Burning - Crop residues — Emissions (CO2eq) (AR5) in Norway
Norway: Burning - Crop residues — Emissions (CO2eq) (AR5) was 2.98 kt in 2050. ◆ Volatile
Burning - Crop residues — Emissions (CO2eq) in Norway, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for burning - crop residues — emissions (co2eq) in Norway is 2.98 kt, measured in 2050.
Over the whole period, burning - crop residues — emissions (co2eq) in Norway peaked at 3.51 kt in 2008 and was at its lowest, 0.0532 kt, in 1966.
That places Norway 172nd out of 215 countries with data for 2050, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Burning - Crop residues — Emissions (CO2eq) (AR5) in Norway, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.3735 kt | — |
| 1962 | 0.3735 kt | +0.0% |
| 1963 | 0.263 kt | -29.6% |
| 1964 | 0.2714 kt | +3.2% |
| 1965 | 0.1553 kt | -42.8% |
| 1966 | 0.0532 kt | -65.7% |
| 1967 | 0.1273 kt | +139.3% |
| 1968 | 0.1721 kt | +35.2% |
| 1969 | 0.1413 kt | -17.9% |
| 1970 | 0.1441 kt | +2.0% |
| 1971 | 0.1133 kt | -21.4% |
| 1972 | 0.1301 kt | +14.8% |
| 1973 | 0.1833 kt | +40.9% |
| 1974 | 0.5344 kt | +191.5% |
| 1975 | 0.5792 kt | +8.4% |
| 1976 | 0.7666 kt | +32.4% |
| 1977 | 0.7946 kt | +3.7% |
| 1978 | 0.7778 kt | -2.1% |
| 1979 | 0.6365 kt | -18.2% |
| 1980 | 0.5764 kt | -9.4% |
| 1981 | 0.4896 kt | -15.1% |
| 1982 | 0.6365 kt | +30.0% |
| 1983 | 0.8506 kt | +33.6% |
| 1984 | 1.25 kt | +46.9% |
| 1985 | 1.47 kt | +17.7% |
| 1986 | 1.49 kt | +1.3% |
| 1987 | 2.18 kt | +46.1% |
| 1988 | 1.64 kt | -24.8% |
| 1989 | 1.45 kt | -11.5% |
| 1990 | 1.79 kt | +24.0% |
| 1991 | 2 kt | +11.2% |
| 1992 | 2.05 kt | +2.5% |
| 1993 | 2.66 kt | +30.1% |
| 1994 | 2.58 kt | -3.0% |
| 1995 | 2.46 kt | -4.6% |
| 1996 | 2.2 kt | -10.7% |
| 1997 | 2.24 kt | +1.8% |
| 1998 | 2.59 kt | +15.5% |
| 1999 | 1.93 kt | -25.4% |
| 2000 | 2.56 kt | +32.7% |
| 2001 | 2.4 kt | -6.3% |
| 2002 | 2.41 kt | +0.2% |
| 2003 | 2.85 kt | +18.3% |
| 2004 | 3.22 kt | +13.0% |
| 2005 | 3.05 kt | -5.1% |
| 2006 | 3.23 kt | +5.7% |
| 2007 | 3.45 kt | +6.8% |
| 2008 | 3.51 kt | +1.7% |
| 2009 | 3.08 kt | -12.3% |
| 2010 | 2.71 kt | -12.0% |
| 2011 | 2.79 kt | +3.0% |
| 2012 | 2.53 kt | -9.4% |
| 2013 | 2.06 kt | -18.7% |
| 2014 | 2.98 kt | +44.9% |
| 2015 | 3.23 kt | +8.5% |
| 2016 | 2.52 kt | -21.9% |
| 2017 | 2.85 kt | +12.9% |
| 2018 | 2.2 kt | -22.8% |
| 2019 | 3.01 kt | +37.2% |
| 2020 | 2.55 kt | -15.4% |
| 2021 | 2.4 kt | -5.9% |
| 2022 | 2.83 kt | +18.0% |
| 2023 | 2.43 kt | -14.4% |
| 2030 | 3.05 kt | +25.9% |
| 2050 | 2.98 kt | -2.4% |
Norway compared with similar countries
- Norway's 2.98 kt is below the median for high income countries, which is 11.27 kt, 26% of the median. (56 countries reporting)
- Norway's 2.98 kt is below the median for Europe & Central Asia, which is 23.72 kt, 13% of the median. (46 countries reporting)
Biggest year-on-year movements
Years where Burning - Crop residues — Emissions (CO2eq) (AR5) in Norway changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1974 | +191.5% | 0.1833 kt | 0.5344 kt |
| 1967 | +139.3% | 0.0532 kt | 0.1273 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.2145 kt | 0.0532 kt | 0.3735 kt | 9 |
| 1970s | 0.466 kt | 0.1133 kt | 0.7946 kt | 10 |
| 1980s | 1.2 kt | 0.4896 kt | 2.18 kt | 10 |
| 1990s | 2.25 kt | 1.79 kt | 2.66 kt | 10 |
| 2000s | 2.97 kt | 2.4 kt | 3.51 kt | 10 |
| 2010s | 2.69 kt | 2.06 kt | 3.23 kt | 10 |
| 2020s | 2.55 kt | 2.4 kt | 2.83 kt | 4 |
| 2030s | 3.05 kt | 3.05 kt | 3.05 kt | 1 |
| 2050s | 2.98 kt | 2.98 kt | 2.98 kt | 1 |
Countries ranked near Norway
More climate change data for Norway
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 147.21 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 4,074 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 927.05 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,147 kt (2050)
- Emissions from livestock — Emissions 3.5 kt (2050)
- Emissions from livestock — Emissions 112.4 kt (2050)
- Emissions from crops — Emissions (CO2eq) 904.43 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 902.03 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2.4 kt (2050)
- Emissions from crops — Emissions 3.4 kt (2050)
Frequently asked questions
- What is burning - crop residues — emissions (co2eq) in Norway?
- Burning - crop residues — emissions (co2eq) in Norway was 2.98 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest burning - crop residues — emissions (co2eq) recorded in Norway?
- The highest recorded value was 3.51 kt in 2008.
- What is the lowest burning - crop residues — emissions (co2eq) recorded in Norway?
- The lowest recorded value was 0.0532 kt in 1966.
- How does Norway rank for burning - crop residues — emissions (co2eq)?
- Norway ranks 172nd out of 215 countries with data for 2050.
- Where does this Norway data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf