Burning - Crop residues — Emissions (CH4) in Palestine
Palestine: Burning - Crop residues — Emissions (CH4) was 0.0193 kt in 2050. ▼ Falling
Burning - Crop residues — Emissions in Palestine, 1994–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Palestine recorded 0.0193 kt for burning - crop residues — emissions in 2050.
Over the whole period, burning - crop residues — emissions in Palestine peaked at 0.0315 kt in 2018 and was at its lowest, 0.0092 kt, in 2021.
Palestine ranks 179th of 215 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 32 years of available data.
Burning - Crop residues — Emissions (CH4) in Palestine, year by year
| Year | kt | Change |
|---|---|---|
| 1994 | 0.0176 kt | — |
| 1995 | 0.023 kt | +30.7% |
| 1996 | 0.0182 kt | -20.9% |
| 1997 | 0.0202 kt | +11.0% |
| 1998 | 0.0226 kt | +11.9% |
| 1999 | 0.0153 kt | -32.3% |
| 2000 | 0.0234 kt | +52.9% |
| 2001 | 0.0223 kt | -4.7% |
| 2002 | 0.0242 kt | +8.5% |
| 2003 | 0.0234 kt | -3.3% |
| 2004 | 0.0236 kt | +0.9% |
| 2005 | 0.0231 kt | -2.1% |
| 2006 | 0.0228 kt | -1.3% |
| 2007 | 0.0219 kt | -3.9% |
| 2008 | 0.0248 kt | +13.2% |
| 2009 | 0.0238 kt | -4.0% |
| 2010 | 0.0105 kt | -55.9% |
| 2011 | 0.0119 kt | +13.3% |
| 2012 | 0.0144 kt | +21.0% |
| 2013 | 0.0187 kt | +29.9% |
| 2014 | 0.0187 kt | +0.0% |
| 2015 | 0.0143 kt | -23.5% |
| 2016 | 0.0156 kt | +9.1% |
| 2017 | 0.0167 kt | +7.1% |
| 2018 | 0.0315 kt | +88.6% |
| 2019 | 0.0165 kt | -47.6% |
| 2020 | 0.0164 kt | -0.6% |
| 2021 | 0.0092 kt | -43.9% |
| 2022 | 0.0144 kt | +56.5% |
| 2023 | 0.0153 kt | +6.2% |
| 2030 | 0.0227 kt | +48.4% |
| 2050 | 0.0193 kt | -15.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0195 kt | 0.0153 kt | 0.023 kt | 6 |
| 2000s | 0.0233 kt | 0.0219 kt | 0.0248 kt | 10 |
| 2010s | 0.0169 kt | 0.0105 kt | 0.0315 kt | 10 |
| 2020s | 0.0138 kt | 0.0092 kt | 0.0164 kt | 4 |
| 2030s | 0.0227 kt | 0.0227 kt | 0.0227 kt | 1 |
| 2050s | 0.0193 kt | 0.0193 kt | 0.0193 kt | 1 |
Countries ranked near Palestine
- 176 Jordan 0.0293 kt compare
- 177 Guadeloupe 0.0285 kt compare
- 178 Papua New Guinea 0.0221 kt compare
- 179 Palestine 0.0193 kt compare
- 181 Barbados 0.0157 kt compare
- 182 French Guiana 0.0155 kt compare
More climate change data for Palestine
- Manure applied to Soils — Emissions 0.0352 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) from N2O 52.02 kt (2050)
- Synthetic Fertilizers — Emissions 0.1963 kt (2050)
- Synthetic Fertilizers — Direct emissions 0.1482 kt (2050)
- Manure applied to Soils — Emissions (CO2eq) 9.33 kt (2050)
- Manure applied to Soils — Emissions (CO2eq) from N2O 9.33 kt (2050)
- Manure applied to Soils — Direct emissions 0.0247 kt (2050)
- Manure left on Pasture — Emissions (CO2eq) from N2O 169.15 kt (2050)
- Manure left on Pasture — Emissions (CO2eq) 169.15 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) 52.02 kt (2050)
Frequently asked questions
- What is burning - crop residues — emissions in Palestine?
- Burning - crop residues — emissions in Palestine was 0.0193 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest burning - crop residues — emissions recorded in Palestine?
- The highest recorded value was 0.0315 kt in 2018.
- What is the lowest burning - crop residues — emissions recorded in Palestine?
- The lowest recorded value was 0.0092 kt in 2021.
- How does Palestine rank for burning - crop residues — emissions?
- Palestine ranks 179th out of 215 countries with data for 2050.
- Where does this Palestine data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf