Burning - Crop residues — Emissions (CO2eq) in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): Burning - Crop residues — Emissions (CO2eq) was 6,595 kt in 2050. ▲ Rising
Burning - Crop residues — Emissions (CO2eq) in Net Food Importing Developing Countries (NFIDCs), 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for burning - crop residues — emissions (co2eq) in Net Food Importing Developing Countries (NFIDCs) is 6,595 kt, measured in 2050.
Over the whole period, burning - crop residues — emissions (co2eq) in Net Food Importing Developing Countries (NFIDCs) peaked at 6,783 kt in 2023 and was at its lowest, 2,806 kt, in 1961.
Net Food Importing Developing Countries (NFIDCs) ranks 5th of 32 groups on this measure, in the top quarter.
The long-run direction has been consistently rising across the 65 years of available data.
Burning - Crop residues — Emissions (CO2eq) in Net Food Importing Developing Countries (NFIDCs), year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 2,806 kt | — |
| 1962 | 2,926 kt | +4.3% |
| 1963 | 2,983 kt | +2.0% |
| 1964 | 3,049 kt | +2.2% |
| 1965 | 3,096 kt | +1.5% |
| 1966 | 3,110 kt | +0.5% |
| 1967 | 3,222 kt | +3.6% |
| 1968 | 3,272 kt | +1.6% |
| 1969 | 3,290 kt | +0.5% |
| 1970 | 3,326 kt | +1.1% |
| 1971 | 3,264 kt | -1.9% |
| 1972 | 3,265 kt | +0.0% |
| 1973 | 3,281 kt | +0.5% |
| 1974 | 3,358 kt | +2.4% |
| 1975 | 3,400 kt | +1.2% |
| 1976 | 3,428 kt | +0.8% |
| 1977 | 3,472 kt | +1.3% |
| 1978 | 3,522 kt | +1.4% |
| 1979 | 3,459 kt | -1.8% |
| 1980 | 3,508 kt | +1.4% |
| 1981 | 3,498 kt | -0.3% |
| 1982 | 3,539 kt | +1.2% |
| 1983 | 3,569 kt | +0.8% |
| 1984 | 3,570 kt | +0.0% |
| 1985 | 3,701 kt | +3.7% |
| 1986 | 3,810 kt | +3.0% |
| 1987 | 3,826 kt | +0.4% |
| 1988 | 3,929 kt | +2.7% |
| 1989 | 4,036 kt | +2.7% |
| 1990 | 3,973 kt | -1.6% |
| 1991 | 3,979 kt | +0.2% |
| 1992 | 3,973 kt | -0.2% |
| 1993 | 4,037 kt | +1.6% |
| 1994 | 4,095 kt | +1.4% |
| 1995 | 4,049 kt | -1.1% |
| 1996 | 4,244 kt | +4.8% |
| 1997 | 4,236 kt | -0.2% |
| 1998 | 4,314 kt | +1.8% |
| 1999 | 4,331 kt | +0.4% |
| 2000 | 4,309 kt | -0.5% |
| 2001 | 4,325 kt | +0.4% |
| 2002 | 4,411 kt | +2.0% |
| 2003 | 4,760 kt | +7.9% |
| 2004 | 4,695 kt | -1.4% |
| 2005 | 4,969 kt | +5.8% |
| 2006 | 4,946 kt | -0.5% |
| 2007 | 4,950 kt | +0.1% |
| 2008 | 5,342 kt | +7.9% |
| 2009 | 5,389 kt | +0.9% |
| 2010 | 5,604 kt | +4.0% |
| 2011 | 5,709 kt | +1.9% |
| 2012 | 5,714 kt | +0.1% |
| 2013 | 5,960 kt | +4.3% |
| 2014 | 6,029 kt | +1.2% |
| 2015 | 5,963 kt | -1.1% |
| 2016 | 6,136 kt | +2.9% |
| 2017 | 6,323 kt | +3.0% |
| 2018 | 6,294 kt | -0.5% |
| 2019 | 6,261 kt | -0.5% |
| 2020 | 6,495 kt | +3.7% |
| 2021 | 6,639 kt | +2.2% |
| 2022 | 6,603 kt | -0.6% |
| 2023 | 6,783 kt | +2.7% |
| 2030 | 5,914 kt | -12.8% |
| 2050 | 6,595 kt | +11.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,084 kt | 2,806 kt | 3,290 kt | 9 |
| 1970s | 3,378 kt | 3,264 kt | 3,522 kt | 10 |
| 1980s | 3,699 kt | 3,498 kt | 4,036 kt | 10 |
| 1990s | 4,123 kt | 3,973 kt | 4,331 kt | 10 |
| 2000s | 4,810 kt | 4,309 kt | 5,389 kt | 10 |
| 2010s | 5,999 kt | 5,604 kt | 6,323 kt | 10 |
| 2020s | 6,630 kt | 6,495 kt | 6,783 kt | 4 |
| 2030s | 5,914 kt | 5,914 kt | 5,914 kt | 1 |
| 2050s | 6,595 kt | 6,595 kt | 6,595 kt | 1 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
More climate change data for Net Food Importing Developing Countries (NFIDCs)
- Emissions from livestock — Emissions (CO2eq) 1.13 million kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 322,431 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 806,162 kt (2050)
- Emissions from livestock — Emissions 1,217 kt (2050)
- Emissions from livestock — Emissions 28,792 kt (2050)
- Emissions from crops — Emissions (CO2eq) 279,582 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 117,117 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 162,465 kt (2050)
- Emissions from crops — Emissions 441.95 kt (2050)
- Emissions from crops — Emissions 5,802 kt (2050)
All data for Net Food Importing Developing Countries (NFIDCs) →
Frequently asked questions
- What is burning - crop residues — emissions (co2eq) in Net Food Importing Developing Countries (NFIDCs)?
- Burning - crop residues — emissions (co2eq) in Net Food Importing Developing Countries (NFIDCs) was 6,595 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest burning - crop residues — emissions (co2eq) recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 6,783 kt in 2023.
- What is the lowest burning - crop residues — emissions (co2eq) recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was 2,806 kt in 1961.
- How does Net Food Importing Developing Countries (NFIDCs) rank for burning - crop residues — emissions (co2eq)?
- Net Food Importing Developing Countries (NFIDCs) ranks 5th out of 32 groups with data for 2050.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf