 kg per person compare

See the full ranking of 114 places →

More climate change data for Sri Lanka

Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 327.09 million kg (2050)
Emissions from livestock — Emissions (CO2eq) 3,418 kt (2050)
Emissions from livestock — Emissions (CO2eq) from N2O 618.46 kt (2050)
Emissions from livestock — Emissions (CO2eq) from CH4 2,800 kt (2050)
Emissions from livestock — Emissions 2.33 kt (2050)
Emissions from livestock — Emissions 100 kt (2050)
Emissions from crops — Emissions (CO2eq) 4,168 kt (2050)
Emissions from crops — Emissions (CO2eq) from N2O 2,071 kt (2050)
Emissions from crops — Emissions (CO2eq) from CH4 2,097 kt (2050)
Emissions from crops — Emissions 7.82 kt (2050)

All data for Sri Lanka →

Frequently asked questions

What is beans, dry — crop residues (n content), per capita in Sri Lanka?: Beans, dry — crop residues (n content), per capita in Sri Lanka was 0.0035 kg per person in 2023, according to Statizoid (derived).
What is the highest beans, dry — crop residues (n content), per capita recorded in Sri Lanka?: The highest recorded value was 0.0379 kg per person in 1984.
What is the lowest beans, dry — crop residues (n content), per capita recorded in Sri Lanka?: The lowest recorded value was 0.0035 kg per person in 2022.
How does Sri Lanka rank for beans, dry — crop residues (n content), per capita?: Sri Lanka ranks 88th out of 112 countries with data for 2023.
Is beans, dry — crop residues (n content), per capita rising or falling in Sri Lanka?: Over the last ten years it is down 8.4%. The long-run trend across the full record is volatile.
Where does this Sri Lanka data come from?: The figures come from Statizoid (derived), published as part of Beans, dry — Crop residues (N content), per capita. Statizoid updates them automatically from the source API.

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Beans, dry — Crop residues (N content), per capita in Sri Lanka. Statizoid, drawing on Statizoid (derived). Retrieved 22 September 2026, from https://climate.statizoid.com/stat/beans-dry-crop-residues-n-content-per-capita/sri-lanka/

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<a href="https://climate.statizoid.com/stat/beans-dry-crop-residues-n-content-per-capita/sri-lanka/">Beans, dry — Crop residues (N content), per capita in Sri Lanka</a> — Statizoid

How this figure is calculated

Beans, dry — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Beans, dry — Crop residues (N content) ÷ Population, total

Computed from

Beans, dry — Crop residues Food and Agriculture Organization of the United Nations
Population, total World Population Prospects, United Nations (UN)

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator: Beans, dry — Crop residues (N content), per capita
Unit: kg per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 114 places, 5,576 data points, 1961–2023
Last refreshed: 14 September 2026

Beans, dry — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.