Statizoid

Burning - Crop residues — Emissions in Jordan

Jordan: Burning - Crop residues — Emissions was 0.0293 kt in 2050. ◆ Volatile

Latest (2050)
0.0293 kt
World rank
149th
of 183 countries
All-time high
0.3226 kt
in 1964
All-time low
0.0044 kt
in 1999
Years of data
65
1961–2050

Burning - Crop residues — Emissions in Jordan, 1961–2050

00.10.20.3196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for burning - crop residues — emissions in Jordan is 0.0293 kt, measured in 2050.

Over the whole period, burning - crop residues — emissions in Jordan peaked at 0.3226 kt in 1964 and was at its lowest, 0.0044 kt, in 1999.

That places Jordan 149th out of 183 countries with data for 2050, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Burning - Crop residues — Emissions in Jordan, year by year

Year kt Change
1961 0.297 kt —
1962 0.3088 kt +4.0%
1963 0.2258 kt -26.9%
1964 0.3226 kt +42.9%
1965 0.3043 kt -5.7%
1966 0.2328 kt -23.5%
1967 0.2452 kt +5.3%
1968 0.2362 kt -3.7%
1969 0.1797 kt -23.9%
1970 0.2416 kt +34.4%
1971 0.2642 kt +9.4%
1972 0.2422 kt -8.3%
1973 0.123 kt -49.2%
1974 0.2666 kt +116.7%
1975 0.1296 kt -51.4%
1976 0.1493 kt +15.2%
1977 0.1371 kt -8.2%
1978 0.1456 kt +6.2%
1979 0.1072 kt -26.4%
1980 0.144 kt +34.3%
1981 0.1073 kt -25.5%
1982 0.1103 kt +2.8%
1983 0.1199 kt +8.7%
1984 0.0698 kt -41.8%
1985 0.1024 kt +46.7%
1986 0.0508 kt -50.4%
1987 0.0872 kt +71.7%
1988 0.0767 kt -12.0%
1989 0.0597 kt -22.2%
1990 0.063 kt +5.5%
1991 0.0556 kt -11.7%
1992 0.0554 kt -0.4%
1993 0.0406 kt -26.7%
1994 0.0321 kt -20.9%
1995 0.0438 kt +36.4%
1996 0.0306 kt -30.1%
1997 0.041 kt +34.0%
1998 0.0311 kt -24.1%
1999 0.0044 kt -85.9%
2000 0.0197 kt +347.7%
2001 0.0145 kt -26.4%
2002 0.0354 kt +144.1%
2003 0.0322 kt -9.0%
2004 0.0116 kt -64.0%
2005 0.0316 kt +172.4%
2006 0.0291 kt -7.9%
2007 0.0224 kt -23.0%
2008 0.0135 kt -39.7%
2009 0.0171 kt +26.7%
2010 0.0232 kt +35.7%
2011 0.0155 kt -33.2%
2012 0.0167 kt +7.7%
2013 0.0231 kt +38.3%
2014 0.0249 kt +7.8%
2015 0.024 kt -3.6%
2016 0.026 kt +8.3%
2017 0.0088 kt -66.2%
2018 0.0118 kt +34.1%
2019 0.0119 kt +0.8%
2020 0.0124 kt +4.2%
2021 0.0133 kt +7.3%
2022 0.0119 kt -10.5%
2023 0.0131 kt +10.1%
2030 0.0293 kt +123.7%
2050 0.0293 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.2614 kt 0.1797 kt 0.3226 kt 9
1970s 0.1806 kt 0.1072 kt 0.2666 kt 10
1980s 0.0928 kt 0.0508 kt 0.144 kt 10
1990s 0.0398 kt 0.0044 kt 0.063 kt 10
2000s 0.0227 kt 0.0116 kt 0.0354 kt 10
2010s 0.0186 kt 0.0088 kt 0.026 kt 10
2020s 0.0127 kt 0.0119 kt 0.0133 kt 4
2030s 0.0293 kt 0.0293 kt 0.0293 kt 1
2050s 0.0293 kt 0.0293 kt 0.0293 kt 1

Countries ranked near Jordan

  1. 146 Jamaica 0.0744 kt compare
  2. 147 Lebanon 0.0699 kt compare
  3. 148 Trinidad and Tobago 0.0402 kt compare
  4. 150 Guadeloupe 0.0285 kt compare
  5. 151 Papua New Guinea 0.0221 kt compare
  6. 152 Palestine, State of 0.0193 kt compare

See the full ranking of 235 places →

More climate change data for Jordan

All data for Jordan →

Frequently asked questions

What is burning - crop residues — emissions in Jordan?
Burning - crop residues — emissions in Jordan was 0.0293 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest burning - crop residues — emissions recorded in Jordan?
The highest recorded value was 0.3226 kt in 1964.
What is the lowest burning - crop residues — emissions recorded in Jordan?
The lowest recorded value was 0.0044 kt in 1999.
How does Jordan rank for burning - crop residues — emissions?
Jordan ranks 149th out of 183 countries with data for 2050.
Where does this Jordan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (CH4). Statizoid updates them automatically from the source API.

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CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Relationships involving this indicator

Comparisons with other indicators across countries. Each was re-measured with population and national income held constant, so a relationship that only reflected country size is not listed here.

All correlations →

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Burning - Crop residues — Emissions in Jordan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://climate.statizoid.com/stat/burning-crop-residues-emissions-ch4-fao-tier-1/jordan/

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About this data

Indicator
Burning - Crop residues — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,750 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf