Burning - Crop residues — Emissions (CO2eq) (AR5) — UNFCCC in World
World: Burning - Crop residues — Emissions (CO2eq) (AR5) — UNFCCC was 2,245 kt in 2020. ◆ Volatile
Burning - Crop residues — Emissions (CO2eq) (AR5) — UNFCCC in World, 1990–2020
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for burning - crop residues — emissions (co2eq) (ar5) — unfccc in World is 2,245 kt, measured in 2020.
That represents a change of up 15.6% on the previous year and down 90.2% over ten years.
Over the whole period, burning - crop residues — emissions (co2eq) (ar5) — unfccc in World peaked at 33,838 kt in 2000 and was at its lowest, 1,943 kt, in 2019.
The series is highly variable year to year, so single readings are best treated with caution.
Burning - Crop residues — Emissions (CO2eq) (AR5) — UNFCCC in World, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 11,685 kt | — |
| 1991 | 8,851 kt | -24.3% |
| 1992 | 9,455 kt | +6.8% |
| 1993 | 8,934 kt | -5.5% |
| 1994 | 29,635 kt | +231.7% |
| 1995 | 9,565 kt | -67.7% |
| 1996 | 9,847 kt | +2.9% |
| 1997 | 9,887 kt | +0.4% |
| 1998 | 9,912 kt | +0.3% |
| 1999 | 14,204 kt | +43.3% |
| 2000 | 33,838 kt | +138.2% |
| 2001 | 13,422 kt | -60.3% |
| 2002 | 13,683 kt | +1.9% |
| 2003 | 14,066 kt | +2.8% |
| 2004 | 9,470 kt | -32.7% |
| 2005 | 11,699 kt | +23.5% |
| 2006 | 8,108 kt | -30.7% |
| 2007 | 9,689 kt | +19.5% |
| 2008 | 9,957 kt | +2.8% |
| 2009 | 9,973 kt | +0.2% |
| 2010 | 22,989 kt | +130.5% |
| 2011 | 9,528 kt | -58.6% |
| 2012 | 10,523 kt | +10.5% |
| 2013 | 14,818 kt | +40.8% |
| 2014 | 8,367 kt | -43.5% |
| 2015 | 9,422 kt | +12.6% |
| 2016 | 2,234 kt | -76.3% |
| 2017 | 2,194 kt | -1.8% |
| 2018 | 1,979 kt | -9.8% |
| 2019 | 1,943 kt | -1.8% |
| 2020 | 2,245 kt | +15.6% |
Biggest year-on-year movements
Years where Burning - Crop residues — Emissions (CO2eq) (AR5) — UNFCCC in World changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1994 | +231.7% | 8,934 kt | 29,635 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 12,198 kt | 8,851 kt | 29,635 kt | 10 |
| 2000s | 13,390 kt | 8,108 kt | 33,838 kt | 10 |
| 2010s | 8,400 kt | 1,943 kt | 22,989 kt | 10 |
| 2020s | 2,245 kt | 2,245 kt | 2,245 kt | 1 |
Countries ranked near World
More climate change data for World
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 135.91 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 4.94 million kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1.27 million kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3.67 million kt (2050)
- Emissions from livestock — Emissions 4,791 kt (2050)
- Emissions from livestock — Emissions 130,918 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1.64 million kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 957,726 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 685,096 kt (2050)
- Emissions from crops — Emissions 3,614 kt (2050)
Frequently asked questions
- What is burning - crop residues — emissions (co2eq) (ar5) — unfccc in World?
- Burning - crop residues — emissions (co2eq) (ar5) — unfccc in World was 2,245 kt in 2020, according to Food and Agriculture Organization of the United Nations.
- What is the highest burning - crop residues — emissions (co2eq) (ar5) — unfccc recorded in World?
- The highest recorded value was 33,838 kt in 2000.
- What is the lowest burning - crop residues — emissions (co2eq) (ar5) — unfccc recorded in World?
- The lowest recorded value was 1,943 kt in 2019.
- How does World rank for burning - crop residues — emissions (co2eq) (ar5) — unfccc?
- World ranks 1st out of 5 groups with data for 2020.
- Is burning - crop residues — emissions (co2eq) (ar5) — unfccc rising or falling in World?
- Over the last ten years it is down 90.2%. The long-run trend across the full record is volatile.
- Where does this World data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (CO2eq) (AR5) — UNFCCC. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf